Castro Cegrí, Alejandro Author
Tissue-specific metabolic and phenolic profiling of onion (Allium cepa L.) in response to nutrient deficiency
- Castro-Cegrí A.
- Zhang L.
- García-Pérez P.
- Zengin G.
- Arikan-Abdulveli B.
- Balci M.
- Yildiztugay A.
- Elbasan F.
- Gulenturk E.O.
- Yildiztugay E.
- Lucini L.
Food Chemistry - 30/11/2025
10.1016/j.foodchem.2025.145738
- CiteScore: 18.3 (2024)
The synergy of halotolerant PGPB and mauran mitigates salt stress in tomato (Solanum lycopersicum) via osmoprotectants accumulation
- Sánchez P.
- Castro-Cegrí A.
- Sierra S.
- Garrido D.
- Llamas I.
- Sampedro I.
- Palma F.
Physiologia Plantarum - 1/11/2023
- CiteScore: 10.3 (2024)
- SJR: 1.27 (2023
- SNIP: 1.258 (2023
The riboflavin-mediated reprogramming of specialized metabolites enhances postharvest cold tolerance and functional traits of zucchini fruits
- Castro-Cegrí A.
- Garcia-Perez P.
- Garrido D.
- Palma F.
- Lucini L.
Food Chemistry - 1/9/2025
10.1016/j.foodchem.2025.144543
- CiteScore: 18.3 (2024)
The promoters of two CpMYB106-like paralog genes respond to abiotic stresses and phytohormones and drive differential expression in contrasting cultivars of Cucurbita pepo
- Carvajal F.
- Jiménez-Muñoz R.
- Castro-Cegrí A.
- Palma F.
- Garrido D.
SCIENTIA HORTICULTURAE - 15/1/2024
- JCR Quartile: Q1 (2024)
- JCR Impact Factor: 4.2 (2024)
- CiteScore: 7.7 (2024)
- SJR: 0.899 (2024
- SNIP: 1.306 (2024
- JCR 5-year Impact Factor: 4.6
- JCR Categories: HORTICULTURE
- Scopus
- ORCID
- Web of Science
Selenium nanoparticles enhance plant tolerance to salinity and protect from postharvest fungal infection
- Sierra S.
- Ortega-Muñoz M.
- Sánchez P.
- Castro-Cegrí A.
- Sampedro I.
- Pérez-Bueno M.L.
- Garrido D.
- Palma F.
Plant Nano Biology - 1/11/2025
- Scopus
- ORCID
Riboflavin improves postharvest cold tolerance in zucchini fruit inducing non-enzymatic antioxidant response and phenolic metabolism
- Castro-Cegrí A.
- García A.
- Garrido D.
- Palma F.
Plant Physiology and Biochemistry - 1/12/2024
- CiteScore: 10 (2024)
- SJR: 1.322 (2024
- SNIP: 1.369 (2024
- Scopus
- ORCID
Pre-storage nitric oxide treatment enhances chilling tolerance of zucchini fruit (Cucurbita pepo L.) by S-nitrosylation of proteins and modulation of the antioxidant response
- Jiménez-Muñoz R.
- Palma F.
- Carvajal F.
- Castro-Cegrí A.
- Pulido A.
- Jamilena M.
- Romero-Puertas M.C.
- Garrido D.
POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/1/2021
10.1016/j.postharvbio.2020.111345
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 6.751 (2021)
- Category normalized Impact: 3.408 (2021)
- CiteScore: 11.7 (2024)
- SJR: 1.213 (2021
- SNIP: 2.03 (2021
- JCR 5-year Impact Factor: 7.001
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
Postharvest Treatment with Abscisic Acid Alleviates Chilling Injury in Zucchini Fruit by Regulating Phenolic Metabolism and Non-Enzymatic Antioxidant System
- Alejandro Castro-Cegrí
- Sandra Sierra
- Laura Hidalgo-Santiago
- Adelaida Esteban-Muñoz
- Manuel Jamilena
- Dolores Garrido
- Francisco Palma
Antioxidants - 16/1/2023
- JCR Quartile: Q1 (2023)
- JCR Impact Factor: 6 (2023)
- Category normalized Impact: 3.925 (2023)
- CiteScore: 10.6 (2023)
- SJR: 1.222 (2023
- SNIP: 1.381 (2023
- JCR 5-year Impact Factor: 6.7
- JCR Categories: CHEMISTRY, MEDICINAL
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Postharvest abscisic acid treatment modulates the primary metabolism and the biosynthesis of t-zeatin and riboflavin in zucchini fruit exposed to chilling stress
- Castro-Cegrí A.
- Carvajal F.
- Osorio S.
- Jamilena M.
- Garrido D.
- Palma F.
POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/10/2023
10.1016/j.postharvbio.2023.112457
- JCR Quartile: Q1 (2023)
- JCR Impact Factor: 6.4 (2023)
- Category normalized Impact: 2.468 (2023)
- CiteScore: 11.7 (2024)
- SJR: 1.3 (2023
- SNIP: 1.884 (2023
- JCR 5-year Impact Factor: 6.9
- JCR Categories: AGRONOMY
- Scopus
- ORCID
- Web of Science
Exogenous abscisic acid mitigates chilling injury in zucchini during cold storage by eliciting a time-dependent shaping of specialized metabolites
- Castro-Cegrí A.
- García-Pérez P.
- Jamilena M.
- Garrido D.
- Palma F.
- Lucini L.
POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/6/2024
10.1016/j.postharvbio.2024.112864
- JCR Quartile: Q1 (2024)
- JCR Impact Factor: 6.8 (2024)
- Category normalized Impact: 2.39 (2024)
- CiteScore: 11.7 (2024)
- SJR: 1.363 (2024
- SNIP: 1.783 (2024
- JCR 5-year Impact Factor: 7.5
- JCR Categories: AGRONOMY
- Scopus
- ORCID
- Web of Science
This author has no books or chapters
This author has no theses
This author has no conferences.
This author has no patents.
This author has no reports or other types of publications.
h index
Scopus: 8
Web of Science: 6
i10 index
Scopus: 7
Web of Science: 6
Author profiles
-
ORCID
-
Scopus Author ID
-
Dialnet id
Research projects at UAL
- This author has no currently assigned projects.