Guil Guerrero, José Luis Author
Plant foods by-products as sources of health-promoting agents for animal production: A review focusing on the tropics
- Guil-Guerrero J.
- Ramos L.
- Moreno C.
- Zúñiga-Paredes J.
- Carlosama-Yepez M.
- Ruales P.
AGRONOMY JOURNAL - 1/9/2016
- SJR Quartile: Q1
- JCR Impact Factor: 1.614 (2016)
- CiteScore: 3.2 (2020)
- SJR: 0.746 (2016
- SNIP: 1.075 (2016
- JCR 5-year Impact Factor: 1.838
- JCR Categories: AGRONOMY
- SJR Categories: Agronomy and Crop Science (Q1)
Phytochemical composition and in vitro anti-tumour activities of selected tomato varieties.
- José Luis Guil-Guerrero
- Roberto Romero González
- Rebeca Pilar Ramos Bueno
- María J González-Fernández
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE - 30/01/2017
- JCR Quartile: Q1 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 2.379 (2022)
- Category normalized Impact: 0.941 (2017)
- CiteScore: 5.5 (2020)
- SJR: 0.822 (2017
- SNIP: 1.302 (2017
- JCR 5-year Impact Factor: 2.537
- JCR Categories: CHEMISTRY, APPLIED
- SJR Categories: Agronomy and Crop Science (Q1); Food Science (Q1); Biotechnology (Q2); Nutrition and Dietetics (Q2)
- Dialnet
- Scopus
- ORCID
- Web of Science
Effects of turmeric rhizome powder and curcumin on poultry production. A review
- Guil-Guerrero J.
- Ramos L.
- Zúñiga Paredes J.
- Carlosama-Yépez M.
- Moreno C.
- Ruales P.
JOURNAL OF ANIMAL AND FEED SCIENCES - 1/1/2017
- SJR Quartile: Q2
- JCR Impact Factor: 0.9 (2017)
- CiteScore: 2.2 (2020)
- SJR: 0.405 (2017
- SNIP: 0.581 (2017
- JCR 5-year Impact Factor: 0.857
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q2); Food Science (Q2)
Evidence for chronic omega-3 fatty acids and ascorbic acid deficiency in Palaeolithic hominins in Europe at the emergence of cannibalism
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 1/2/2017
10.1016/j.quascirev.2016.12.016
- SJR Quartile: Q1
- JCR Impact Factor: 4.334 (2017)
- CiteScore: 6.8 (2020)
- SJR: 2.668 (2017
- SNIP: 1.588 (2017
- JCR 5-year Impact Factor: 5.054
- JCR Categories: GEOSCIENCES, MULTIDISCIPLINARY
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
Sardinian Boraginaceae are new potential sources of gamma-linolenic acid
- Guil-Guerrero J.
- Gómez-Mercado F.
- Ramos-Bueno R.
- González-Fernández M.
- Urrestarazu M.
- Rincón-Cervera M.
FOOD CHEMISTRY - 1/3/2017
10.1016/j.foodchem.2016.09.111
- JCR Quartile: Q1 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 4.946 (2022)
- Category normalized Impact: 0.817 (2017)
- CiteScore: 11.9 (2020)
- SJR: 1.793 (2017
- SNIP: 2.153 (2017
- JCR 5-year Impact Factor: 4.879
- JCR Categories: CHEMISTRY, APPLIED
- SJR Categories: Analytical Chemistry (Q1); Food Science (Q1); Medicine (miscellaneous) (Q1)
- Scopus
- ORCID
- Web of Science
Purification process for MUFA- and PUFA-based monoacylglycerols from edible oils
- González-Fernández M.
- Ramos-Bueno R.
- Rodríguez-García I.
- Guil-Guerrero J.
BIOCHIMIE - 1/8/2017
- JCR Quartile: Q2 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 3.188 (2022)
- Category normalized Impact: 0.677 (2017)
- CiteScore: 6.1 (2020)
- SJR: 1.554 (2017
- SNIP: 0.922 (2017
- JCR 5-year Impact Factor: 3.058
- JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY
- SJR Categories: Biochemistry (Q1); Medicine (miscellaneous) (Q1)
- Scopus
- ORCID
- Web of Science
Bioprospecting for seed oils from wild plants in the Mediterranean Basin for biodiesel production
- Guil-Guerrero J.
- Guil-Laynez J.
- Guil-Laynez Á.
JOURNAL OF CLEANER PRODUCTION - 15/8/2017
- SJR Quartile: Q1
- JCR Impact Factor: 5.651 (2017)
- CiteScore: 13.1 (2020)
- SJR: 1.467 (2017
- SNIP: 2.356 (2017
- JCR 5-year Impact Factor: 6.352
- JCR Categories: ENVIRONMENTAL SCIENCES
- SJR Categories: Environmental Science (miscellaneous) (Q1); Industrial and Manufacturing Engineering (Q1); Renewable Energy, Sustainability and the Environment (Q1); Strategy and Management (Q1)
Insects as food: Enrichment of larvae of Hermetia illucens with omega 3 fatty acids by means of dietary modifications
Journal of Food Composition and Analysis - 1/9/2017
- JCR Quartile: Q1 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 2.956 (2022)
- Category normalized Impact: 6.046 (2017)
- CiteScore: 6.4 (2020)
- SJR: 1.054 (2017
- SNIP: 1.426 (2017
- JCR 5-year Impact Factor: 3.224
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Food Science (Q1)
- Scopus
- ORCID
- Web of Science
Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats
- Lopes P.
- Bandarra N.
- Martins S.
- Martinho J.
- Alfaia C.
- Madeira M.
- Cardoso C.
- Afonso C.
- Paulo M.
- Pinto R.
- Guil-Guerrero J.
- Prates J.
ACM Transactions on Intelligent Systems and Technology - 29/9/2017
- JCR Quartile: Q2 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 3.483 (2022)
- Category normalized Impact: 0.676 (2017)
- CiteScore: 7.9 (2020)
- SJR: 0.874 (2017
- SNIP: 2.844 (2017
- JCR 5-year Impact Factor: 3.381
- JCR Categories: COMPUTER SCIENCE, ARTIFICIAL INTELLIGENCE
- SJR Categories: Endocrinology, Diabetes and Metabolism (Q1); Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)
LED-enhanced dietary and organoleptic qualities in postharvest tomato fruit
- Najera, Cinthia
- Luis Guil-Guerrero, Jose
- Jarquin Enriquez, Lorenzo
- Eugenio Alvaro, Juan
- Urrestarazu, Miguel
POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/11/2018
10.1016/j.postharvbio.2018.07.008
- JCR Quartile: Q1 (2018)
- SJR Quartile: Q1
- JCR Impact Factor: 3.927 (2022)
- Category normalized Impact: 1.898 (2018)
- CiteScore: 7.9 (2020)
- SJR: 1.664 (2018
- SNIP: 2.213 (2018
- JCR 5-year Impact Factor: 3.909
- JCR Categories: AGRONOMY
- SJR Categories: Agronomy and Crop Science (Q1); Food Science (Q1); Horticulture (Q1)
- Scopus
- ORCID
- Web of Science
Interés nutricional de una serie de plantas silvestres características de la provincia de Almería
- José Luis Guil-Guerrero
- Jon Jiménez Martínez
1994
- Dialnet
Industria cárnica José Luis Guil Guerrero
2000
Prácticas de control de calidad en la tecnología post-recolección
- José Luis Guil-Guerrero
2000
- Dialnet
Prácticas de control de calidad en la tecnología post-recolección José Luis Guil Guerrero
2000
Industria cárnica
- José Luis Guil-Guerrero
2000
- Dialnet
Industrias lácteas José Luis Guil Guerrero, Mª del Mar Rebolloso Fuentes
2001
Bioquímica y tecnología de la carne José Luis Guil Guerrero
2001
Prácticas de control de calidad de hortalizas, frutas y derivados
- José Luis Guil-Guerrero
2001
- Dialnet
Industrias lácteas
- María del Mar Rebolloso Fuentes
- José Luis Guil-Guerrero
2001
- Dialnet
This author has no conferences.
Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 15/11/2018
10.1016/j.quascirev.2018.07.020
- SJR Quartile: Q1
- JCR Impact Factor: 4.641 (2018)
- CiteScore: 6.8 (2020)
- SJR: 2.786 (2018
- SNIP: 1.88 (2018
- JCR 5-year Impact Factor: 5.35
- JCR Categories: GEOGRAPHY, PHYSICAL
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
h index
Scopus: 31
Web of Science: 30
i10 index
Scopus: 85
Web of Science: 76
Author profiles
-
ORCID
-
Web of Science ResearcherID
-
Scopus Author ID
-
Dialnet id
-
Google Scholar Id
Other identifiers
-
URI Datos BNE
-
ISNI
-
VIAF
Research projects at UAL
-
Acronym P20_00806Since: October 5, 2021Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 89,450.00 EURPrincipal Investigator (PI)Role: Investigador principal
-
Acronym UAL18-RNM-B006-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 43,900.00 EURRole: Investigador
-
Acronym AGL2015-67528-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 72,600.00 EURRole: Investigador
-
Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym AGL2007-62838Since: October 1, 2007Until: April 4, 2011Funded by: MECFunding / grant amount: 133,100.00 EURPrincipal Investigator (PI)Role: Responsable
-
Obtención de aceite de oliva funcional: enriquecimiento de aceite de oliva con lípidos estructuradosAcronym P06-AGR-01571Since: April 12, 2007Until: March 31, 2010Funded by: JUNTAFunding / grant amount: 127,036.30 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym CTQ2004-07302Since: December 13, 2004Until: December 12, 2007Funded by: MECFunding / grant amount: 13,800.00 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym C03-181Since: May 20, 2004Until: September 30, 2006Funded by: JUNTAFunding / grant amount: 53,200.00 EURRole: NaN
-
Acronym PPQ2001-3544-C02-02Since: December 28, 2001Until: June 27, 2005Funded by: MECFunding / grant amount: 48,035.89 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym CR-UAL-0105Since: June 6, 2001Until: June 5, 2003Funded by: Universidad de AlmeríaFunding / grant amount: 16,505.72 EURPrincipal Investigator (PI)Role: Responsable