Protected cultivation in Europe |
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Evaluation of global, photosynthetically active radiation and diffuse radiation transmission of agricultural screens |
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Environmental impact of screenhouse and open-field cultivation using a life cycle analysis: The case study of green bean production |
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The effect of environmental conditions on nutritional quality of cherry tomato fruits: Evaluation of two experimental Mediterranean greenhouses |
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Environmental impact of greenbean cultivation: Comparison of screen greenhouses vs. open field |
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Effects of EC-based irrigation scheduling and CO2 enrichment on water use efficiency of a greenhouse cucumber crop |
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Characterization of growth and quality parameters in escarole (Cichorium endivia L.) with different covering techniques |
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Sucrolytic activities in cherry tomato fruits in relation to temperature and solar radiation |
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Antioxidant content and ascorbate metabolism in cherry tomato exocarp in relation to temperature and solar radiation |
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Effect of variable CO2 enrichment on greenhouse production in mild winter climates |
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Sulfur, chromium, and selenium accumulated in Chinese cabbage under direct covers |
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Responses of cucumbers to mulching in an unheated plastic greenhouse |
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A Study of Direct Solar Radiation Transmission in Asymmetrical Multi-span Greenhouses using Scale Models and Simulation Models |
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Row covers for quality improvement of Chinese cabbage (Brassica rapa subsp. Pekinensis) |
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Effect of root zone temperature on accumulation of molybdenum and nitrogen metabolism in potato plants |
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Influence of thermal regime of soil on the sulfur (S) and selenium (Se) concentration in potato plants |
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The influence of the root zone temperatures on the phytoextraction of boron and aluminium with potato plants growing in the field |
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Productivity of leaf and root vegetable crops under direct cover |
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Accumulation of Zn, Cd, Cu, and Pb in Chinese cabbage as influenced by climatic conditions under protected cultivation |
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Root zone temperature affects the phytoextraction of Ba, Cl, Sn, Pt, and Rb using potato plants (Solanum tuberosum L. var. Spunta) in the field |
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Influence of root temperature on uptake and accumulation of Ni and Co in potato |
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Root-zone temperature influences the distribution of Cu and Zn in potato-plant organs |
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Effect of soil temperature on K and Ca concentrations and on ATPase and pyruvate kinase activity in potato roots |
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Floating row covers affect the molybdenum and nitrogen status of Chinese cabbage grown under field conditions |
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Yield and chemical composition of chinese cabbage in relation to thermal regime as influenced by Row Covers |
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Influence of root temperature on phytoaccumulation of As, Ag, Cr, and Sb in potato plants (Solanum Tuberosum L. var. Spunta) |
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Phytoextraction of Cd and Pb and physiological effects in potato plants (Solanum Tuberosum var. spunta): Importance of root temperature |
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The response of shoot accumulation of trace elements in chinese cabbage to microclimate modification |
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Production and composition of Chinese cabbage under plastic rowcovers in southern Spain |
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Nitrogen metabolism in pepper plants applied with different bioregulators |
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Temperature in relation to phosphorus nutrition in Chinese cabbage |
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Potato performance in response to different mulches. 1. Nitrogen metabolism and yield |
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Optimum range in potato tubers grown under plastic mulches: III Quality and physiological indices and parameters |
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Optimum range of biochemical and physiological parameters of macronutrients for Chinese cabbage (Brassica pekinensis [Lour] Rupr. cv. Nagaoka 50) grown under floating mulch |
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Optimum range of biochemical indicators of micronutrients in Chinese cabbage (Brassica pekinensis [Lour] Rupr. cv. Nagaoka 50) grown under floating mulch |
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Optimum range of macronutrients in Chinese cabbage (Brassica pekinensis [Lour] Rupr. cv. Nagaoka 50) grown under floating mulch |
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Optimum range of micronutrients in Chinese cabbage (Brassica pekinensis [Lour] Rupr. cv. Nagaoka 50) grown under floating mulches |
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Optimum range in potato tubers grown under plastic mulches: II. Micronutrients |
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Optimum range in potato tubers grown under plastic mulches I. Macronutrients |
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Optimum range in leaves of potato grown under plastic mulches: III. Micronutrients |
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Optimum range in leaves of potato grown under plastic mulches: I. Macronutrients |
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Optimum range in leaves of potato grown under plastic mulches. V. Physiological indices and ionic balance |
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Optimum range in leaves of potato grown under plastic mulches: II. Bioindicators of macronutrients |
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Semi-forcing with floating mulch increases yield of Chinese cabbage (Brassica pekinensis [Lour] Rupr. cv. Nagaoka 50) |
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Protected cultivation of horticultural crops worldwide |
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Vegetable crop responses in improved low-cost plastic greenhouses |
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