Production of enzymatic hydrolysates with in vitro antioxidant, antihypertensive, and antidiabetic properties from proteins derived from Arthrospira platensis |
|
Monovarietal olive oils fortified with carotenoids: Physicochemical and sensory trends and taste sensor evaluation |
|
An electronic tongue as a tool for assessing the impact of carotenoids’ fortification on cv. Arbequina olive oils |
|
Assessment of the potential of microalgae-derived phycoerythrin as a natural colorant in beverages |
|
Biorefinery Approach Applied to the Production of Food Colourants and Biostimulants from Oscillatoria sp. |
|
Color of extra virgin olive oils enriched with carotenoids from microalgae: influence of ultraviolet exposure and heating |
|
Using laminar nanoclays for phycocyanin and phycoerythrin stabilization as new natural hybrid pigments from microalgae extraction |
|
Improvement of physico-chemical properties of arbequina extra virgin olive oil enriched with β-carotene from fungi |
|
The application of a phycocyanin extract obtained from Arthrospira platensis as a blue natural colorant in beverages |
|
Role of Microalgae in the Recovery of Nutrients from Pig Manure |
|
Using a B-Phycoerythrin Extract as a Natural Colorant: Application in Milk-Based Products |
|
Effect of adding fungal β‐carotene to picual extra virgin olive oils on their physical and chemical properties |
|
Improvement of stability and carotenoids fraction of virgin olive oils by addition of microalgae Scenedesmus almeriensis extracts |
|
Pilot-Scale Recovery of Phycoerythrin from Porphyridium cruentum using Expanded Bed Adsorption Chromatography |
|
Pilot scale recovery of phycocyanin from spirulina platensis using expanded bed adsorption chromatography |
|
Development of a process for large-scale purification of C-phycocyanin from Synechocystis aquatilis using expanded bed adsorption chromatography |
|
Stability of carotenoids in scenedesmus almeriensis biomass and extracts under various storage conditions |
|
Large-scale isolation and purification of C-phycocyanin from the cyanobacteria Anabaena marina using expanded bed adsorption chromatography |
|
Magnetic-fluorescent Langmuir-Blodgett films of fluorophore-labeled ferritin nanoparticles |
|
Fluorescence resonance energy transfer in ferritin labeled with multiple fluorescent dyes |
|
Recovery of B-phycoerythrin using expanded bed adsorption chromatography: Scale-up of the process |
|
Development of a method for the determination of ibafloxacin in plasma by HPLC with flourescence detection and its application to a pharmacokinetic study |
|
Expanded bed adsorption chromatography for recovery of phycocyanins from the microalga Spirulina platensis |
|
2?,7?-difluorofluorescein excited-state proton reactions: Correlation between time-resolved emission and steady-state fluorescence intensity |
|
Fluorescent behavior of B-phycoerythrin in microemulsions of aerosol OT/water/isooctane |
|
Preparative purification of B-phycoerythrin from the microalga Porphyridium cruentum by expanded-bed adsorption chromatography |
|
Fluorescence energy transfer between fluorescein label and DNA intercalators to detect nucleic acids hybridization in homogeneous media |
|
Labeling of cytosine residues with biliproteins for use as fluorescent dna probes |
|
Protein interactions leading to conformational changes monitored by limited proteolysis: Apo form and fragments of horse cytochrome c |
|
Chromatographic purification and characterization of B-phycoerythrin from Porphyridium cruentum - Semipreparative high-performance liquid chromatographic separation and characterization of its subunits |
|
C-phycocyanin incorporated into reverse micelles: A fluorescence study |
|
Fluorescein-labeled DNA probes for homogeneous hybridization assays: Application to DNA E. coli renaturation |
|
Purification, crystallization and preliminary X-ray diffraction studies of C-phycocyanin and allophycocyanin from Spirulina platensis |
|