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Martínez Antequera, Francisca Purificación Author

Selection and improvement of alternative raw materials for rainbow trout (Oncorhynchus mykiss) aquafeeds through a multiparametric screening tool

  • Toledo-Solís F.J.
  • Hilerio-Ruíz A.G.
  • Martínez F.P.
  • Barrios A.
  • Aznar M.J.
  • Larrán A.M.
  • Fernández I.
  • Moyano F.J.
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ANIMAL FEED SCIENCE AND TECHNOLOGY - 1/6/2022

10.1016/j.anifeedsci.2022.115284

Cite count: 6 (Web of Science) 7 (Scopus)
  • JCR Quartile: Q1 (2022)
  • JCR Impact Factor: 3.2 (2022)
  • Category normalized Impact: 0.988 (2022)
  • CiteScore: 6 (2024)
  • SJR: 0.797 (2022
  • SNIP: 1.253 (2022
  • JCR 5-year Impact Factor: 3.6
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
Open Access

Evaluation of the Inclusion of the Green Seaweed <i>Ulva ohnoi</i> as an Ingredient in Feeds for Gilthead Sea Bream (<i>Sparus aurata</i>) and European Sea Bass (<i>Dicentrarchus labrax</i>)

  • Martínez-Antequera F.P.
  • Martos-Sitcha J.A.
  • Reyna J.M.
  • Moyano F.J.

ANIMALS - 1/6/2021

10.3390/ani11061684

Cite count: 17 (Web of Science) 23 (Scopus)
  • JCR Quartile: Q1 (2021)
  • JCR Impact Factor: 3.231 (2021)
  • Category normalized Impact: 1.717 (2021)
  • CiteScore: 5.2 (2024)
  • SJR: 0.61 (2021
  • SNIP: 1.123 (2021
  • JCR 5-year Impact Factor: 3.312
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
Open Access

Evaluation of Interactions of Added Soybean Peroxidase with Other Nutrients Present in Fish Feeds Using an In Vitro Digestive Simulation

  • Wesclen Vilar Nogueira
  • María Jesús Aznar-García
  • Francisca P. Martínez-Antequera
  • Antonia M. Barros de Las Heras
  • Marcelo Borges Tesser
  • Jaqueline Garda-Buffon
  • Francisco Javier Moyano
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ANIMALS - 28/10/2023

10.3390/ani13193046

Cite count: 0 (Web of Science) 0 (Scopus)
  • JCR Quartile: Q1 (2023)
  • JCR Impact Factor: 2.7 (2023)
  • CiteScore: 4.9 (2023)
  • SJR: 0.698 (2023
  • SNIP: 1.039 (2023
  • JCR 5-year Impact Factor: 3
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE

Effect of algal extracts on the metabolism, intestinal functionality and oxidative status of gilthead of seabream<i> (Sparus</i><i> aurata)</i>

  • Martínez-Antequera F.P.
  • Simó-Mirabet P.
  • Román M.
  • Fuentes J.
  • Oliva M.
  • Méndez-Paz D.
  • Vázquez-Sobrado R.
  • Martos-Sitcha J.A.
  • Moyano F.J.
  • Mancera J.M.
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AQUACULTURE - 15/10/2025

10.1016/j.aquaculture.2025.742869

Cite count: 0 (Web of Science) 0 (Scopus)
  • JCR Quartile: Q1 (2024)
  • JCR Impact Factor: 3.9 (2024)
  • Category normalized Impact: 4.104 (2024)
  • CiteScore: 8.9 (2024)
  • SJR: 1.096 (2024
  • SNIP: 1.302 (2024
  • JCR 5-year Impact Factor: 4.4
  • JCR Categories: MARINE & FRESHWATER BIOLOGY
  • Some of the above metrics are provisional
Open Access

Grape pomace in diets for European sea bass: influence on oxidative status, intestinal microbiota, and fillet quality

  • Martínez-Antequera F.P.
  • Simó-Mirabet P.
  • de las Heras V.
  • Román M.
  • Mancera J.M.
  • Martos-Sitcha J.A.
  • Moyano F.J.
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AQUACULTURE INTERNATIONAL - 1/12/2024

10.1007/s10499-024-01540-1

Cite count: 3 (Web of Science) 4 (Scopus)
  • JCR Quartile: Q2 (2024)
  • JCR Impact Factor: 2.4 (2024)
  • Category normalized Impact: 1.179 (2024)
  • CiteScore: 3.9 (2024)
  • SJR: 0.601 (2024
  • SNIP: 0.902 (2024
  • JCR 5-year Impact Factor: 2.7
  • JCR Categories: FISHERIES
Open Access

Feed supplementation with winery by-products improves the physiological status of juvenile Liza aurata during a short-term feeding trial and hypoxic challenge

  • Martínez-Antequera F.P.
  • Molina-Roque L.
  • de las Heras V.
  • Mancera J.M.
  • Martos-Sitcha J.A.
  • Moyano F.J.

AQUACULTURE REPORTS - 1/8/2023

10.1016/j.aqrep.2023.101667

Cite count: 11 (Web of Science) 11 (Scopus)
  • JCR Quartile: Q1 (2023)
  • JCR Impact Factor: 3.2 (2023)
  • Category normalized Impact: 2.221 (2023)
  • CiteScore: 5.9 (2023)
  • SJR: 0.823 (2023
  • SNIP: 1.02 (2023
  • JCR 5-year Impact Factor: 3.5
  • JCR Categories: FISHERIES

Enzyme pretreatment of plant ingredients used in diets for mullet

Aquafeed - 2/04/2020

  • ORCID
Open Access

Effect of Two Different Pretreatments of Brewers Spent Grain Used as Feed Ingredient on Nutritional, Immunological, and Metabolical Parameters in Gilthead Seabream (<i>Sparus aurata</i>)

  • Francisca P. Martínez-Antequera
  • Paula Simó-Mirabet
  • Verónica de las Heras
  • Marta Román
  • Juan Miguel Mancera
  • Juan Antonio Martos-Sitcha
  • Francisco J. Moyano
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BIOLOGY-BASEL - 22/5/2025

10.3390/biology14060585

Cite count: 0 (Web of Science) 0 (Scopus)
Open Access

Evaluation of Enzyme Additives on the Nutritional Use of Feeds with a High Content of Plant Ingredients for <i>Mugil cephalus</i>

  • Martínez F.
  • Bermúdez L.
  • Aznar M.
  • Moyano F.

FISHES - 1/12/2019

10.3390/fishes4040056

Cite count: 13 (Web of Science) 16 (Scopus)
  • JCR Quartile: Q3 (2019)
  • SJR Quartile: Q2
  • Category normalized Impact: 0.743 (2019)
  • SJR Categories: Ecology (Q2); Aquatic Science (Q3); Ecology, Evolution, Behavior and Systematics (Q3)
Open Access

Solid-State Hydrolysis (SSH) Improves the Nutritional Value of Plant Ingredients in the Diet of <i>Mugil cephalus</i>

  • Francisca Purificación Martínez Antequera
  • ISABEL BARRANCO-ÁVILA
  • Juan Antonio Martos-Sitcha
  • Francisco Javier Moyano López

FISHES - 1/2/2022

10.3390/fishes7010004

Cite count: 9 (Web of Science) 10 (Scopus)
  • JCR Quartile: Q2 (2022)
  • JCR Impact Factor: 2.3 (2022)
  • Category normalized Impact: 1.248 (2022)
  • CiteScore: 3 (2024)
  • SJR: 0.457 (2022
  • SNIP: 0.916 (2022
  • JCR 5-year Impact Factor: 3.098
  • JCR Categories: MARINE & FRESHWATER BIOLOGY

This author has no books or chapters

This author has no theses

Evaluación de Ulva ohnoi como ingrediente potencial en piensos para acuicultura

IX Simposio de investigación en ciencias experimentales - 14/11/2020

  • ORCID

Efecto del pretratamiento enzimático de ingredientes vegetales sobre el uso nutricional de piensos para acuicultura

Libro de actas del II Congreso de Jóvenes Investigadores en Ciencias Agroalimentarias - 1/11/2019

  • ORCID

Effect of an enzyme pretreatment on some antinutritional factors present in plant ingredients potentially used in aquaculture feeds

VIII Simposio de investigación en ciencias experimentales - 14/11/2019

  • ORCID

Comparación entre enzimas comerciales o de origen marino para la hidrólisis de carbohidratos presentes en macroalgas

X Foro Iberoamericano de los Recursos Marinos y la Acuicultura - 7/02/2021

  • ORCID

Efecto del pretratamiento enzimático de Ulva ohnoi como ingrediente potencial en piensos para acuicultura

X Foro Iberoamericano de los Recursos Marinos y la Acuicultura - 7/02/2021

  • ORCID

Evaluación de piensos de valor nutritivo mejorado sobre el rendimiento productivo y metabolismo de la lisa (Mugil cephalus)

X Foro Iberoamericano de los Recursos Marinos y la Acuicultura - 7/02/2021

  • ORCID

This author has no patents.

This author has no reports or other types of publications.

Scopus: 7

Web of Science: 6

Scopus: 6

Web of Science: 5

Last data update: 10/25/25 5:56 AM
Next scheduled update: 11/1/25 3:00 AM