Guil Guerrero, José Luis Author
Triarachidonoyl glycerol purification process
- Venegas-Venegas, E.
- Rincón-Cervera, M.A.
- Guil-Guerrero, J.L.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY - 1/3/2011
- JCR Quartile: Q2 (2011)
- SJR Quartile: Q1
- JCR Impact Factor: 1.773 (2011)
- Category normalized Impact: 0.165 (2011)
- CiteScore: 3.2 (2020)
- SJR: 0.851 (2011
- SNIP: 1.297 (2011
- JCR 5-year Impact Factor: 2.181
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Chemical Engineering (miscellaneous) (Q1); Organic Chemistry (Q2)
- Scopus
- ORCID
- Web of Science
Cytotoxicity screening of several tomato extracts
- Guil-Guerrero J.
- Ramos-Bueno R.
- Rodríguez-García I.
- López-Sánchez C.
Journal of Medicinal Food - 1/1/2011
- JCR Quartile: Q2 (2011)
- SJR Quartile: Q2
- JCR Impact Factor: 1.408 (2011)
- Category normalized Impact: 0.543 (2011)
- CiteScore: 4.1 (2020)
- SJR: 0.582 (2011
- SNIP: 0.874 (2011
- JCR 5-year Impact Factor: 1.687
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Medicine (miscellaneous) (Q2); Nutrition and Dietetics (Q2)
- Scopus
- ORCID
- Web of Science
Preparation of stearidonic acid-enriched triacylglycerols from Echium plantagineum seed oil
- Rincón-Cervera, M.A.
- Guil-Guerrero, J.L.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 1/2/2010
- JCR Quartile: Q2 (2010)
- SJR Quartile: Q1
- JCR Impact Factor: 1.487 (2010)
- Category normalized Impact: 0.471 (2010)
- CiteScore: 4.3 (2020)
- SJR: 0.799 (2010
- SNIP: 1.056 (2010
- JCR 5-year Impact Factor: 1.719
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Chemistry (miscellaneous) (Q1); Food Science (Q1); Industrial and Manufacturing Engineering (Q1); Biotechnology (Q2)
- Scopus
- ORCID
- Web of Science
Gamma-linolenic and stearidonic acids: Purification and upgrading of C18-PUFA oils
- Guil-Guerrero, J.L.
- Rincón-Cervera, M.A.
- Venegas-Venegas, E.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 1/10/2010
- JCR Quartile: Q2 (2010)
- SJR Quartile: Q1
- JCR Impact Factor: 1.487 (2010)
- Category normalized Impact: 0.173 (2010)
- CiteScore: 4.3 (2020)
- SJR: 0.799 (2010
- SNIP: 1.056 (2010
- JCR 5-year Impact Factor: 1.719
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Chemistry (miscellaneous) (Q1); Food Science (Q1); Industrial and Manufacturing Engineering (Q1); Biotechnology (Q2)
- Scopus
- ORCID
- Web of Science
Efectos de algunas variables del envasado en la calidad de aceite de oliva virgen extra
- José Luis Guil-Guerrero
GRASAS Y ACEITES - 2009
- SJR Quartile: Q2
- JCR Impact Factor: 0.76 (2009)
- JCR 5-year Impact Factor: 0.706
- JCR Categories: CHEMISTRY, APPLIED
- SJR Categories: Food Science (Q2); Organic Chemistry (Q3)
- Dialnet
Fatty acid composition of selected roes from some marine species
- Rincón-Cervera, M.A.
- Suárez-Medina, M.D.
- Guil-Guerrero, J.L.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 1/9/2009
- JCR Quartile: Q2 (2009)
- SJR Quartile: Q1
- JCR Impact Factor: 1.831 (2009)
- Category normalized Impact: 0.36 (2009)
- CiteScore: 4.3 (2020)
- SJR: 0.84 (2009
- SNIP: 1.068 (2009
- JCR 5-year Impact Factor: 1.849
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Chemistry (miscellaneous) (Q1); Food Science (Q1); Industrial and Manufacturing Engineering (Q1); Biotechnology (Q2)
- Scopus
- ORCID
- Web of Science
Cytotoxicity screening of endemic plants from Guayana highlands
- Guil-Guerrero, J.L.
- Campra, P.
Tropical Biomedicine - 1/8/2009
- JCR Quartile: Q4 (2009)
- SJR Quartile: Q3
- JCR Impact Factor: 0.649 (2009)
- Category normalized Impact: 0.157 (2009)
- CiteScore: 1.1 (2020)
- SJR: 0.28 (2009
- SNIP: 0.211 (2009
- JCR Categories: PARASITOLOGY
- SJR Categories: Infectious Diseases (Q3); Parasitology (Q4)
- Scopus
- ORCID
- Web of Science
Purification of GLA-triglycerides from evening primrose oil by gravimetric column chromatography
- Rincon-Cervera, M. A.
- Rodriguez-Garcia, I.
- Guil-Guerrero, J. L.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY - 1/7/2009
- JCR Quartile: Q2 (2009)
- SJR Quartile: Q1
- JCR Impact Factor: 1.803 (2009)
- Category normalized Impact: 0.465 (2009)
- CiteScore: 3.2 (2020)
- SJR: 0.879 (2009
- SNIP: 1.177 (2009
- JCR 5-year Impact Factor: 1.965
- JCR Categories: CHEMISTRY, APPLIED
- SJR Categories: Chemical Engineering (miscellaneous) (Q1); Organic Chemistry (Q2)
- Scopus
- ORCID
- Web of Science
Quality of extra virgin olive oil affected by several packaging variables
- Guil-Guerrero, J.L.
- Urda-Romacho, J.
Grasas y Aceites - 1/4/2009
- JCR Quartile: Q3 (2009)
- SJR Quartile: Q2
- JCR Impact Factor: 0.76 (2009)
- Category normalized Impact: 0.589 (2009)
- CiteScore: 2.1 (2020)
- SJR: 0.444 (2009
- SNIP: 0.795 (2009
- JCR 5-year Impact Factor: 0.706
- JCR Categories: CHEMISTRY, APPLIED
- SJR Categories: Food Science (Q2); Organic Chemistry (Q3)
- Scopus
- ORCID
- Web of Science
Nutrient composition and antioxidant activity of eight tomato (Lycopersicon esculentum) varieties
- Guil-Guerrero J.
- Rebolloso-Fuentes M.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1/3/2009
- JCR Quartile: Q1 (2009)
- SJR Quartile: Q1
- JCR Impact Factor: 2.423 (2009)
- Category normalized Impact: 4.002 (2009)
- CiteScore: 6.4 (2020)
- SJR: 1.43 (2009
- SNIP: 1.807 (2009
- JCR 5-year Impact Factor: 2.913
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Food Science (Q1)
- Scopus
- ORCID
- Web of Science
Comparison of wild and farmed meagre, Argyrosomus regius, lipid compositio
- Saavedra M.
- Costa S.
- Guil-Guerrero J.
- Pousão-Ferreira P.
- Bandarra N.
Aquatic Resources Potential to Foster Food Security in Developing Countries - 6/2/2024
Técnicas de cultivo sin suelo y fertirrigación en el cultivo de azafrán
- Yasmina Chourak
- Miguel Urrestarazu Gavilán
- José Luis Guil Guerrero
2022
- Dialnet
Aumento de la producción y de los fitoquímicos: uso del silicio, amonio, luz artificial y matlab
- Francisca Carrillo Ferrón
- Miguel Urrestarazu Gavilán
- José Luis Guil-Guerrero
2021
- Dialnet
In vitro antitumor activity of arachidonic and docosahexaenoic acids as both monoacylglycerols and free fatty acids on colorectal cancer cells
- González Fernández, María José
09/2020
- Dialnet
- OAI-PMH
Horologio
- José Luis Guil-Guerrero
2017
- Dialnet
Ethnobotanical and food composition monographs of selected mediterranean wild edible plants
- Tardío J.
- De Cortes Sánchez-Mata M.
- Morales R.
- Molina M.
- García-Herrera P.
- Morales P.
- Díez-Marqués C.
- Fernández-Ruiz V.
- Cámara M.
- Pardo-De-Santayana M.
- Matallana-González M.
- Ruiz-Rodríguez B.
- Sánchez-Mata D.
- Torija-Isasa M.
- Guil-Guerrero J.
- Boussalah N.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fatty acid profiles of mediterranean wild edible plants
- Guil-Guerrero J.
- Torija-Isasa M.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Bioactive compounds-enriched vegetables and oils as cytotoxic agents on ht-29 colorectal cancer cell line . (efectos citotóxicos de hortalizas y aceites ricos en compuestos bioactivos en la línea de cáncer colorrectal ht-29).
- Rebeca Pilar Ramos Bueno
- José Luis Guil-Guerrero
2015
- Dialnet
Síntesis de triglicéridos estructurados conteniendo dha y aa en posición sn-2 para el uso en fórmulas infantiles
- Carmen Elena Venegas Venegas
- José Luis Guil-Guerrero
- Miguel Angel Rincón Cervera
2012
- Dialnet
This author has no conferences.
Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 15/11/2018
10.1016/j.quascirev.2018.07.020
- SJR Quartile: Q1
- JCR Impact Factor: 4.641 (2018)
- CiteScore: 6.8 (2020)
- SJR: 2.786 (2018
- SNIP: 1.88 (2018
- JCR 5-year Impact Factor: 5.35
- JCR Categories: GEOGRAPHY, PHYSICAL
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
h index
Scopus: 31
Web of Science: 30
i10 index
Scopus: 85
Web of Science: 76
Author profiles
-
ORCID
-
Web of Science ResearcherID
-
Scopus Author ID
-
Dialnet id
-
Google Scholar Id
Other identifiers
-
URI Datos BNE
-
ISNI
-
VIAF
Research projects at UAL
-
Acronym P20_00806Since: October 5, 2021Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 89,450.00 EURPrincipal Investigator (PI)Role: Investigador principal
-
Acronym UAL18-RNM-B006-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 43,900.00 EURRole: Investigador
-
Acronym AGL2015-67528-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 72,600.00 EURRole: Investigador
-
Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym AGL2007-62838Since: October 1, 2007Until: April 4, 2011Funded by: MECFunding / grant amount: 133,100.00 EURPrincipal Investigator (PI)Role: Responsable
-
Obtención de aceite de oliva funcional: enriquecimiento de aceite de oliva con lípidos estructuradosAcronym P06-AGR-01571Since: April 12, 2007Until: March 31, 2010Funded by: JUNTAFunding / grant amount: 127,036.30 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym CTQ2004-07302Since: December 13, 2004Until: December 12, 2007Funded by: MECFunding / grant amount: 13,800.00 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym C03-181Since: May 20, 2004Until: September 30, 2006Funded by: JUNTAFunding / grant amount: 53,200.00 EURRole: NaN
-
Acronym PPQ2001-3544-C02-02Since: December 28, 2001Until: June 27, 2005Funded by: MECFunding / grant amount: 48,035.89 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym CR-UAL-0105Since: June 6, 2001Until: June 5, 2003Funded by: Universidad de AlmeríaFunding / grant amount: 16,505.72 EURPrincipal Investigator (PI)Role: Responsable