López Gutiérrez, Noelia Autor

Publicaciones

Determination of polyphenols in grape-based nutraceutical products using high resolution mass spectrometry

  • López-Gutiérrez N.
  • Romero-González R.
  • Martínez Vidal J.
  • Frenich A.

LWT - Food Science and Technology - 1/9/2016

10.1016/j.lwt.2016.03.037

Número de citas: 8 (Web of Science) 9 (Scopus)

Influence of storage conditions in the evolution of phytochemicals in nutraceutical products applying high resolution mass spectrometry

  • López-Gutiérrez N.
  • Romero-González R.
  • Vidal J.
  • Frenich A.

Food Chemistry - 15/6/2016

10.1016/j.foodchem.2016.01.067

Número de citas: 2 (Web of Science) 2 (Scopus)

Antiatherogenic effects of ellagic acid and urolithins in vitro

  • Mele L.
  • Mena P.
  • Piemontese A.
  • Marino V.
  • López-Gutiérrez N.
  • Bernini F.
  • Brighenti F.
  • Zanotti I.
  • Del Rio D.
... Ver más Contraer

Archives of Biochemistry and Biophysics - 1/6/2016

10.1016/j.abb.2016.02.017

Número de citas: 36 (Scopus)

Phenolic profiling of the aerial part of: Chrysanthemum trifurcatum using ultra high performance liquid chromatography coupled to Orbitrap high resolution mass spectrometry

  • Tahri W.
  • Chatti A.
  • Romero-González R.
  • López-Gutiérrez N.
  • Frenich A.
  • Landoulsi A.

Analytical Methods - 7/5/2016

10.1039/c6ay00365f

Número de citas: 3 (Web of Science) 3 (Scopus)

Quality control evaluation of nutraceutical products from Ginkgo biloba using liquid chromatography coupled to high resolution mass spectrometry

  • López-Gutiérrez N.
  • Romero-González R.
  • Vidal J.
  • Frenich A.

Journal of Pharmaceutical and Biomedical Analysis - 20/3/2016

10.1016/j.jpba.2016.01.021

Número de citas: 13 (Web of Science) 14 (Scopus)

Whole rye consumption improves blood and liver n-3 fatty acid profile and gut microbiota composition in rats

  • Ounnas F.
  • Privé F.
  • Salen P.
  • Gaci N.
  • Tottey W.
  • Calani L.
  • Bresciani L.
  • López-Gutiérrez N.
  • Hazane-Puch F.
  • Laporte F.
  • Brugère J.
  • Del Rio D.
  • Demeilliers C.
  • De Lorgeril M.
... Ver más Contraer

PLoS ONE - 1/2/2016

10.1371/journal.pone.0148118

Número de citas: 12 (Scopus)

Identification and quantification of phytochemicals in nutraceutical products from green tea by UHPLC-Orbitrap-MS

  • López-Gutiérrez N.
  • Romero-González R.
  • Plaza-Bolaños P.
  • Martínez Vidal J.
  • Garrido Frenich A.

Food Chemistry - 15/4/2015

10.1016/j.foodchem.2014.10.092

Número de citas: 25 (Web of Science) 25 (Scopus)

Identification and quantification of the main isoflavones and other phytochemicals in soy based nutraceutical products by liquid chromatography-orbitrap high resolution mass spectrometry

  • López-Gutiérrez N.
  • Romero-González R.
  • Garrido Frenich A.
  • Martínez Vidal J.

Journal of Chromatography A - 27/6/2014

10.1016/j.chroma.2014.04.090

Número de citas: 35 (Web of Science) 32 (Scopus)

Fast analysis of polyphenols in royal jelly products using automated TurboFlow™-liquid chromatography-Orbitrap high resolution mass spectrometry

  • López-Gutiérrez N.
  • Aguilera-Luiz M.
  • Romero-González R.
  • Vidal J.
  • Garrido Frenich A.

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences - 5/12/2014

10.1016/j.jchromb.2014.09.038

Número de citas: 24 (Web of Science) 26 (Scopus)

Analysis of triphenylmethane dyes in seafood products: A review of extraction methods and determination by liquid chromatography coupled to mass spectrometry

  • López-Gutiérrez N.
  • Romero-González R.
  • Martínez Vidal J.
  • Frenich A.

Analytical Methods - 21/7/2013

10.1039/c3ay40485d

Número de citas: 13 (Web of Science) 16 (Scopus)

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Scopus: 9

Web of Science: 8

  • El autor no participa actualmente en ningún proyecto.
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Última actualización de los datos: 26/09/20 18:44
Próxima recolección programada: 3/10/20 3:00