Guil Guerrero, José Luis Author
Phytochemical Composition and Antitumor Activities of New Salad Greens: Rucola (Diplotaxis tenuifolia) and Corn Salad (Valerianella locusta)
- Ramos-Bueno R.
- Rincón-Cervera M.
- González-Fernández M.
- Guil-Guerrero J.
Plant Foods for Human Nutrition - 1/6/2016
- JCR Quartile: Q1 (2016)
- SJR Quartile: Q1
- JCR Impact Factor: 2.368 (2022)
- Category normalized Impact: 0.707 (2016)
- CiteScore: 4.8 (2019)
- SJR: 1.089 (2016
- SNIP: 1.326 (2016
- JCR 5-year Impact Factor: 2.722
- JCR Categories: NUTRITION & DIETETICS
- SJR Categories: Chemistry (miscellaneous) (Q1); Food Science (Q1)
- Scopus
- ORCID
- Web of Science
Nutritional and toxic factors in selected wild edible plants
- Guil, J.L.
- Rodríguez-García, I.
- Torija, E.
Plant Foods for Human Nutrition - 1/12/1997
- JCR Quartile: Q3 (1997)
- JCR Impact Factor: 0.31 (2022)
- Category normalized Impact: 2.779 (1997)
- CiteScore: 4.8 (2019)
- Scopus
- ORCID
- Web of Science
Fatty acid profiling in the genus Pinus in relation to its chemotaxonomy and nutritional or pharmaceutical properties
- Abdallah Lahlou
- Svetlana Lyashenko
- Tarik Chileh-Chelh
- El-Hassan Belarbi
- Irene Torres-García
- Miriam Álvarez-Corral
- Ignacio Rodríguez-García
- Miguel Ángel Rincón-Cervera
- José L. Guil-Guerrero
PHYTOCHEMISTRY - 1/11/2022
10.1016/j.phytochem.2022.113517
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 3.8 (2022)
- CiteScore: 6.1 (2022)
- SJR: 0.687 (2022
- SNIP: 1.391 (2022
- JCR 5-year Impact Factor: 4
- JCR Categories: PLANT SCIENCES
- Scopus
- ORCID
- Web of Science
Occurrence and characterization of oils rich in ?-linolenic acid. Part II: Fatty acids and squalene from Macaronesian Echium leaves
- Guil-Guerrero J.
- García-Maroto F.
- Campra-Madrid P.
- Gómez-Mercado F.
Phytochemistry - 1/6/2000
- JCR Quartile: Q2 (2000)
- SJR Quartile: Q1
- JCR Impact Factor: 1.112 (2022)
- Category normalized Impact: 0.436 (2000)
- CiteScore: 5.5 (2020)
- SJR: 0.859 (2000
- SNIP: 0.911 (2000
- SJR Categories: Horticulture (Q1); Medicine (miscellaneous) (Q1); Plant Science (Q1); Biochemistry (Q2); Molecular Biology (Q3)
- Scopus
- ORCID
- Web of Science
Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia
- Guil-Guerrero J.
- Gómez-Mercado F.
- García-Maroto F.
- Campra-Madrid P.
Phytochemistry - 9/2/2000
- JCR Quartile: Q2 (2000)
- SJR Quartile: Q1
- JCR Impact Factor: 1.112 (2022)
- Category normalized Impact: 1.035 (2000)
- CiteScore: 5.5 (2020)
- SJR: 0.859 (2000
- SNIP: 0.911 (2000
- SJR Categories: Horticulture (Q1); Medicine (miscellaneous) (Q1); Plant Science (Q1); Biochemistry (Q2); Molecular Biology (Q3)
- Scopus
- ORCID
- Web of Science
Occurrence and characterization of oils rich in γ-linolenic acid (III): The taxonomical value of the fatty acids in Echium (Boraginaceae)
- Guil-Guerrero J.
- Gómez-Mercado F.
- Rodríguez-García I.
- Campra-Madrid P.
- García-Maroto F.
Phytochemistry - 10/8/2001
- JCR Quartile: Q2 (2001)
- SJR Quartile: Q1
- JCR Impact Factor: 1.296 (2022)
- Category normalized Impact: 0.766 (2001)
- CiteScore: 5.5 (2020)
- SJR: 0.853 (2001
- SNIP: 1.077 (2001
- SJR Categories: Horticulture (Q1); Medicine (miscellaneous) (Q1); Plant Science (Q1); Biochemistry (Q2); Molecular Biology (Q3)
- Scopus
- ORCID
- Web of Science
Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamsters
- Bandarra N.
- Lopes P.
- Martins S.
- Ferreira J.
- Alfaia C.
- Rolo E.
- Correia J.
- Pinto R.
- Ramos-Bueno R.
- Batista I.
- Prates J.
- Guil-Guerrero J.
Nutrition Research - 1/5/2016
- JCR Quartile: Q2 (2016)
- SJR Quartile: Q2
- JCR Impact Factor: 2.737 (2022)
- Category normalized Impact: 1.283 (2016)
- CiteScore: 5 (2020)
- SJR: 1.13 (2016
- SNIP: 1.037 (2016
- JCR 5-year Impact Factor: 3.183
- JCR Categories: NUTRITION & DIETETICS
- SJR Categories: Endocrinology (Q2); Endocrinology, Diabetes and Metabolism (Q2); Nutrition and Dietetics (Q2)
- Scopus
- ORCID
- Web of Science
Various Acylglycerols from Common Oils Exert Different Antitumor Activities on Colorectal Cancer Cells
- Ramos-Bueno R.
- González-Fernández M.
- Guil-Guerrero J.
Nutrition and Cancer - 2/4/2016
- JCR Quartile: Q3 (2016)
- SJR Quartile: Q1
- JCR Impact Factor: 2.447 (2022)
- Category normalized Impact: 0.536 (2016)
- CiteScore: 4.1 (2020)
- SJR: 0.926 (2016
- SNIP: 0.843 (2016
- JCR 5-year Impact Factor: 2.579
- JCR Categories: ONCOLOGY
- SJR Categories: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q2); Oncology (Q2); Cancer Research (Q3)
- Scopus
- ORCID
- Web of Science
SWATH differential abundance proteomics and cellular assays show in vitro anticancer activity of arachidonic acid-and docosahexaenoic acid-based monoacylglycerols in HT-29 colorectal cancer cells
- González-Fernández M.
- Fabrikov D.
- Ramos-Bueno R.
- Guil-Guerrero J.
- Ortea I.
Nutrients - 1/12/2019
- JCR Quartile: Q1 (2019)
- SJR Quartile: Q1
- JCR Impact Factor: 4.546 (2022)
- Category normalized Impact: 0.515 (2019)
- JCR 5-year Impact Factor: 5.089
- JCR Categories: NUTRITION & DIETETICS
- SJR Categories: Food Science (Q1); Nutrition and Dietetics (Q1)
- Scopus
- ORCID
- Web of Science
Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty Acid and N-Acylethanolamine Profiles
- Elisabetta Murru
- Paula A. Lopes
- Gianfranca Carta
- Claudia Manca
- Armita Abolghasemi
- José L. Guil-Guerrero
- José A. M. Prates
- Sebastiano Banni
Nutrients - 15/02/2021
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 6.706 (2022)
- Category normalized Impact: 1.089 (2021)
- CiteScore: 6.4 (2020)
- SJR: 1.418 (2020
- SNIP: 1.603 (2020
- JCR 5-year Impact Factor: 7.185
- JCR Categories: NUTRITION & DIETETICS
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Prácticas de control de calidad en la tecnología post-recolección José Luis Guil Guerrero
2000
Prácticas de control de la calidad en las industrias cárnicas José Luis Guil Guerrero
2001
Prácticas de control de calidad de hortalizas, frutas y derivados José Luis Guil Guerrero
2001
Composición nutritiva de las hortalizas. Influencia de los sistemas de cultivo
- José Luis Guil-Guerrero
Producción hortícola y seguridad alimentaria - 2004
- Dialnet
Ethnobotanical and food composition monographs of selected mediterranean wild edible plants
- Tardío J.
- De Cortes Sánchez-Mata M.
- Morales R.
- Molina M.
- García-Herrera P.
- Morales P.
- Díez-Marqués C.
- Fernández-Ruiz V.
- Cámara M.
- Pardo-De-Santayana M.
- Matallana-González M.
- Ruiz-Rodríguez B.
- Sánchez-Mata D.
- Torija-Isasa M.
- Guil-Guerrero J.
- Boussalah N.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fatty acid profiles of mediterranean wild edible plants
- Guil-Guerrero J.
- Torija-Isasa M.
Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016
Fish oil: Production, consumption and health benefits
- Bandarra N.
- Batista I.
- Bispo P.
- Nunes M.
- Venegas-Venegas E.
- Rincón-Cervera M.
- Guil-Guerrero J.
Fish Oil: Production, Consumption and Health Benefits - 1/2/2012
- Scopus
- ORCID
Tecnología del procesado de hortalizas, flores y frutos José Luis Guil Guerrero
2002
Industrias lácteas José Luis Guil Guerrero, Mª del Mar Rebolloso Fuentes
2001
This author has no conferences.
Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy
- Guil-Guerrero J.
QUATERNARY SCIENCE REVIEWS - 15/11/2018
10.1016/j.quascirev.2018.07.020
- SJR Quartile: Q1
- JCR Impact Factor: 4.641 (2018)
- CiteScore: 6.8 (2020)
- SJR: 2.786 (2018
- SNIP: 1.88 (2018
- JCR 5-year Impact Factor: 5.35
- JCR Categories: GEOGRAPHY, PHYSICAL
- SJR Categories: Archeology (Q1); Archeology (arts and humanities) (Q1); Ecology, Evolution, Behavior and Systematics (Q1); Geology (Q1); Global and Planetary Change (Q1)
Phenolic profiles and antitumor activity against colorectal cancer cells of seeds from selected Ribes taxa
- Svetlana Lyashenko
- Rosalía López-Ruiz
- Ana Minerva García-Cervantes
- Ignacio Rodríguez-García
- Svetlana Yunusova
- José Luis Guil-Guerrero
Applied Sciences - 20/03/2024
10.20944/preprints202402.1139.v1
- ORCID
h index
Scopus: 31
Web of Science: 30
i10 index
Scopus: 85
Web of Science: 76
Author profiles
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Research projects at UAL
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Acronym P20_00806Since: October 5, 2021Until: December 31, 2022Funded by: JUNTAFunding / grant amount: 89,450.00 EURPrincipal Investigator (PI)Role: Investigador principal
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Acronym UAL18-RNM-B006-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 43,900.00 EURRole: Investigador
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Acronym AGL2015-67528-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 72,600.00 EURRole: Investigador
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Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURPrincipal Investigator (PI)Role: Responsable
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Acronym AGL2007-62838Since: October 1, 2007Until: April 4, 2011Funded by: MECFunding / grant amount: 133,100.00 EURPrincipal Investigator (PI)Role: Responsable
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Obtención de aceite de oliva funcional: enriquecimiento de aceite de oliva con lípidos estructuradosAcronym P06-AGR-01571Since: April 12, 2007Until: March 31, 2010Funded by: JUNTAFunding / grant amount: 127,036.30 EURPrincipal Investigator (PI)Role: Responsable
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Acronym CTQ2004-07302Since: December 13, 2004Until: December 12, 2007Funded by: MECFunding / grant amount: 13,800.00 EURPrincipal Investigator (PI)Role: Responsable
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Acronym C03-181Since: May 20, 2004Until: September 30, 2006Funded by: JUNTAFunding / grant amount: 53,200.00 EURRole: NaN
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Acronym PPQ2001-3544-C02-02Since: December 28, 2001Until: June 27, 2005Funded by: MECFunding / grant amount: 48,035.89 EURPrincipal Investigator (PI)Role: Responsable
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Acronym CR-UAL-0105Since: June 6, 2001Until: June 5, 2003Funded by: Universidad de AlmeríaFunding / grant amount: 16,505.72 EURPrincipal Investigator (PI)Role: Responsable