Guil Guerrero, José Luis Author
Lipase-catalyzed synthesis of 1,3-diacylglycerols containing stearidonic, γ-linolenic and α-linolenic acids in a solvent-free system
- Cifuentes-Collari C.
- Valenzuela-Báez R.
- Guil-Guerrero J.L.
- Akoh C.C.
- Rincón-Cervera M.Á.
LWT-FOOD SCIENCE AND TECHNOLOGY - 1/12/2022
- JCR Impact Factor: 6 (2022)
- CiteScore: 7.3 (2021)
- SJR: 1.059 (2021
- SNIP: 1.519 (2021
- JCR 5-year Impact Factor: 6
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
Effect of Macronutrient Conditions and Electrical Conductivity on the Quality of Saffron Grown in Soilless Culture Systems
- Yasmina Chourak
- El Hassan Belarbi
- Tatiana Pagan Loeiro da Cunha-Chiamolera
- José Luis Guil-Guerrero
- Gilda Carrasco
- Miguel Urrestarazu
Journal of Soil Science and Plant Nutrition - 1/12/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 3.9 (2022)
- CiteScore: 5.1 (2022)
- SJR: 0.716 (2022
- SNIP: 1.094 (2022
- JCR 5-year Impact Factor: 3.9
- JCR Categories: ENVIRONMENTAL SCIENCES
- Scopus
- ORCID
- Web of Science
Arecaceae fruits: Fatty acids, phenolic compounds and in vitro antitumour activity
- Abdallah Lahlou
- Tarik Chileh-Chelh
- Svetlana Lyashenko
- Miguel Ángel Rincón-Cervera
- Ignacio Rodríguez-García
- Rosalía López-Ruiz
- Miguel Urrestarazu
- José Luis Guil-Guerrero
Food Bioscience - 1/11/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 5.2 (2022)
- Category normalized Impact: 0.397 (2022)
- CiteScore: 4.5 (2021)
- SJR: 0.893 (2021
- SNIP: 1.326 (2021
- JCR 5-year Impact Factor: 5.4
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
Fatty acid profiling in the genus Pinus in relation to its chemotaxonomy and nutritional or pharmaceutical properties
- Abdallah Lahlou
- Svetlana Lyashenko
- Tarik Chileh-Chelh
- El-Hassan Belarbi
- Irene Torres-García
- Miriam Álvarez-Corral
- Ignacio Rodríguez-García
- Miguel Ángel Rincón-Cervera
- José L. Guil-Guerrero
PHYTOCHEMISTRY - 1/11/2022
10.1016/j.phytochem.2022.113517
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 3.8 (2022)
- CiteScore: 6.1 (2022)
- SJR: 0.687 (2022
- SNIP: 1.391 (2022
- JCR 5-year Impact Factor: 4
- JCR Categories: PLANT SCIENCES
- Scopus
- ORCID
- Web of Science
Could carbohydrates from food-animals have supported a balanced diet for Neanderthals?
- José Luis Guil-Guerrero
Journal of Archaeological Science - 1/10/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 2.8 (2022)
- CiteScore: 5.4 (2021)
- SJR: 1.438 (2021
- SNIP: 1.741 (2021
- JCR 5-year Impact Factor: 3
- JCR Categories: ANTHROPOLOGY
- Scopus
- ORCID
- Web of Science
Biological Activity of Avocado By-Products: A Review Focusing on Farm Animals’ Health
- Guil-Guerrero J.L.
International Journal of Agriculture and Biology - 1/1/2022
- CiteScore: 1.5 (2021)
- SJR: 0.232 (2021
- SNIP: 0.392 (2021
Worldwide research trends on Neanderthals
- José Luis Guil‐Guerrero
- Francisco Manzano‐Agugliaro
JOURNAL OF QUATERNARY SCIENCE - 22/09/2022
- JCR Quartile: Q3 (2022)
- JCR Impact Factor: 2.3 (2022)
- Category normalized Impact: 0.448 (2022)
- CiteScore: 4.8 (2022)
- SJR: 0.987 (2022
- SNIP: 0.945 (2022
- JCR 5-year Impact Factor: 2.5
- JCR Categories: GEOSCIENCES, MULTIDISCIPLINARY
- Scopus
- ORCID
- Web of Science
Buglossoides spp. seeds, a land source of health-promoting n-3 PUFA and phenolic compounds
- Tarik Chileh Chelh
- Svetlana Lyashenko
- Abdallah Lahlou
- El-Hassan Belarbi
- Miguel Ángel Rincón-Cervera
- Ignacio Rodríguez-García
- Miguel Urrestarazu-Gavilán
- Rosalía López-Ruiz
- José Luis Guil-Guerrero
FOOD RESEARCH INTERNATIONAL - 1/07/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 8.1 (2022)
- Category normalized Impact: 0.793 (2022)
- CiteScore: 11.1 (2021)
- SJR: 1.248 (2021
- SNIP: 1.884 (2021
- JCR 5-year Impact Factor: 7.7
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
Phenolic composition and in vitro antiproliferative activity of Borago spp. seed extracts on HT-29 cancer cells
- Svetlana Lyashenko
- Dmitri Fabrikov
- María José González-Fernández
- Francisco Gómez-Mercado
- Rosalía López Ruiz
- Aleksandr Fedorov
- Gérard de Bélair
- Miguel Urrestarazu
- Ignacio Rodríguez-García
- Míriam Álvarez-Corral
- José Luis Guil-Guerrero
Food Bioscience - 1/8/2021
- JCR Impact Factor: 5.318 (2021)
- CiteScore: 5.6 (2022)
- SJR: 0.893 (2021
- SNIP: 1.31 (2021
- JCR 5-year Impact Factor: 5.846
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
Effect of feeding with insect meal diet on the fatty acid compositions of sea bream (Sparus aurata), tench (Tinca tinca) and rainbow trout (Oncorhynchus mykiss) fillets
- Fabrikov D.
- Barroso F.G.
- Sánchez-Muros M.J.
- Hidalgo M.C.
- Cardenete G.
- Tomás-Almenar C.
- Melenchón F.
- Guil-Guerrero J.L.
AQUACULTURE - 15/12/2021
10.1016/j.aquaculture.2021.737170
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 5.135 (2022)
- Category normalized Impact: 1.537 (2021)
- CiteScore: 7.9 (2022)
- SJR: 0.981 (2021
- SNIP: 1.494 (2021
- JCR 5-year Impact Factor: 5.125
- JCR Categories: FISHERIES
- Scopus
- ORCID
- Web of Science
Técnicas de cultivo sin suelo y fertirrigación en el cultivo de azafrán
- Yasmina Chourak
- Miguel Urrestarazu Gavilán
- José Luis Guil Guerrero
2022
- Dialnet
Aumento de la producción y de los fitoquímicos: uso del silicio, amonio, luz artificial y matlab
- Francisca Carrillo Ferrón
- Miguel Urrestarazu Gavilán
- José Luis Guil-Guerrero
2021
- Dialnet
In vitro antitumor activity of arachidonic and docosahexaenoic acids as both monoacylglycerols and free fatty acids on colorectal cancer cells
- González Fernández, María José
09/2020
- Dialnet
- OAI-PMH
Horologio
- José Luis Guil-Guerrero
2017
- Dialnet
Ethnobotanical and food composition monographs of selected mediterranean wild edible plants
- Tardío J.
- De Cortes Sánchez-Mata M.
- Morales R.
- Molina M.
- García-Herrera P.
- Morales P.
- Díez-Marqués C.
- Fernández-Ruiz V.
- Cámara M.
- Pardo-De-Santayana M.
- Matallana-González M.
- Ruiz-Rodríguez B.
- Sánchez-Mata D.
- Torija-Isasa M.
- Guil-Guerrero J.
- Boussalah N.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fatty acid profiles of mediterranean wild edible plants
- Guil-Guerrero J.
- Torija-Isasa M.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Bioactive compounds-enriched vegetables and oils as cytotoxic agents on ht-29 colorectal cancer cell line . (efectos citotóxicos de hortalizas y aceites ricos en compuestos bioactivos en la línea de cáncer colorrectal ht-29).
- Rebeca Pilar Ramos Bueno
- José Luis Guil-Guerrero
2015
- Dialnet
Síntesis de triglicéridos estructurados conteniendo dha y aa en posición sn-2 para el uso en fórmulas infantiles
- Carmen Elena Venegas Venegas
- José Luis Guil-Guerrero
- Miguel Angel Rincón Cervera
2012
- Dialnet
This author has no conferences.
Phenolic profiles and antitumor activity against colorectal cancer cells of seeds from selected Ribes taxa
- Svetlana Lyashenko
- Rosalía López-Ruiz
- Ana Minerva García-Cervantes
- Ignacio Rodríguez-García
- Svetlana Yunusova
- José Luis Guil-Guerrero
Applied Sciences - 20/03/2024
10.20944/preprints202402.1139.v1
- ORCID
Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 15/11/2018
10.1016/j.quascirev.2018.07.020
- SJR Quartile: Q1
- JCR Impact Factor: 4.641 (2018)
- CiteScore: 6.8 (2020)
- SJR: 2.786 (2018
- SNIP: 1.88 (2018
- JCR 5-year Impact Factor: 5.35
- JCR Categories: GEOGRAPHY, PHYSICAL
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
h index
Scopus: 31
Web of Science: 30
i10 index
Scopus: 85
Web of Science: 76
Author profiles
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Research projects at UAL
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Acronym P20_00806Since: October 5, 2021Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 89,450.00 EURPrincipal Investigator (PI)Role: Investigador principal
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Acronym UAL18-RNM-B006-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 43,900.00 EURRole: Investigador
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Acronym AGL2015-67528-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 72,600.00 EURRole: Investigador
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Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURPrincipal Investigator (PI)Role: Responsable
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Acronym AGL2007-62838Since: October 1, 2007Until: April 4, 2011Funded by: MECFunding / grant amount: 133,100.00 EURPrincipal Investigator (PI)Role: Responsable
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Obtención de aceite de oliva funcional: enriquecimiento de aceite de oliva con lípidos estructuradosAcronym P06-AGR-01571Since: April 12, 2007Until: March 31, 2010Funded by: JUNTAFunding / grant amount: 127,036.30 EURPrincipal Investigator (PI)Role: Responsable
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Acronym CTQ2004-07302Since: December 13, 2004Until: December 12, 2007Funded by: MECFunding / grant amount: 13,800.00 EURPrincipal Investigator (PI)Role: Responsable
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Acronym C03-181Since: May 20, 2004Until: September 30, 2006Funded by: JUNTAFunding / grant amount: 53,200.00 EURRole: NaN
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Acronym PPQ2001-3544-C02-02Since: December 28, 2001Until: June 27, 2005Funded by: MECFunding / grant amount: 48,035.89 EURPrincipal Investigator (PI)Role: Responsable
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Acronym CR-UAL-0105Since: June 6, 2001Until: June 5, 2003Funded by: Universidad de AlmeríaFunding / grant amount: 16,505.72 EURPrincipal Investigator (PI)Role: Responsable