| Seed Lipids of Onosma Species from Various Climate Zones |
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| Screening of Lesser-Known Salted–Dried Fish Species for Fatty Acids, Tocols, and Squalene |
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| Arecaceae Seeds Constitute a Healthy Source of Fatty Acids and Phenolic Compounds |
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| Fatty acid profiling in the genus Pinus in relation to its chemotaxonomy and nutritional or pharmaceutical properties |
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| Arecaceae fruits: Fatty acids, phenolic compounds and in vitro antitumour activity |
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| Neutral Lipids of Common Borage (Borago officinalis L.) Seeds: Stability to Oxidation During Long-Term Storage |
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| Buglossoides spp. seeds, a land source of health-promoting n-3 PUFA and phenolic compounds |
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| Phenolic composition and in vitro antiproliferative activity of Borago spp. seed extracts on HT-29 cancer cells |
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| Gamma-linolenic Acid from Fifty-seven Ribes Species and Cultivars |
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| LED Enhances Plant Performance and Both Carotenoids and Nitrates Profiles in Lettuce |
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| Lipid Fractions, Fatty Acid Profiles, and Bioactive Compounds of
<scp>
<i>Lithospermum officinale</i>
</scp>
L. Seeds |
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| Hermetia illucens Larvae as a Living Bioreactor for Simultaneous Food by-Products Recycling and Useful Oil Production |
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| Highly concentrated very long-chain PUFA obtainment by Urea complexation methodology |
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| Mertensia (Boraginaceae) seeds are new sources of γ-linolenic acid and minor functional compounds |
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| γ-Linolenic and Stearidonic Acids from Boraginaceae of Diverse Mediterranean Origin |
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| Neutral Lipids from Fruit of Lycium barbarum and L. ruthenicum |
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| Ribes taxa: A promising source of γ-linolenic acid-rich functional oils |
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| Borage oil: Tocopherols, sterols and squalene in farmed and endemic-wild Borago species |
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| Seed Lipids from Pulmonaria mollis Growing in Several RF Climate Zones |
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| Lipids and Lipophilic Constituents of Comfrey (Symphytum Officinale L.) Seeds |
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| Composition and Pharmacological Activity of Neutral Lipids from Rhizomes with Roots of the Introduced Plants Helleborus abchasicus and H-caucasicus |
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