Camacho Rubio, Fernando Author

Thermal effects of CO<sub>2</sub> absorption in aqueous solutions of 2-amino-2-methyl-1-propanol

  • Camacho, F
  • Sanchez, S
  • Pacheco, R
  • Sanchez, A
  • La Rubia, MD

AICHE JOURNAL - 1/10/2005

10.1002/aic.10523 View source

Cite count: 30 (Web of Science) 27 (Scopus)

Thermal Effects in the Absorption of Pure CO<sub>2</sub> into Aqueous Solutions of 2-Methyl-amino-ethanol

  • Pacheco, Rafael
  • Sanchez, Antonio
  • Dolores La Rubia, Maria
  • Lopez, Ana B.
  • Sanchez, Sebastian
  • Camacho, Fernando

INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH - 4/4/2012

10.1021/ie201035y View source

Cite count: 10 (Web of Science) 10 (Scopus)

Thermal effects during the absorption of CO<sub>2</sub> in aqueous solutions of 3-amino-1-propanol

  • Camacho, F
  • Sanchez, S
  • Pacheco, R

CHEMICAL ENGINEERING & TECHNOLOGY - 1/12/2000

10.1002/1521-4125(200012)23:12<1073::aid-ceat1073>3.0.co;2-z

Cite count: 8 (Web of Science) 10 (Scopus)

The production of xylitol from D-xylose by fermentation with <i>Hansenula polymorpha </i>

  • Sanchez, S
  • Bravo, V
  • Castro, E
  • Moya, AJ
  • Camacho, F

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY - 1/11/1998

10.1007/s002530051343 View source

Cite count: 15 (Web of Science) 18 (Scopus)

The influence of temperature and the concentration of MnSO4 on the simultaneous absorption and reaction of mixtures of SO2 and O-2

  • Bravo, VR
  • Camacho, FR
  • Moya, MV

CANADIAN JOURNAL OF CHEMICAL ENGINEERING - 1/2/1996

10.1002/cjce.5450740113 View source

Cite count: 3 (Web of Science) 3 (Scopus)

The influence of pH and aeration rate on the fermentation of D-xylose by Candida shehatae

  • Sanchez, S
  • Bravo, V
  • Castro, E
  • Moya, AJ
  • Camacho, F

ENZYME AND MICROBIAL TECHNOLOGY - 1/10/1997

10.1016/s0141-0229(97)00008-2 View source

Cite count: 27 (Web of Science) 31 (Scopus)

The fermentation of mixtures Of D-glucose and D-xylose by <i>Candida shehatae</i>, <i>Pichia stipitis</i> or <i>Pachysolen tannophilus</i> to produce ethanol

  • Sanchez, S
  • Bravo, V
  • Castro, E
  • Moya, AJ
  • Camacho, F

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY - 27/6/2002

10.1002/jctb.622 View source

Cite count: 68 (Web of Science) 70 (Scopus)

THE EFFECT OF PH ON KINETIC AND YIELD PARAMETERS DURING THE ETHANOLIC FERMENTATION OF D-XYLOSE WITH PACHYSOLEN-TANNOPHILUS

  • BRAVO, V
  • CAMACHO, F
  • SANCHEZ, S
  • CASTRO, E

BIOPROCESS ENGINEERING - 1/8/1993

10.1007/bf00389924 View source

Cite count: 12 (Web of Science) 12 (Scopus)

The biological purification of waste products from olive oil extraction

  • Martinez Nieto L.
  • Garrido Hoyos S.
  • Camacho Rubio F.
  • Garcia Pareja M.
  • Ramos Cormenzana A.

Bioresource Technology - 1/1/1993

10.1016/0960-8524(93)90033-8

Cite count: 40 (Scopus)

Steady-state axial profiles of dissolved oxygen in tall bubble column bioreactors

  • Rubio F.
  • Garcia J.
  • Molina E.
  • Chisti Y.

CHEMICAL ENGINEERING SCIENCE - 1/6/1999

10.1016/s0009-2509(98)00540-5

Cite count: 20 (Web of Science) 21 (Scopus)

This author has no books, chapters or theses.

A linear regression model for assessment of interdependent parameters of central pressure determined from the peripheral pulse

  • Camacho, F
  • Avollo, AP
  • Lovell, NH
  • IEEE

PROCEEDINGS OF THE 25TH ANNUAL INTERNATIONAL CONFERENCE OF THE IEEE ENGINEERING IN MEDICINE AND BIOLOGY SOCIETY, VOLS 1-4 - 2003

10.1109/iembs.2003.1280506

Cite count:

Absorption of carbon dioxide in solutions of monoethanolamine, diethanolamine and methyldiethanolamine. Comparative analysis and influence of thermal effects

  • Maceiras R.
  • Camacho F.
  • Sanchez S.
  • Pacheco R.
  • La Rubia M.
  • Sanchez A.

7th World Congress of Chemical Engineering, GLASGOW2005, incorporating the 5th European Congress of Chemical Engineering - 1/12/2005

Cite count: 5 (Scopus)

This author has no patents.

This author has no reports or other types of publications.

Scopus: 30

Web of Science: 30

Scopus: 60

Web of Science: 56

Last data update: 11/20/24 3:32 AM
Next scheduled update: 11/23/24 3:00 AM