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Rincón Cervera, Miguel Angel Author

Innovate combination of sevoflurane dilution in dimethyl sulfoxide: A stability study by gas chromatography and nuclear magnetic resonance

World Journal of Pharmacology - 2016

10.5497/wjp.v5.i3.59

  • ORCID

NIKOLAI ANICHKOV Y LOS CIEN AÑOS DE LA HIPÓTESIS SOBRE EL COLESTEROL Y LA ATEROGÉNESIS

  • Valenzuela B, Alfonso
  • Angel Rincon, Miguel
  • Valenzuela, Rodrigo

Revista chilena de nutrición - 12/2016

10.4067/s0717-75182016000400012

Cite count: 1 (Web of Science)
Open Access

Analysis of fatty acid content and estimation of nutritional quality indexes in canned tuna

  • Cifuentes, Carla
  • Rincon, Miguel Angel

REVISTA CHILENA DE NUTRICION - 10/2022

10.4067/s0717-75182022000600588

Cite count: 1 (Web of Science)
Open Access

Chemical and sensory assessment of extra virgin olive oil blends with omega-3 polyunsaturated fatty acids from plant origin

  • Gonzalez, Rocio
  • Gonzalez, Carmen Gloria
  • Rincon, Miguel Angel

REVISTA CHILENA DE NUTRICION - 4/2023

10.4067/s0717-75182023000200213

Cite count: 1 (Web of Science)

Stearidonic acid: an omega-3 fatty acid from plant origin with great potential in health and nutrition

  • Angel Rincon, Miguel
  • Valenzuela, Rodrigo
  • Valenzuela, Alfonso

REVISTA CHILENA DE NUTRICION - 9/2015

Cite count: 6 (Web of Science)

Stearidonic acid: An omega-3 fatty acid from plant origin with great potential in health and nutrition | El ácido estearidónico: Un ácido graso omega-3 de origen vegetal con gran potencialidad en salud y nutrición

  • Rincón, M.Á.
  • Valenzuela, R.
  • Valenzuela, A.

Revista Chilena de Nutricion - 2015

10.4067/s0717-75182015000300011

  • ORCID

Vegetable oils rich in alpha linolenic acid increment hepatic n-3 LCPUFA, modulating the fatty acid metabolism and antioxidant response in rats

  • Angel Rincon-Cervera, Miguel
  • Valenzuela, Rodrigo
  • Catalina Hernandez-Rodas, Maria
  • Barrera, Cynthia
  • Espinosa, Alejandra
  • Marambio, Macarena
  • Valenzuela, Alfonso
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PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS - 8/2016

10.1016/j.plefa.2016.02.002

Cite count: 82 (Web of Science)

Adding a purple corn extract in rats supplemented with chia oil decreases gene expression of SREBP-1c and retains Δ5 and Δ6 hepatic desaturase activity, unmodified the hepatic lipid profile

  • Reyna Gallegos, Sixto
  • Torres Arrunategui, Genesis
  • Valenzuela, Rodrigo
  • Angel Rincon-Cervera, Miguel
  • Villanueva Espinoza, Maria Elena

Prostaglandins, Leukotrienes and Essential Fatty Acids - 05/2018

10.1016/j.plefa.2018.03.005

Cite count: 2 (Web of Science)

Iron-induced derangement in hepatic Δ-5 and Δ-6 desaturation capacity and fatty acid profile leading to steatosis: Impact on extrahepatic tissues and prevention by antioxidant-rich extra virgin olive oil

  • Barrera, Cynthia
  • Valenzuela, Rodrigo
  • Rincon, Miguel A.
  • Espinosa, Alejandra
  • Lopez-Arana, Sandra
  • Gonzalez-Manan, Daniel
  • Romero, Nalda
  • Vargas, Romina
  • Videla, Luis A.
... View more Collapse

Prostaglandins, Leukotrienes and Essential Fatty Acids - 02/2020

10.1016/j.plefa.2020.102058

Cite count: 12 (Web of Science)
Open Access

The Agronomic Potential of the Invasive Brown Seaweed <i>Rugulopteryx okamurae</i>: Optimisation of Alginate, Mannitol, and Phlorotannin Extraction

  • Miguel A. Rincón-Cervera
  • Irene de Burgos-Navarro
  • Tarik Chileh-Chelh
  • El-Hassan Belarbi
  • Miriam Álvarez-Corral
  • Minerva Carmona-Fernández
  • Mohamed Ezzaitouni
  • José L. Guil-Guerrero
... View more Collapse

PLANTS-BASEL - 1/12/2024

10.3390/plants13243539

Cite count:

Monounsaturated and polyunsaturated fatty acids: structure, food sources, biological functions, and their preventive role against noncommunicable diseases

Bioactive Food Components Activity in Mechanistic Approach - 2022

10.1016/b978-0-12-823569-0.00005-9

  • ORCID

This author has no conferences.

This author has no patents.

Hydroxytyrosol prevents reduction in liver activity of Δ-5 and Δ-6 desaturases, oxidative stress, and depletion in long chain polyunsaturated fatty acid content in different tissues of high-fat diet fed mice

  • Valenzuela, Rodrigo
  • Echeverria, Francisca
  • Ortiz, Macarena
  • Angel Rincon-Cervera, Miguel
  • Espinosa, Alejandra
  • Catalina Hernandez-Rodas, Maria
  • Illesca, Paola
  • Valenzuela, Alfonso
  • Videla, Luis A.
... View more Collapse

LIPIDS IN HEALTH AND DISEASE - 11/4/2017

10.1186/s12944-017-0450-5

Cite count: 73 (Web of Science)

Molecular adaptations underlying the beneficial effects of hydroxytyrosol in the pathogenic alterations induced by a high-fat diet in mouse liver: PPAR-α and Nrf2 activation, and NF-κB down-regulation

  • Valenzuela, Rodrigo
  • Illesca, Paola
  • Echeverria, Francisca
  • Espinosa, Alejandra
  • Angel Rincon-Cervera, Miguel
  • Ortiz, Macarena
  • Catalina Hernandez-Rodas, Maria
  • Valenzuela, Alfonso
  • Videla, Luis A.
... View more Collapse

FOOD & FUNCTION - 1/4/2017

10.1039/c7fo00090a

Cite count: 94 (Web of Science)

Physico-Chemical and Nutritional Properties of Commercial Chia Seeds From Latin-American Countries (preprint)

10.20944/preprints202307.0360.v1

  • ORCID

Scopus: 12

Web of Science: 19

Scopus: 19

Web of Science: 33

  • This author has no currently assigned projects.
Last data update: 4/21/25 10:48 AM
Next scheduled update: 4/26/25 3:00 AM