| Spatio-Temporal Disposition of Micronutrients in Green Bean Grown in Sandy Mulching Soils |
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| Improvement of strawberry irrigation sustainability in southern spain using fao methodology |
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| Distribution uniformity in intensive horticultural systems of almería and influence of the production system and water quality |
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| Management of fertigation in horticultural crops through automation with electrotensiometers: Effect on the productivity of water and nutrients |
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| Spatial distribution and mobility of nutrients on sand mulching soil for fertigated green bean crops under greenhouse conditions in southern Spain: (I) macronutrients |
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| Effect of pulse drip irrigation duration on water distribution uniformity |
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| Effect of distribution uniformity and fertigation volume on the bio-productivity of the greenhouse Zucchini crop |
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| Evaluation of thirty-eight models of drippers using reclaimed water: Effect on distribution uniformity and emitter clogging |
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| Approach to petiole sap nutritional diagnosis method by empirical model based on climatic and growth parameters |
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| Approach to Petiole Sap Nutritional Diagnosis Method by Empirical Model Based on Climatic and Growth Parameters |
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| Spatio-temporal variations in nutrient concentration in soil solution under greenhouse tomato |
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| Nutritional changes in petiole sap over space and time in a tomato crop greenhouse |
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| Testing foliar nutritional changes in space and over time in greenhouse tomato |
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| Diagnosis and recommendation integrated system norms and sufficiency ranges for tomato greenhouse in mediterranean climate |
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| Evaluation of the Nutrients Variability in Sap of Different Petiole Samples in Tomato Plant |
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| Irrigation management of greenhouse zucchini with different soil matric potential level. Agronomic and environmental effects |
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| Integral management of irrigation water in intensive horticultural systems of Almería |
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| Integral Management of Irrigation Water in Intensive Horticultural Systems of Almería |
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| Dry-Matter Allocation and Nutrient Uptake Dynamic in Pepper Plant Irrigated with Recycled Water by Different Nitrogen and Potassium Rate |
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| Influences of Nitrogen and Potassium Fertigation on Nutrient Uptake, Production, and Quality of Pepper Irrigated with Disinfected Urban Wastewater |
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| Characterization of Porous Cups and Modified Suction Probes for the Extraction of the Soil Solution |
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| Green Bean under Organic and Integrated Crop Systems in a Mediterranean Area Greenhouse: Effects on Dry Matter and Nutrient-Extraction Distribution Pattern |
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| Modeling the Contribution of Salts to the Electrical Conductivity of Fertigation Solutions Used in Greenhouses in the Mediterranean Area |
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| Growth and Nutritional Response of Melon to Water Quality and Nitrogen Potassium Fertigation Levels under Greenhouse Mediterranean Conditions |
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| Assessment of the Nitrogen and Potassium Fertilizer in Green Bean Irrigated with Disinfected Urban Wastewater |
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| Peat Substrate Reuse in Lilium "Helvetia" Crop |
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| Comparative Study of the Leachates from Syngonium podophyllum using Different Fertilization Techniques and Nitrogen Forms |
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| Effect of Water Stress on Salvia officinalis L. Bioproductivity and Its Bioelement Concentrations |
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| Effects of fertigation with purified urban wastewater on soil and pepper plant (Capsicum annuum L.) production, fruit quality and pollutant contents |
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| Evaluation of the Leakage Contamination through the Nutrient parameters levels of the Substrate Solution in Syngonium podophyllum "Silver" Crop |
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| Influence of salinity on the nitrogen metabolism of cordyline fruticosa |
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| Influence of salinity and fertilization level on greenhouse tomato yield and quality |
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| Physiological stress caused by salinity in cordyline fruticosa and its indicators |
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