Guil Guerrero, José Luis Author
The Role of Large Mammals as Vitamin C Sources for MIS 3 Hominins
- José Luis Guil-Guerrero
Quaternary - 10/03/2023
- CiteScore: 3.6 (2022)
- SJR: 0.743 (2022
- SNIP: 0.755 (2022
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject to a hypercaloric diet
- Cardoso C.
- Martinho J.
- Lopes P.
- Martins S.
- Correia J.
- Afonso C.
- Alarcón F.
- González-Fernández M.
- Pinto R.
- Prates J.
- Bandarra N.
- Guil-Guerrero J.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS - 1/8/2018
- JCR Quartile: Q3 (2018)
- SJR Quartile: Q1
- JCR Impact Factor: 2.864 (2022)
- Category normalized Impact: 0.257 (2018)
- CiteScore: 5.8 (2020)
- SJR: 1.026 (2018
- SNIP: 0.793 (2018
- JCR 5-year Impact Factor: 3.085
- JCR Categories: CELL BIOLOGY
- SJR Categories: Clinical Biochemistry (Q1); Cell Biology (Q3)
- Scopus
- ORCID
- Web of Science
γ-Linolenic acid purification from seed oil sources by argentated silica gel chromatography column
- Guil-Guerrero J.
- Campra-Madrid P.
- Belarbi E.
Process Biochemistry - 18/11/2000
- JCR Quartile: Q1 (2000)
- SJR Quartile: Q2
- JCR Impact Factor: 0.774 (2022)
- Category normalized Impact: 1.032 (2000)
- CiteScore: 5.6 (2020)
- SJR: 0.489 (2000
- SNIP: 0.897 (2000
- SJR Categories: Applied Microbiology and Biotechnology (Q2); Bioengineering (Q2); Biochemistry (Q3)
- Scopus
- ORCID
- Web of Science
LED-enhanced dietary and organoleptic qualities in postharvest tomato fruit
- Najera, Cinthia
- Luis Guil-Guerrero, Jose
- Jarquin Enriquez, Lorenzo
- Eugenio Alvaro, Juan
- Urrestarazu, Miguel
POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/11/2018
10.1016/j.postharvbio.2018.07.008
- JCR Quartile: Q1 (2018)
- SJR Quartile: Q1
- JCR Impact Factor: 3.927 (2022)
- Category normalized Impact: 1.898 (2018)
- CiteScore: 7.9 (2020)
- SJR: 1.664 (2018
- SNIP: 2.213 (2018
- JCR 5-year Impact Factor: 3.909
- JCR Categories: AGRONOMY
- SJR Categories: Agronomy and Crop Science (Q1); Food Science (Q1); Horticulture (Q1)
- Scopus
- ORCID
- Web of Science
Effects of the electrical conductivity of a soilless culture system on gamma linolenic acid levels in borage seed oil
- Urrestarazu M.
- Gallegos-Cedillo V.
- Ferrón-Carrillo F.
- Guil-Guerrero J.
- Lao M.
- Álvaro J.
PLoS One - 1/2/2019
- JCR Quartile: Q2 (2019)
- SJR Quartile: Q1
- JCR Impact Factor: 2.74 (2022)
- Category normalized Impact: 0.54 (2019)
- CiteScore: 5.2 (2019)
- SJR: 1.023 (2019
- SNIP: 1.205 (2019
- JCR 5-year Impact Factor: 3.227
- JCR Categories: MULTIDISCIPLINARY SCIENCES
- SJR Categories: Multidisciplinary (Q1)
- Scopus
- ORCID
- Web of Science
The fat from frozen mammals reveals sources of essential fatty acids suitable for palaeolithic and neolithic humans
- Guil-Guerrero, J.L.
- Tikhonov, A.
- Rodríguez-García, I.
- Protopopov, A.
- Grigoriev, S.
- Ramos-Bueno, R.P.
PLoS One - 8/1/2014
- JCR Quartile: Q1 (2014)
- SJR Quartile: Q1
- JCR Impact Factor: 3.234 (2022)
- Category normalized Impact: 0.758 (2014)
- CiteScore: 2.97 (2018)
- SJR: 1.559 (2014
- SNIP: 1.153 (2014
- JCR 5-year Impact Factor: 3.702
- JCR Categories: MULTIDISCIPLINARY SCIENCES
- SJR Categories: Agricultural and Biological Sciences (miscellaneous) (Q1); Biochemistry, Genetics and Molecular Biology (miscellaneous) (Q1); Medicine (miscellaneous) (Q1)
- Scopus
- ORCID
- Web of Science
Arecaceae Seeds Constitute a Healthy Source of Fatty Acids and Phenolic Compounds
- Miguel Ángel Rincón-Cervera
- Abdallah Lahlou
- Tarik Chileh-Chelh
- Svetlana Lyashenko
- Rosalía López-Ruiz
- José Luis Guil-Guerrero
Plants - 4/01/2023
- CiteScore: 5.4 (2022)
- SJR: 0.79 (2022
- SNIP: 1.277 (2022
- Scopus
- ORCID
- OAI-PMH
- Web of Science
LED Enhances Plant Performance and Both Carotenoids and Nitrates Profiles in Lettuce
- Francisca Ferrón-Carrillo
- José Luis Guil-Guerrero
- María José González-Fernández
- Svetlana Lyashenko
- Filippo Battafarano
- Tatiana Pagan Loeiro da Cunha-Chiamolera
- Miguel Urrestarazu
PLANT FOODS FOR HUMAN NUTRITION - 7/04/2021
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 4.124 (2022)
- Category normalized Impact: 1.074 (2021)
- CiteScore: 7.1 (2022)
- SJR: 0.664 (2021
- SNIP: 1.115 (2021
- JCR 5-year Impact Factor: 4.574
- JCR Categories: NUTRITION & DIETETICS
- Scopus
- ORCID
- Web of Science
Gamma-linolenic Acid from Fifty-seven Ribes Species and Cultivars
- Ekaterina Golovenko
- Svetlana Lyashenko
- Svetlana Akimova
- Lyubov Mitina
- Elena Mulenkova
- El-Hassan Belarbi
- José Luis Guil-Guerrero
PLANT FOODS FOR HUMAN NUTRITION - 30/07/2021
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 4.124 (2022)
- Category normalized Impact: 0.403 (2021)
- JCR 5-year Impact Factor: 4.574
- JCR Categories: NUTRITION & DIETETICS
- Scopus
- ORCID
- Web of Science
Fatty acids and carotenes in some ber (Ziziphus jujuba Mill) varieties
- Guil-Guerrero, J.L.
- Díaz Delgado, A.
- Matallana González, M.C.
- Torija Isasa, M.E.
Plant Foods for Human Nutrition - 1/1/2004
- JCR Quartile: Q4 (2004)
- SJR Quartile: Q3
- JCR Impact Factor: 0.268 (2022)
- Category normalized Impact: 0.897 (2004)
- CiteScore: 4.8 (2019)
- SJR: 0.2 (2004
- SNIP: 0.385 (2004
- SJR Categories: Chemistry (miscellaneous) (Q3); Food Science (Q3)
- Scopus
- ORCID
- Web of Science
Prácticas de control de calidad en la tecnología post-recolección José Luis Guil Guerrero
2000
Prácticas de control de la calidad en las industrias cárnicas José Luis Guil Guerrero
2001
Prácticas de control de calidad de hortalizas, frutas y derivados José Luis Guil Guerrero
2001
Composición nutritiva de las hortalizas. Influencia de los sistemas de cultivo
- José Luis Guil-Guerrero
Producción hortícola y seguridad alimentaria - 2004
- Dialnet
Ethnobotanical and food composition monographs of selected mediterranean wild edible plants
- Tardío J.
- De Cortes Sánchez-Mata M.
- Morales R.
- Molina M.
- García-Herrera P.
- Morales P.
- Díez-Marqués C.
- Fernández-Ruiz V.
- Cámara M.
- Pardo-De-Santayana M.
- Matallana-González M.
- Ruiz-Rodríguez B.
- Sánchez-Mata D.
- Torija-Isasa M.
- Guil-Guerrero J.
- Boussalah N.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fatty acid profiles of mediterranean wild edible plants
- Guil-Guerrero J.
- Torija-Isasa M.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fish oil: Production, consumption and health benefits
- Bandarra N.
- Batista I.
- Bispo P.
- Nunes M.
- Venegas-Venegas E.
- Rincón-Cervera M.
- Guil-Guerrero J.
Fish Oil: Production, Consumption and Health Benefits - 1/2/2012
- Scopus
- ORCID
Tecnología del procesado de hortalizas, flores y frutos José Luis Guil Guerrero
2002
Industrias lácteas José Luis Guil Guerrero, Mª del Mar Rebolloso Fuentes
2001
This author has no conferences.
Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 15/11/2018
10.1016/j.quascirev.2018.07.020
- SJR Quartile: Q1
- JCR Impact Factor: 4.641 (2018)
- CiteScore: 6.8 (2020)
- SJR: 2.786 (2018
- SNIP: 1.88 (2018
- JCR 5-year Impact Factor: 5.35
- JCR Categories: GEOGRAPHY, PHYSICAL
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
Phenolic profiles and antitumor activity against colorectal cancer cells of seeds from selected Ribes taxa
- Svetlana Lyashenko
- Rosalía López-Ruiz
- Ana Minerva García-Cervantes
- Ignacio Rodríguez-García
- Svetlana Yunusova
- José Luis Guil-Guerrero
Applied Sciences - 20/03/2024
10.20944/preprints202402.1139.v1
- ORCID
h index
Scopus: 31
Web of Science: 30
i10 index
Scopus: 85
Web of Science: 76
Author profiles
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Research projects at UAL
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Acronym P20_00806Since: October 5, 2021Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 89,450.00 EURPrincipal Investigator (PI)Role: Investigador principal
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Acronym UAL18-RNM-B006-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 43,900.00 EURRole: Investigador
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Acronym AGL2015-67528-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 72,600.00 EURRole: Investigador
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Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURPrincipal Investigator (PI)Role: Responsable
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Acronym AGL2007-62838Since: October 1, 2007Until: April 4, 2011Funded by: MECFunding / grant amount: 133,100.00 EURPrincipal Investigator (PI)Role: Responsable
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Obtención de aceite de oliva funcional: enriquecimiento de aceite de oliva con lípidos estructuradosAcronym P06-AGR-01571Since: April 12, 2007Until: March 31, 2010Funded by: JUNTAFunding / grant amount: 127,036.30 EURPrincipal Investigator (PI)Role: Responsable
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Acronym CTQ2004-07302Since: December 13, 2004Until: December 12, 2007Funded by: MECFunding / grant amount: 13,800.00 EURPrincipal Investigator (PI)Role: Responsable
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Acronym C03-181Since: May 20, 2004Until: September 30, 2006Funded by: JUNTAFunding / grant amount: 53,200.00 EURRole: NaN
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Acronym PPQ2001-3544-C02-02Since: December 28, 2001Until: June 27, 2005Funded by: MECFunding / grant amount: 48,035.89 EURPrincipal Investigator (PI)Role: Responsable
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Acronym CR-UAL-0105Since: June 6, 2001Until: June 5, 2003Funded by: Universidad de AlmeríaFunding / grant amount: 16,505.72 EURPrincipal Investigator (PI)Role: Responsable