Guil Guerrero, José Luis Author
Eicosapentaenoic and arachidonic acids purification from the red microalga Porphyridium cruentum
- Guil-Gucrrcro J.
- Belarbi E.
- Rebolloso-Fuentes M.
Bioseparation - 1/12/2000
- JCR Quartile: Q3 (2000)
- SJR Quartile: Q2
- JCR Impact Factor: 0.656 (2022)
- Category normalized Impact: 1.128 (2000)
- SJR: 0.312 (2000
- SNIP: 0.717 (2000
- SJR Categories: Chemical Engineering (miscellaneous) (Q2); Applied Microbiology and Biotechnology (Q3); Biochemistry (Q3)
- Scopus
- ORCID
- Web of Science
Purification process for MUFA- and PUFA-based monoacylglycerols from edible oils
- González-Fernández M.
- Ramos-Bueno R.
- Rodríguez-García I.
- Guil-Guerrero J.
BIOCHIMIE - 1/8/2017
- JCR Quartile: Q2 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 3.188 (2022)
- Category normalized Impact: 0.677 (2017)
- CiteScore: 6.1 (2020)
- SJR: 1.554 (2017
- SNIP: 0.922 (2017
- JCR 5-year Impact Factor: 3.058
- JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY
- SJR Categories: Biochemistry (Q1); Medicine (miscellaneous) (Q1)
- Scopus
- ORCID
- Web of Science
Insect larvae as feed ingredient selectively increase arachidonic acid content in farmed gilthead sea bream (Sparus aurata L.)
- de Haro, C.
- Ramos Bueno, R.P.
- Barroso, F.G.
- Sánchez Muros, M.J.
- Rincón Cervera, M.A.
- Guil-Guerrero, J.L.
AQUACULTURE RESEARCH - 1/9/2015
- JCR Quartile: Q2 (2015)
- SJR Quartile: Q2
- JCR Impact Factor: 1.461 (2022)
- Category normalized Impact: 0.642 (2015)
- CiteScore: 3.5 (2020)
- SJR: 0.556 (2016
- SNIP: 0.972 (2016
- JCR 5-year Impact Factor: 1.745
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q2)
- Scopus
- ORCID
- Web of Science
Effect of feeding with insect meal diet on the fatty acid compositions of sea bream (Sparus aurata), tench (Tinca tinca) and rainbow trout (Oncorhynchus mykiss) fillets
- Fabrikov D.
- Barroso F.G.
- Sánchez-Muros M.J.
- Hidalgo M.C.
- Cardenete G.
- Tomás-Almenar C.
- Melenchón F.
- Guil-Guerrero J.L.
AQUACULTURE - 15/12/2021
10.1016/j.aquaculture.2021.737170
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 5.135 (2022)
- Category normalized Impact: 1.537 (2021)
- CiteScore: 7.9 (2022)
- SJR: 0.981 (2021
- SNIP: 1.494 (2021
- JCR 5-year Impact Factor: 5.125
- JCR Categories: FISHERIES
- Scopus
- ORCID
- Web of Science
Influence of dietary lipids and culture density on rainbow trout (Oncorhynchus mykiss) flesh composition and quality parameter
- Suárez M.
- García-Gallego M.
- Trenzado C.
- Guil-Guerrero J.
- Furné M.
- Domezain A.
- Alba I.
- Sanz A.
Aquacultural Engineering - 1/12/2014
- JCR Quartile: Q2 (2014)
- SJR Quartile: Q2
- JCR Impact Factor: 1.181 (2014)
- Category normalized Impact: 1.249 (2014)
- CiteScore: 5 (2020)
- SJR: 0.723 (2014
- SNIP: 1.344 (2014
- JCR 5-year Impact Factor: 1.502
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q2)
- Scopus
- ORCID
- Web of Science
Phenolic Profiles and Antitumor Activity against Colorectal Cancer Cells of Seeds from Selected Ribes Taxa
- Svetlana Lyashenko
- Rosalía López-Ruiz
- Ana Minerva García-Cervantes
- Ignacio Rodríguez-García
- Svetlana Yunusova
- José Luis Guil-Guerrero
Applied Sciences (Switzerland) - 1/3/2024
- Scopus
- ORCID
Natural hybridisation and phylogenetic position of Saxifraga trabutiana (Saxifragaceae) inferred from ISSR markers and ITS sequences
- García-Maroto F.
- Garrido-Cárdenas J.
- Gómez-Mercado F.
- Guil-Guerrero J.
- López Alonso D.
Annales Botanici Fennici - 5/4/2003
- JCR Quartile: Q3 (2003)
- SJR Quartile: Q3
- JCR Impact Factor: 0.492 (2022)
- Category normalized Impact: 0.17 (2003)
- CiteScore: 1.2 (2020)
- SJR: 0.331 (2003
- SNIP: 0.73 (2003
- SJR Categories: Ecology, Evolution, Behavior and Systematics (Q3); Plant Science (Q3)
- Scopus
- ORCID
- Web of Science
Plant-food by-products to improve farm-animal health
- Guil-Guerrero J.
- Ramos L.
- Moreno C.
- Zúñiga-Paredes J.
- Carlosama-Yépez M.
- Ruales P.
ANIMAL FEED SCIENCE AND TECHNOLOGY - 1/10/2016
10.1016/j.anifeedsci.2016.07.016
- SJR Quartile: Q1
- JCR Impact Factor: 1.755 (2016)
- CiteScore: 4.6 (2020)
- SJR: 0.912 (2016
- SNIP: 1.395 (2016
- JCR 5-year Impact Factor: 2.404
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
Composición centesimal de plantas silvestres comestibles
- J. J. Giménez Martínez
- José Luis Guil-Guerrero
- María Esperanza Torija Isasa
Alimentaria: Revista de tecnología e higiene de los alimentos - 1997
- Dialnet
Plant foods by-products as sources of health-promoting agents for animal production: A review focusing on the tropics
- Guil-Guerrero J.
- Ramos L.
- Moreno C.
- Zúñiga-Paredes J.
- Carlosama-Yepez M.
- Ruales P.
AGRONOMY JOURNAL - 1/9/2016
- SJR Quartile: Q1
- JCR Impact Factor: 1.614 (2016)
- CiteScore: 3.2 (2020)
- SJR: 0.746 (2016
- SNIP: 1.075 (2016
- JCR 5-year Impact Factor: 1.838
- JCR Categories: AGRONOMY
- SJR Categories: Agronomy and Crop Science (Q1)
Prácticas de control de calidad en la tecnología post-recolección José Luis Guil Guerrero
2000
Prácticas de control de la calidad en las industrias cárnicas José Luis Guil Guerrero
2001
Prácticas de control de calidad de hortalizas, frutas y derivados José Luis Guil Guerrero
2001
Composición nutritiva de las hortalizas. Influencia de los sistemas de cultivo
- José Luis Guil-Guerrero
Producción hortícola y seguridad alimentaria - 2004
- Dialnet
Ethnobotanical and food composition monographs of selected mediterranean wild edible plants
- Tardío J.
- De Cortes Sánchez-Mata M.
- Morales R.
- Molina M.
- García-Herrera P.
- Morales P.
- Díez-Marqués C.
- Fernández-Ruiz V.
- Cámara M.
- Pardo-De-Santayana M.
- Matallana-González M.
- Ruiz-Rodríguez B.
- Sánchez-Mata D.
- Torija-Isasa M.
- Guil-Guerrero J.
- Boussalah N.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fatty acid profiles of mediterranean wild edible plants
- Guil-Guerrero J.
- Torija-Isasa M.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fish oil: Production, consumption and health benefits
- Bandarra N.
- Batista I.
- Bispo P.
- Nunes M.
- Venegas-Venegas E.
- Rincón-Cervera M.
- Guil-Guerrero J.
Fish Oil: Production, Consumption and Health Benefits - 1/2/2012
- Scopus
- ORCID
Comparison of wild and farmed meagre, Argyrosomus regius, lipid compositio
- Saavedra M.
- Costa S.
- Guil-Guerrero J.
- Pousão-Ferreira P.
- Bandarra N.
Aquatic Resources Potential to Foster Food Security in Developing Countries - 6/2/2024
Tecnología del procesado de hortalizas, flores y frutos José Luis Guil Guerrero
2002
This author has no conferences.
Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 15/11/2018
10.1016/j.quascirev.2018.07.020
- SJR Quartile: Q1
- JCR Impact Factor: 4.641 (2018)
- CiteScore: 6.8 (2020)
- SJR: 2.786 (2018
- SNIP: 1.88 (2018
- JCR 5-year Impact Factor: 5.35
- JCR Categories: GEOGRAPHY, PHYSICAL
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
h index
Scopus: 31
Web of Science: 30
i10 index
Scopus: 85
Web of Science: 76
Author profiles
-
ORCID
-
Web of Science ResearcherID
-
Scopus Author ID
-
Dialnet id
-
Google Scholar Id
Other identifiers
-
URI Datos BNE
-
ISNI
-
VIAF
Research projects at UAL
-
Acronym P20_00806Since: October 5, 2021Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 89,450.00 EURPrincipal Investigator (PI)Role: Investigador principal
-
Acronym UAL18-RNM-B006-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 43,900.00 EURRole: Investigador
-
Acronym AGL2015-67528-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 72,600.00 EURRole: Investigador
-
Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym AGL2007-62838Since: October 1, 2007Until: April 4, 2011Funded by: MECFunding / grant amount: 133,100.00 EURPrincipal Investigator (PI)Role: Responsable
-
Obtención de aceite de oliva funcional: enriquecimiento de aceite de oliva con lípidos estructuradosAcronym P06-AGR-01571Since: April 12, 2007Until: March 31, 2010Funded by: JUNTAFunding / grant amount: 127,036.30 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym CTQ2004-07302Since: December 13, 2004Until: December 12, 2007Funded by: MECFunding / grant amount: 13,800.00 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym C03-181Since: May 20, 2004Until: September 30, 2006Funded by: JUNTAFunding / grant amount: 53,200.00 EURRole: NaN
-
Acronym PPQ2001-3544-C02-02Since: December 28, 2001Until: June 27, 2005Funded by: MECFunding / grant amount: 48,035.89 EURPrincipal Investigator (PI)Role: Responsable
-
Acronym CR-UAL-0105Since: June 6, 2001Until: June 5, 2003Funded by: Universidad de AlmeríaFunding / grant amount: 16,505.72 EURPrincipal Investigator (PI)Role: Responsable