Guil Guerrero, José Luis Author

Common mistakes about fatty acids identification by gas-liquid chromatography

  • Guil-Guerrero, J.L.

Journal of Food Composition and Analysis - 1/3/2014

10.1016/j.jfca.2013.12.006

Cite count: 7 (Web of Science) 8 (Scopus)

Restricted-range boraginaceae species constitute potential sources of valuable fatty acids

  • Guil-Guerrero J.
  • Gómez-Mercado F.
  • Ramos-Bueno R.
  • Rincón-Cervera M.
  • Venegas-Venegas E.

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY - 1/2/2014

10.1007/s11746-013-2372-3

Cite count: 18 (Web of Science) 17 (Scopus)

Influence of dietary lipids and culture density on rainbow trout (Oncorhynchus mykiss) flesh composition and quality parameter

  • Suárez M.
  • García-Gallego M.
  • Trenzado C.
  • Guil-Guerrero J.
  • Furné M.
  • Domezain A.
  • Alba I.
  • Sanz A.
... View more Collapse

Aquacultural Engineering - 1/12/2014

10.1016/j.aquaeng.2014.09.001

Cite count: 31 (Web of Science) 24 (Scopus)
Open Access

The fat from frozen mammals reveals sources of essential fatty acids suitable for palaeolithic and neolithic humans

  • Guil-Guerrero, J.L.
  • Tikhonov, A.
  • Rodríguez-García, I.
  • Protopopov, A.
  • Grigoriev, S.
  • Ramos-Bueno, R.P.

PLoS One - 8/1/2014

10.1371/journal.pone.0084480

Cite count: 25 (Web of Science) 17 (Scopus)

Effect of ultraviolet light treatment on microbial contamination, some textural and organoleptic parameters of cultured sea bass fillets (Dicentrarchus labrax)

  • Molina B.
  • Sáez M.
  • Martínez T.
  • Guil-Guerrero J.
  • Suárez M.

Innovative Food Science and Emerging Technologies - 1/1/2014

10.1016/j.ifset.2014.07.002

Cite count: 28 (Web of Science) 26 (Scopus)

Assessment of several weeds for bioenergy production

  • Guil-Guerrero, J.L.
  • Guil-Laynez, J.L.
  • Guil-Laynez, A.

Journal of Biobased Materials and Bioenergy - 1/1/2014

10.1166/jbmb.2014.1440

Cite count: 7 (Web of Science) 4 (Scopus)

He safety of edible wild plants: Fuller discussion may be needed

  • Guil-Guerrero, J.L.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1/1/2014

10.1016/j.jfca.2014.05.002

Cite count: 16 (Web of Science) 11 (Scopus)

Tridocosahexaenoyl glycerol purification from docosahexaenoic acid single cell oil (DHASCO)

  • Venegas-Venegas, E.
  • Guil-Guerrero, J.L.
  • Rincón-Cervera, M.A.
  • Ramos-Bueno, R.P.

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 1/1/2014

10.1002/ejlt.201300350

Cite count: 2 (Web of Science) 3 (Scopus)
Open Access

Time course of muscle fatty acid composition of cultured meagre (Argyrosomus regius) during the first sixteen months of a cage culture

  • S. García Mesa
  • M.D. Suárez
  • M. A. Rincón Cervera
  • José Luis Guil-Guerrero
  • G. González

GRASAS Y ACEITES - 1/01/2014

10.3989/gya.049813

Cite count: 11 (Web of Science) 10 (Scopus)

Valoración mediante encuestas del proceso de aprendizaje cooperativo con enfoque interdisciplinar

  • María Dolores Suárez Medina
  • María Isabel Sáez
  • Rafael Cañero
  • José Jesús Casas
  • José Luis Guil-Guerrero
  • Tomás Francisco Martínez Moya
  • Francisco Javier Alarcón
... View more Collapse

Revista de Formación e Innovación Educativa Universitaria ( REFIEDU ) - 2013

Cite count:
  • Dialnet
  • ORCID

Comparison of wild and farmed meagre, Argyrosomus regius, lipid compositio

  • Saavedra M.
  • Costa S.
  • Guil-Guerrero J.
  • Pousão-Ferreira P.
  • Bandarra N.

Aquatic Resources Potential to Foster Food Security in Developing Countries - 6/2/2024

Cite count:

Técnicas de cultivo sin suelo y fertirrigación en el cultivo de azafrán

  • Yasmina Chourak
  • Miguel Urrestarazu Gavilán
  • José Luis Guil Guerrero

2022

Cite count:
  • Dialnet

Aumento de la producción y de los fitoquímicos: uso del silicio, amonio, luz artificial y matlab

  • Francisca Carrillo Ferrón
  • Miguel Urrestarazu Gavilán
  • José Luis Guil-Guerrero

2021

Cite count:
  • Dialnet
Open Access

In vitro antitumor activity of arachidonic and docosahexaenoic acids as both monoacylglycerols and free fatty acids on colorectal cancer cells

  • González Fernández, María José

09/2020

Cite count:

Horologio

  • José Luis Guil-Guerrero

2017

Cite count:
  • Dialnet

Ethnobotanical and food composition monographs of selected mediterranean wild edible plants

  • Tardío J.
  • De Cortes Sánchez-Mata M.
  • Morales R.
  • Molina M.
  • García-Herrera P.
  • Morales P.
  • Díez-Marqués C.
  • Fernández-Ruiz V.
  • Cámara M.
  • Pardo-De-Santayana M.
  • Matallana-González M.
  • Ruiz-Rodríguez B.
  • Sánchez-Mata D.
  • Torija-Isasa M.
  • Guil-Guerrero J.
  • Boussalah N.
... View more Collapse

Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016

10.1007/978-1-4939-3329-7_13

Cite count: 25 (Scopus)

Fatty acid profiles of mediterranean wild edible plants

  • Guil-Guerrero J.
  • Torija-Isasa M.

Mediterranean Wild Edible Plants: Ethnobotany and Food Composition Tables - 1/1/2016

10.1007/978-1-4939-3329-7_8

Cite count: 3 (Scopus)

Bioactive compounds-enriched vegetables and oils as cytotoxic agents on ht-29 colorectal cancer cell line . (efectos citotóxicos de hortalizas y aceites ricos en compuestos bioactivos en la línea de cáncer colorrectal ht-29).

  • Rebeca Pilar Ramos Bueno
  • José Luis Guil-Guerrero

2015

Cite count:
  • Dialnet

Síntesis de triglicéridos estructurados conteniendo dha y aa en posición sn-2 para el uso en fórmulas infantiles

  • Carmen Elena Venegas Venegas
  • José Luis Guil-Guerrero
  • Miguel Angel Rincón Cervera

2012

Cite count:
  • Dialnet

Fish oil: Production, consumption and health benefits

  • Bandarra N.
  • Batista I.
  • Bispo P.
  • Nunes M.
  • Venegas-Venegas E.
  • Rincón-Cervera M.
  • Guil-Guerrero J.
... View more Collapse

Fish Oil: Production, Consumption and Health Benefits - 1/2/2012

Cite count: 1 (Scopus)

This author has no conferences.

Open Access

Aceite de Borago morisiana rico en ácido gamma linolénico, composición y usos del mismo

  • Guil Guerrero, José Luis
  • Gómez Mercado, Francisco
  • Ramos Bueno, Rebeca Pilar

18/10/2016

Cytotoxicity and Chemotaxonomic Significance of Saponins from Wild and Cultured Asparagus Shoots

  • Tarik Chileh Chelh
  • Rosalía López-Ruiz
  • Ana Minerva García-Cervantes
  • Ignacio Rodríguez-García
  • Miguel Ángel Rincón-Cervera
  • Mohamed Ezzaitouni
  • José Luis Guil-Guerrero
... View more Collapse

11/06/2024

10.20944/preprints202406.0696.v1

  • ORCID

Comment on: “Plant use in the Lower and Middle Palaeolithic: Food, medicine and raw materials” by Karen Hardy

  • Guil-Guerrero J.

QUATERNARY SCIENCE REVIEWS - 15/11/2018

10.1016/j.quascirev.2018.07.020

Cite count: 1 (Scopus)

Scopus: 31

Web of Science: 30

Scopus: 85

Web of Science: 76

Last data update: 6/29/24 9:32 AM
Next scheduled update: 7/6/24 3:00 AM