Toledo Martín, Eva María Author

Application of visible/near-infrared reflectance spectroscopy for predicting internal and external quality in pepper

  • Toledo-Martín, E.M.
  • García-García, M.C.
  • Font, R.
  • Moreno-Rojas, J.M.
  • Gómez, P.
  • Salinas-Navarro, M.
  • Del Río-Celestino, M.
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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE - 1/7/2016

10.1002/jsfa.7488

Cite count: 26 (Web of Science) 18 (Scopus)
Open Access

Quantification of Total Phenolic and Carotenoid Content in Blackberries (Rubus Fructicosus L.) Using Near Infrared Spectroscopy (NIRS) and Multivariate Analysis

  • Toledo Martín, Eva María
  • García García, María del Carmen
  • Font, Rafael
  • Moreno Rojas, José Manuel
  • Salinas Navarro, María
  • Gómez, Pedro
  • Del Río Celestino, Mercedes
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MOLECULES - 4/12/2018

10.3390/molecules23123191

Cite count: 19 (Web of Science) 8 (Scopus)

Rapid and Cost-Effective Quantification of Glucosinolates and Total Phenolic Content in Rocket Leaves by Visible/Near-Infrared Spectroscopy

  • Maria Toledo-Martin, Eva
  • Font, Rafael
  • Obregon-Cano, Sara
  • De Haro-Bailon, Antonio
  • Villatoro-Pulido, Myriam
  • Del Rio-Celestino, Mercedes

Molecules - 20/05/2017

10.3390/molecules22050851

Cite count: 21 (Web of Science) 12 (Scopus)
Open Access

Aplicación de la tecnología NIRS para su uso en programas de mejora de la calidad en pimiento

  • Toledo Martín, Eva María

28/10/2014

This author has no conferences.

This author has no patents.

This author has no reports or other types of publications.

Scopus: 3

Web of Science: 3

Scopus: 2

Web of Science: 3

  • This author has no currently assigned projects.
Last data update: 4/27/24 6:33 AM
Next scheduled update: 5/4/24 3:00 AM