Dóminguez Pérez, Irene Author
Solid phase microextraction and gas chromatography coupled to magnetic sector high resolution mass spectrometry for the ultra-trace determination of contaminants in surface water
- Domínguez I.
- Arrebola F.
- Romero-González R.
- Nieto-García A.
- Martínez Vidal J.
- Garrido Frenich A.
JOURNAL OF CHROMATOGRAPHY A - 6/10/2017
- JCR Quartile: Q1 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 3.716 (2022)
- Category normalized Impact: 0.701 (2017)
- JCR 5-year Impact Factor: 3.713
- JCR Categories: CHEMISTRY, ANALYTICAL
- SJR Categories: Analytical Chemistry (Q1); Medicine (miscellaneous) (Q1); Organic Chemistry (Q1); Biochemistry (Q2)
- Scopus
- ORCID
- Web of Science
Disassembling Metal Nanocrystallites into Sub-nanometric Clusters and Low-faceted Nanoparticles for Multisite Catalytic Reactions
- Oliver-Meseguer J.
- Dominguez I.
- Gavara R.
- Leyva-Pérez A.
- Corma A.
ChemCatChem - 21/4/2017
- SJR Quartile: Q1
- JCR Impact Factor: 4.674 (2017)
- CiteScore: 8.3 (2020)
- SJR: 1.695 (2017
- SNIP: 0.933 (2017
- JCR 5-year Impact Factor: 4.606
- JCR Categories: CHEMISTRY, PHYSICAL
- SJR Categories: Catalysis (Q1); Inorganic Chemistry (Q1); Organic Chemistry (Q1); Physical and Theoretical Chemistry (Q1)
- Scopus
- ORCID
- Web of Science
Detecting and Monitoring the Production of Melatonin and Other Related Indole Compounds in Different Saccharomyces Strains by Solid-State Electrochemical Techniques
- Muñiz-Calvo S.
- Guillamón J.
- Domínguez I.
- Doménech-Carbó A.
Food Analytical Methods - 1/5/2017
- SJR Quartile: Q2
- JCR Impact Factor: 2.245 (2017)
- CiteScore: 5.4 (2020)
- SJR: 0.662 (2017
- SNIP: 0.867 (2017
- JCR 5-year Impact Factor: 2.2
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Analytical Chemistry (Q2); Applied Microbiology and Biotechnology (Q2); Food Science (Q2); Safety Research (Q2); Safety, Risk, Reliability and Quality (Q2)
- Scopus
- ORCID
- Web of Science
Impact of bioactive packaging systems based on EVOH films and essential oils in the control of aflatoxigenic fungi and aflatoxin production in maize
- Mateo E.
- Gómez J.
- Domínguez I.
- Gimeno-Adelantado J.
- Mateo-Castro R.
- Gavara R.
- Jiménez M.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - 2/8/2017
10.1016/j.ijfoodmicro.2017.05.007
- SJR Quartile: Q1
- JCR Impact Factor: 3.451 (2017)
- CiteScore: 8.5 (2020)
- SJR: 1.366 (2017
- SNIP: 1.452 (2017
- JCR 5-year Impact Factor: 3.972
- JCR Categories: MICROBIOLOGY
- SJR Categories: Food Science (Q1); Medicine (miscellaneous) (Q1); Safety, Risk, Reliability and Quality (Q1); Microbiology (Q2)
- Scopus
- ORCID
- Web of Science
Zein films and coatings as carriers and release systems of Zataria multiflora Boiss. essential oil for antimicrobial food packaging
- Kashiri M.
- Cerisuelo J.
- Domínguez I.
- López-Carballo G.
- Muriel-Gallet V.
- Gavara R.
- Hernández-Muñoz P.
Food Hydrocolloids - 1/9/2017
- SJR Quartile: Q1
- JCR Impact Factor: 5.089 (null)
- CiteScore: 12.2 (2020)
- SJR: 1.991 (2017
- SNIP: 1.986 (2017
- JCR 5-year Impact Factor: 5.501
- JCR Categories: CHEMISTRY, APPLIED
- SJR Categories: Chemical Engineering (miscellaneous) (Q1); Chemistry (miscellaneous) (Q1); Food Science (Q1)
- Scopus
- ORCID
- Web of Science
Automated and simultaneous determination of priority substances and polychlorinated biphenyls in wastewater using headspace solid phase microextraction and high resolution mass spectrometry
- Domínguez I.
- Arrebola F.
- Gavara R.
- Martínez Vidal J.
- Frenich A.
ANALYTICA CHIMICA ACTA - 9/3/2018
- JCR Quartile: Q1 (2018)
- SJR Quartile: Q1
- JCR Impact Factor: 5.256 (2022)
- Category normalized Impact: 1.587 (2018)
- CiteScore: 9.3 (2020)
- SJR: 1.467 (2018
- SNIP: 1.423 (2018
- JCR 5-year Impact Factor: 5.174
- JCR Categories: CHEMISTRY, ANALYTICAL
- SJR Categories: Analytical Chemistry (Q1); Biochemistry (Q1); Environmental Chemistry (Q1); Spectroscopy (Q1)
- Scopus
- ORCID
- Web of Science
Automated determination of xenobiotics (pesticides, PCBs, PAHs, and PBDEs) in sediment samples applying HS-SPME-GC-HRMS
- Nieto-García A.
- Domínguez I.
- Romero-González R.
- Arrebola F.
- Vidal J.
- Frenich A.
JOURNAL OF AOAC INTERNATIONAL - 1/1/2019
- JCR Quartile: Q3 (2019)
- SJR Quartile: Q2
- JCR Impact Factor: 1.51 (2022)
- Category normalized Impact: 0.593 (2019)
- CiteScore: 2.7 (2020)
- SJR: 0.361 (2019
- SNIP: 0.677 (2019
- JCR 5-year Impact Factor: 1.399
- JCR Categories: CHEMISTRY, ANALYTICAL
- SJR Categories: Agronomy and Crop Science (Q2); Analytical Chemistry (Q3); Environmental Chemistry (Q3); Food Science (Q3); Pharmacology (Q3)
- Scopus
- ORCID
- Web of Science
Effect of high levels of CO<inf>2</inf>on the electrochemical behavior and the enzymatic and non-enzymatic antioxidant systems in black and white table grapes stored at 0 °C
- Romero I.
- Domínguez I.
- Doménech-Carbó A.
- Gavara R.
- Escribano M.
- Merodio C.
- Sanchez-Ballesta M.
Journal of the Science of Food and Agriculture - 1/12/2019
- SJR Quartile: Q1
- JCR Impact Factor: 2.614 (2019)
- CiteScore: 5.5 (2020)
- SJR: 0.718 (2019
- SNIP: 1.12 (2019
- JCR 5-year Impact Factor: 2.945
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Agronomy and Crop Science (Q1); Biotechnology (Q2); Food Science (Q2); Nutrition and Dietetics (Q2)
- Scopus
- ORCID
- Web of Science
Base-Controlled Heck, Suzuki, and Sonogashira Reactions Catalyzed by Ligand-Free Platinum or Palladium Single Atom and Sub-Nanometer Clusters
- Fernández E.
- Rivero-Crespo M.
- Domínguez I.
- Rubio-Marqués P.
- Oliver-Meseguer J.
- Liu L.
- Cabrero-Antonino M.
- Gavara R.
- Hernández-Garrido J.
- Boronat M.
- Leyva-Pérez A.
- Corma A.
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY - 6/2/2019
- SJR Quartile: Q1
- JCR Impact Factor: 14.612 (2019)
- CiteScore: 25.1 (2020)
- SJR: 6.976 (2019
- SNIP: 2.656 (2019
- JCR 5-year Impact Factor: 14.549
- JCR Categories: CHEMISTRY, MULTIDISCIPLINARY
- SJR Categories: Biochemistry (Q1); Catalysis (Q1); Chemistry (miscellaneous) (Q1); Colloid and Surface Chemistry (Q1)
- Scopus
- ORCID
- Web of Science
Development and Application of a Novel Pluri-Residue Method to Determine Polar Pesticides in Fruits and Vegetables through Liquid Chromatography High Resolution Mass Spectrometry
- Lorena Manzano-Sánchez
- José Antonio Martínez-Martínez
- Irene Domínguez
- José Luis Martínez Vidal
- Antonia Garrido Frenich
- Roberto Romero González
Foods - 1/05/2020
- JCR Impact Factor: 4.35 (2020)
- JCR 5-year Impact Factor: 4.957
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
Catalizadores de oro y sus aplicaciones en reacciones de formación de enlaces C-C, C-N y C-O
- Irene Domínguez Pérez
- María José Sabater Picot
2007
- Dialnet
Ferrierite and MCM-22 for the CO<inf>2</inf> adsorption
- Domínguez I.
- Pawlesa J.
- Zukal A.
- ?ejka J.
Studies in Surface Science and Catalysis - 19/11/2008
- SJR Quartile: Q2
- CiteScore: 1.6 (2020)
- SJR: 0.249 (2008
- SNIP: 0.219 (2008
- SJR Categories: Surfaces, Coatings and Films (Q2); Condensed Matter Physics (Q3); Materials Chemistry (Q3); Catalysis (Q4); Physical and Theoretical Chemistry (Q4)
- Scopus
- ORCID
- Web of Science
Development of a typing scheme for the characterization of the bacterial population associated to summer squash (Cucurbita pepo ssp. pepo) cultivated in green-houses in almeria (Spain)
- Fayos A.
- López-Montoya O.
- Urrutia M.
- Blanco M.
- Pérez-Vicente A.
- Domínguez I.
- Lozano R.
- Font R.
Microbes in Applied Research: Current Advances and Challenges, Malaga, Spain, 14 - 16 September 2011 - 1/1/2012
Antimicrobial Active Packaging Systems Based on EVOH Copolymers
- Catalá R.
- Muriel-Galet V.
- Cerisuelo J.
- Domínguez I.
- Carballo G.
- Hernández-Muñoz P.
- Gavara R.
Antimicrobial Food Packaging - 1/1/2016
10.1016/b978-0-12-800723-5.00022-x
- Scopus
- ORCID
- Web of Science
Nanotechnology in Food Packaging
- Hernández-Muñoz P.
- Cerisuelo J.P.
- Domínguez I.
- López-Carballo G.
- Catalá R.
- Gavara R.
Nanomaterials for Food Applications - 26/11/2018
10.1016/b978-0-12-814130-4.00008-7
- Scopus
- ORCID
- Web of Science
This author has no patents.
Quantification of carotenoids in zucchini (Cucurbita pepo L. subsp. pepo) cultivars cultivated in Almeria by liquid chromatography
- Del Río-Celestino M.
- Gómez P.
- Villatoro-Pulido M.
- Moya M.
- Domínguez-Pérez I.
- Martínez-Valdivieso D.
- Font R.
- Muñoz Serrano A.
- Alonso-Moraga A.
Acta Horticulturae - 30/11/2012
10.17660/actahortic.2012.939.23
- SJR Quartile: Q3
- CiteScore: 0.5 (2020)
- SJR: 0.215 (2012
- SNIP: 0.311 (2012
- SJR Categories: Horticulture (Q3)
- Scopus
- ORCID
Potential nutraceuticals of Mediterranean diet: Anti-ageing, anti-tumoral and DNA protecting activities
- Villatoro-Pulido, M.
- Font, R.
- Domínguez, I.
- Del Río-Celestino, M.
- Fernández-Bedmar, Z.
- Anter, J.
- Abreu, N.
- Muñoz Serrano, A.
- Pérez-Guisado, J.
- Alonso-Moraga, A.
Acta Horticulturae - 30/11/2012
10.17660/actahortic.2012.939.30
- SJR Quartile: Q3
- CiteScore: 0.5 (2020)
- SJR: 0.215 (2012
- SNIP: 0.311 (2012
- SJR Categories: Horticulture (Q3)
- Scopus
- ORCID
Contact info
Department: Química y Física
Email: irdompe@gmail.com
h index
Scopus: 19
Web of Science: 22
i10 index
Scopus: 24
Web of Science: 30
Research groups
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Química analítica de contaminantes
Role: Miembro
Author profiles
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ORCID
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Web of Science ResearcherID
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Scopus Author ID
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Dialnet id
Research projects at UAL
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Acronym UAL2020-FQM-B1943Since: January 1, 2021Until: December 31, 2022Funded by: Universidad de AlmeríaFunding / grant amount: 30,000.00 EURRole: Investigador
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Acronym BM_2019Since: January 15, 2020Until: September 15, 2021Funded by: Fundación BiodiversidadFunding / grant amount: 151,171.14 EURRole: Investigador
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Acronym P18-RT-2329Since: January 1, 2020Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 119,800.00 EURRole: Investigador
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Acronym P12-FQM-1838Since: January 30, 2014Until: January 29, 2017Funded by: JUNTAFunding / grant amount: 184,000.00 EURRole: Investigador