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Medina Pastor, Paula Author

Open Access

The 2024 European Union report on pesticide residues in food

  • Medina Pastor P.
  • Carrasco Cabrera L.
  • Di Piazza G.
  • González Ciria C.

Efsa Journal - 1/5/2026

10.2903/j.efsa.2026.10054

Cite count: 16 (Scopus)
Open Access

The 2023 European Union report on pesticide residues in food

  • Carrasco Cabrera L.
  • Di Piazza G.
  • Dujardin B.
  • Marchese E.
  • Medina Pastor P.

Efsa Journal - 1/5/2025

10.2903/j.efsa.2025.9398

Cite count: 80 (Scopus)
  • JCR Quartile: Q2 (2025)
  • JCR Impact Factor: 3.8 (2025)
  • JCR 5-year Impact Factor: 3.5
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
Open Access

The 2022 European Union report on pesticide residues in food

  • Carrasco Cabrera L.
  • Di Piazza G.
  • Dujardin B.
  • Marchese E.
  • Medina Pastor P.

Efsa Journal - 1/4/2024

10.2903/j.efsa.2024.8753

Cite count: 133 (Scopus)
  • JCR Quartile: Q2 (2024)
  • JCR Impact Factor: 3.3 (2024)
  • JCR 5-year Impact Factor: 3.3
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
Open Access

The 2021 European Union report on pesticide residues in food

  • Carrasco Cabrera L.
  • Di Piazza G.
  • Dujardin B.
  • Medina Pastor P.

Efsa Journal - 1/4/2023

10.2903/j.efsa.2023.7939

Cite count: 151 (Scopus)
  • JCR Quartile: Q2 (2023)
  • JCR Impact Factor: 3.3 (2023)
  • JCR 5-year Impact Factor: 3.3
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
Open Access

The 2020 European Union report on pesticide residues in food

  • Carrasco Cabrera L.
  • Medina Pastor P.

Efsa Journal - 1/3/2022

10.2903/j.efsa.2022.7215

Cite count: 175 (Scopus)
  • JCR Quartile: Q2 (2022)
  • JCR Impact Factor: 3.3 (2022)
  • JCR 5-year Impact Factor: 3.8
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
Open Access

The 2019 European Union report on pesticide residues in food

  • Carrasco Cabrera L.
  • Medina Pastor P.

Efsa Journal - 1/4/2021

10.2903/j.efsa.2021.6491

Cite count: 192 (Scopus)
  • JCR Impact Factor: 3.48 (2021)
  • JCR 5-year Impact Factor: 3.817
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
Open Access

The 2018 european union report on pesticide residues in food

  • Medina-Pastor P.
  • Triacchini G.

Efsa Journal - 1/1/2020

10.2903/j.efsa.2020.6057

Cite count: 226 (Scopus)
  • JCR Quartile: Q2 (2020)
  • JCR Impact Factor: 3.336 (2020)
  • JCR 5-year Impact Factor: 3.269
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY

Laboratory assessment by combined z score values in proficiency tests: experience gained through the European Union proficiency tests for pesticide residues in fruits and vegetables

  • Medina-Pastor P.
  • Mezcua M.
  • Rodríguez-Torreblanca C.
  • Fernández-Alba A.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY - 1/8/2010

10.1007/s00216-010-3877-3

Cite count: 19 (Web of Science) 29 (Scopus)
  • JCR Quartile: Q1 (2010)
  • SJR Quartile: Q1
  • JCR Impact Factor: 3.841 (2010)
  • Category normalized Impact: 0.398 (2010)
  • CiteScore: 8 (2025)
  • SJR: 1.364 (2010
  • SNIP: 1.25 (2010
  • JCR 5-year Impact Factor: 3.668
  • JCR Categories: CHEMISTRY, ANALYTICAL
  • SJR Categories: Analytical Chemistry (Q1); Biochemistry (Q2)

European Commission proficiency tests for pesticide residues in fruits and vegetables

  • Medina-Pastor P.
  • Fernández-Alba A.
  • Andersson A.
  • Rodríguez-Torreblanca C.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY - 1/1/2010

10.1016/j.trac.2009.11.001

Cite count: 28 (Web of Science) 29 (Scopus)
  • JCR Quartile: Q1 (2010)
  • SJR Quartile: Q1
  • JCR Impact Factor: 6.602 (2010)
  • Category normalized Impact: 0.275 (2010)
  • CiteScore: 22.7 (2025)
  • SJR: 2.679 (2010
  • SNIP: 1.867 (2010
  • JCR 5-year Impact Factor: 6.623
  • JCR Categories: CHEMISTRY, ANALYTICAL
  • SJR Categories: Analytical Chemistry (Q1); Environmental Chemistry (Q1); Spectroscopy (Q1)

Comparative Study of the Main Top-down Approaches for the Estimation of Measurement Uncertainty in Multiresidue Analysis of Pesticides in Fruits and Vegetables

  • Medina-Pastor P.
  • Valverde A.
  • Pihlström T.
  • Masselter S.
  • Gamon M.
  • Mezcua M.
  • Rodríguez-Torreblanca C.
  • Fernández-Alba A.
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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY - 27/7/2011

10.1021/jf104060h

Cite count: 48 (Web of Science) 55 (Scopus)
  • JCR Quartile: Q1 (2011)
  • SJR Quartile: Q1
  • JCR Impact Factor: 2.823 (2011)
  • Category normalized Impact: 1.534 (2011)
  • CiteScore: 9.5 (2025)
  • SJR: 1.389 (2011
  • SNIP: 1.439 (2011
  • JCR 5-year Impact Factor: 3.239
  • JCR Categories: CHEMISTRY, APPLIED
  • SJR Categories: Agricultural and Biological Sciences (miscellaneous) (Q1); Chemistry (miscellaneous) (Q1)

This author has no books or chapters

Estudio, desarrollo y aplicaciones de ejercicios de aptitud para el control de calidad en laboratorios alimentarios Author

  • Paula Medina Pastor
  • Amadeo Rodríguez Fernández-Alba
  • Milagros Mezcua Peral

2011

This author has no conferences.

This author has no patents.

This author has no reports or other types of publications.

Scopus: 10

Web of Science: 3

Scopus: 10

Web of Science: 3

Last data update: 11/14/26 4:09 AM
Next scheduled update: 11/21/26 3:00 AM