| Structural Characterization of β-Xylosidase XynB2 from Geobacillus stearothermophilus CECT43: A Member of the Glycoside Hydrolase Family GH52 |
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| Characterization of Cross-Linked Enzyme Aggregates of the Y509E Mutant of a Glycoside Hydrolase Family 52 β-xylosidase from G. stearothermophilus |
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| L-amino acid production by a immobilized double-racemase hydantoinase process: Improvement and comparison with a free protein system |
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| l-Amino Acid Production by a Immobilized Double-Racemase Hydantoinase Process: Improvement and Comparison with a Free Protein System |
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| Immobilization of a multi-enzyme system for L-amino acids production |
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| Procedimiento de fermentación dirigida y su aplicación en la obtención de nuevas bebidas derivadas de zumo de naranja natural |
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| Rational re-design of the "double-racemase hydantoinase process" for optically pure production of natural and non-natural l-amino acids |
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| Biochemical and Mutational Characterization of N-Succinyl-Amino Acid Racemase from Geobacillus stearothermophilus CECT49 |
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| Biochemical and mutational studies of allantoinase from Bacillus licheniformis CECT 20T |
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| Amidohydrolase Process: Expanding the use of l-N-carbamoylase/N-succinyl- amino acid racemase tandem for the production of different optically pure l-amino acids |
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| Enzymatic dynamic kinetic resolution of racemic N-formyl- and N-carbamoyl-amino acids using immobilized l-N-carbamoylase and N-succinyl-amino acid racemase |
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| New biocatalytic route for the production of enantioenriched ?-alanine derivatives starting from 5- and 6-monosubstituted dihydrouracils |
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| Mutational and structural analysis of l-N-carbamoylase reveals new insights into a peptidase M20/M25/M40 family member |
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| Biochemical and mutational studies of the Bacillus cereus CECT 5050T formamidase support the existence of a C-E-E-K tetrad in several members of the nitrilase superfamily |
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| N-Carbamoyl-?-alanine amidohydrolase from Agrobacterium tumefaciens C58: A promiscuous enzyme for the production of amino acids |
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| Evaluation of substrate promiscuity of an L-carbamoyl amino acid amidohydrolase from Geobacillus stearothermophilus CECT43 |
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| Structure of dihydropyrimidinase from Sinorhizobium meliloti CECT4114: New features in an amidohydrolase family member |
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| Multisubstrate conversion to optically pure L-amino acids by a cascade chemoenzymatic process: Amidohydrolase process.cascat(note) |
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| Natural occurrence and industrial applications of D-amino acids: An overview |
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| Structure and conformational stability of a tetrameric thermostable N-succinylamino acid racemase |
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| Racemization study on different N-acetylamino acids by a recombinant N-succinylamino acid racemase from Geobacillus kaustophilus CECT4264 |
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| Inhibitory effect of different product analogues on β-alanine synthase: A thermodynamic and fluorescence analysis |
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| Metal-triggered changes in the stability and secondary structure of a tetrameric dihydropyrimidinase: A biophysical characterization |
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| Potential application of N-carbamoyl-?-alanine amidohydrolase from Agrobacterium tumefaciens C58 for ?-amino acid production |
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| N-Carbamoyl-amino acid amidohydrolases: applications in biotechnological processes |
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| The family 52 ?-xylosidase from Geobacillus stearothermophilus is a dimer: Structural and biophysical characterization of a glycoside hydrolase |
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| Crystallization and preliminary crystallographic studies of the recombinant L-N-carbamoylase from Geobacillus stearothermophilus CECT43 |
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| Optically pure α-amino acids production by the "Hydantoinase Process" |
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| Recombinant polycistronic structure of hydantoinase process genes in Escherichia coli for the production of optically pure D-amino acids |
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| Crystallization and preliminary crystallographic studies of an active-site mutant hydantoin racemase from Sinorhizobium meliloti CECT4114 |
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| Thermodynamic and mutational studies of l-N-carbamoylase from Sinorhizobium meliloti CECT 4114 catalytic centre |
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| Enzymatic activity assay of D-hydantoinase by isothermal titration calorimetry. Determination of the thermodynamic activation parameters for the hydrolysis of several substrates |
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| Binding studies of hydantoin racemase from Sinorhizobium meliloti by calorimetric and fluorescence analysis |
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| Screening of autolytic yeast strains for production of l-amino acids |
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| Crystallization and preliminary crystallographic studies of the recombinant dihydropyrimidinase from Sinorhizobium meliloti CECT4114 |
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| Site-directed mutagenesis indicates an important role of cysteines 76 and 181 in the catalysis of hydantoin racemase from Sinorhizobium meliloti |
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| Influence of sequential yeast mixtures on wine fermentation |
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| Crystallographic and thermodynamic analysis of the binding of S-octylglutathione to the Tyr 7 to Phe mutant of glutathione S-transferase from Schistosoma japonicum |
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| Molecular cloning and biochemical characterization of L-N-carbamoylase from Sinorhizobium meliloti CECT4114 |
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| Biochemical characterization of a novel hydantoin racemase from Agrobacterium tumefaciens C58 |
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| Cloning of D-specific hydantoin utilization genes from Arthrobacter crystallopoietes |
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| A monomer form of the glutathione S-transferase Y7F mutant from Schistosoma japonicum at acidic pH |
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| Molecular characterization and oenological properties of wine yeasts isolated during spontaneous fermentation of six varieties of grape must |
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| Molecular Cloning, Purification, and Biochemical Characterization of Hydantoin Racemase from the Legume Symbiont Sinorhizobium meliloti CECT 4114 |
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| Catalytic analysis of a recombinant D-hydantoinase from Agrobacterium tumefaciens |
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| Overexpression and characterization of hydantoin racemase from Agrobacterium tumefaciens C58 |
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| Contribution of different natural yeasts to the aroma of two alcoholic beverages |
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| Identification of yeast species from orange fruit and juice by RFLP and sequence analysis of the 5.8S rRNA gene and the two internal transcribed spacers |
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| Thermodynamics of glutathione binding to the tyrosine 7 to phenylalanine mutant of glutathione S-transferase from Schistosoma japonicum |
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| Complete conversion of D,L-5-monosubstituted hydantoins with a low velocity of chemical racemization into D-amino acids using whole cells of recombinant Escherichia coli |
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| Thermodynamic analysis of the binding of glutathione to glutathione S-transferase over a range of temperatures |
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| A calorimetric study of the binding of S-alkylglutathiones to glutathione S-transferase |
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