| First Report of Fusarium proliferatum Causing Basal Rot and Dry Rot on Onion Bulbs (Allium cepa) in Spain |
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| First Report of Fusarium oxysporum f. sp. lactucae Race 4 Causing Lettuce Wilt in Spain |
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| Evaluation of Trichoderma spp. on Fusarium oxysporum f. sp. asparagi and Fusarium wilt Control in Asparagus Crop |
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| Fungal Pathogens and Seed Storage in the Dry State |
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| Fusarium Dry Rot of Garlic Bulbs Caused by Fusarium proliferatum: A Review |
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| Geographical Origin Does Not Modulate Pathogenicity or Response to Climatic Variables of Fusarium oxysporum Associated with Vascular Wilt on Asparagus |
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| Incidence and Etiology of Postharvest Fungal Diseases Associated with Bulb Rot in Garlic (Alllium sativum) in Spain |
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| Fusarium Consortium Populations Associated with Asparagus Crop in Spain and Their Role on Field Decline Syndrome |
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| IGS region polymorphisms are responsible for failure of commonly used species-specific primers in Fusarium proliferatum isolates from diseased garlic |
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| Síndrome del decaimiento del espárrago en la zona norte y centro de España |
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| FLIPPED CLASSROOM AND LEARNING STYLES IN ENGINEERING STUDIES |
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| IMPLEMENTATION AND EVALUATION OF FLIPPED LEARNING FOR DELIVERY OF PLANT PROTECTION TOPICS |
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| EXPERIENTIAL LEARNING IN THE PLANT PROTECTION SUBJECT INTEGRATING THE RESPECT FOR THE ENVIRONMENT |
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| FLIPPING THE CLASSROOM IN TECHNOLOGY STUDIES AT THE UPM |
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| Multiplex Fluorescent, Activity-Based Protein Profiling Identifies Active alpha-Glycosidases and Other Hydrolases in Plants |
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| In vitro and field efficacy of three fungicides against Fusarium bulb rot of garlic |
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| Fusarium proliferatum - Causal agent of garlic bulb rot in Spain: Genetic variability and mycotoxin production |
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| La roya del ajo (Puccinia allii) |
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| Biogeografía del género Fusarium en el sureste peninsular de España |
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| Dispersal of Fusarium spp. by rainwater and pathogenicity on four plant species |
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| Etiological and epidemiological concerns about Pepper root and lower stem rot caused by Fusarium oxysporum f. sp. radicis-capsici f. sp. nova |
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| Stemphylium Leaf Blight of Garlic (Allium sativum) in Spain: Taxonomy and In Vitro Fungicide Response |
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| Fusarium proliferatum from rainwater and rooted garlic show genetic and pathogenicity differences |
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| Capacidad de producción de progenie homotálica y oosporas mediante aislamientos homotálicos de Phytophthora infestans |
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| Comparison of analytical techniques used to identify tomato-pathogenic strains of Fusarium oxysporum |
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| Occurrence of moulds associated with ovine raw milk and cheeses of the Spanish region of Castilla La Mancha |
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| Capacity production of homothallic progeny and oospores by homothallic isolates of Phytophthora infestans,Capacidad de producción de progenie homotálica y oosporas mediante aislamientos homotálicos de Phytophthora infestans |
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| First Report of a Garlic Bulb Rot Caused by Erwinia persicina in Europe |
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| La biodesinfección de los suelos agrícolas de regadío |
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| La parálisis cerosa, un problema post-cosecha en el cultivo del ajo |
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| Study of the etiology of corm rot of saffron (Crocus sativus L.) in Castilla La-Mancha (Spain) and parasitic specificity of the causative agent |
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| Characterization of garlic-associated bacteria and their role on garlic clove rot during storage |
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| Pathogenicity and genetic diversity of Fusarium oxysporum isolates from corms of Crocus sativus |
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| First report of fusarium oxysporum on sweet pepper seedlings in Almería, Spain |
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| Selection of appropriate Schizosaccharomyces strains for winemaking |
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| Quality and composition of red wine fermented with Schizosaccharomyces pombe as sole fermentative yeast, and in mixed and sequential fermentations with Saccharomyces cerevisiae |
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| Effect of solute and matric potential on growth rate of fungal species isolated from cheese |
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| Control de la fusariosis vascular en clavel en el suroeste de España mediante la biodesinfección del suelo |
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| Estudio de tolerancia a la sequía y salinidad de especies vegetales utilizadas en céspedes |
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| Sanidad de las semillas de diferentes variedades locales de tomate de Mallorca |
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| Enfermedades y fisiopatías que afectan a la calidad del ajo en postcosecha |
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| La podredumbre del ajo causada por Fusarium proliferatum |
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| El oído, una enfermedad común en las plantas de jardinería |
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| Control of Fusarium vascular wilt on carnation using soil bio-disinfection in South West of Spain | Control de la Fusariosis vascular en clavel en el suroeste de españa mediante la biodesinfección del suelo |
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| Ocurrence of homothallic isolates of Phytophthora infestans within potato crops (Solanum tuberosum L.) treated with metalaxil in the Toluca Valley, Mexico,Presencia de aislamientos homotálicos de phytophthora infestans en cultivos de papa (solanum tuberosum L.) tratados con metalaxil en el Valle Toluca, México |
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| Effect of the application of jasmonic acid and benzoic acid on grafted watermelons yield under greenhouse conditions in the southeast of Spain for mitigation of stress |
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| First Report of Homothallic Isolates of Phytophthora infestans in Commercial Potato Crops (Solanum tuberosum) in the Toluca Valley, Mexico |
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| The effects of storage duration, temperature and cultivar on the severity of garlic clove rot caused by Fusarium proliferatum |
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| Physiological features of Schizosaccharomyces pombe of interest in making of white wines |
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| La podredumbre del cuello del sorgo causada por Fusarium Verticillioides |
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| WEBQUEST RESOURCE IN REFRIGERATION TECHNOLOGY |
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| Microbiota asociada a la enfermedad de la punta negra del trigo duro: efectos del riego, el abonado nitrogenado y la variedad cultivada en la incidencia de la enfermedad |
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| Fusarium proliferatum isolated from garlic in spain: Identification, toxigenic potential and pathogenicity on related allium species |
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| Rhizoctonia solani as causal agent of damping off of Swiss chard in Spain |
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| Influence of the application of jasmonic acid and benzoic acid on watermelon fruit quality |
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| Identifying yeasts belonging to the Brettanomyces/Dekkera genera through the use of selective-differential media |
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| Fungal microbiota associated with black point disease on durum wheat. Effects of irrigation, nitrogen fertilization and cultivar |
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| First Report of Fusarium verticillioides Causing Stalk and Root Rot of Sorghum in Spain |
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| Phytophthora parasitica showing host specificity and pathogenic ability on tomato and sweet pepper |
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| La mancha bacteriana o peca del tomate: en los invernaderos de Almerñía y Granada |
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| Prevalence of plant pathogenic isolates of airborne Fusarium species in south east coast of Spain |
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| Estudio de la respuesta varietal de cultivares de ajo frente a la podredumbre durante el almacenamiento y viabilidad de los conidios del hongo frente a la temperatura |
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| Notas para la interpretación de la utilidad de los análisis para hongos fitopatógenos en suelos y sustratos para usos agrícolas |
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| Espeficidad parasitaria de aislados de Fusarium proliferatum (Matsushima) Nirenberg sobre especies del género Allium |
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| La podredumbre del ajo causada por Fusarium proliferatum |
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| Una técnica para diagnóstico de la sanidad de los suelos y sustratos agrícolas: fitopatometría |
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| Inoculum Sources and Preservation in Soils of Phytophthora parasitica from Cherry Tomato in Continental Crop Areas in Southeast Spain |
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| Soil-Borne Pathogens Associated to New Crops of Cherry Tomato in the Province of Granada (Spain) |
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| COMPARATIVE STUDY OF THE PATHOGENICITY OF SEABED ISOLATES OF FUSARIUM EQUISETI AND THE EFFECT OF THE COMPOSITION OF THE MINERAL SALT MEDIUM AND TEMPERATURE ON MYCELIAL GROWTH |
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| Diversity and health traits of local landraces of runner bean (Phaseolus coccineus L.) from Spain |
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| Métodos de control biológico en cultivos protegidos de Almería |
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| Patogeneicidad de "Pythium deliense" MEURS en tres especies de cucurbitáceas |
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| La mancha foliar del palmito |
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| El congreso anual de una sociedad de fitopatología centenaria: la sociedad fitopatológica norteamericana APS. |
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| Daños y pérdidas ocasionados por las enfermendades de las plantas sin resolver |
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| Agricultura y sostenibilidad |
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| La solarización, una posibilidad sanitaria en la zona productora de ajos de La Mancha conquense |
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| Evaluación de competencias en la asignatura de Protección vegetal de la Escuela Universitaria de Ingeniería Técnica Agrícola (UPM) |
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| La protección vegetal desde una aproximación agroecológica |
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| First Report of Fusarium proliferatum Causing Rot of Garlic Bulbs in Spain |
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| Stimulation of mycelial growth of pathogenic and seabed isolates of Fusarium oxysporum in presence of salts |
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| Pathogenicity of Fusarium oxysporum f. sp radicis cucumerinum and control strategies of cucumber root and stalk rot in hydroponic systems |
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| Pathogenicity and fusaric acid production by Fusarium proliferatum isolated from garlic in Spain |
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| Control of Fusarium vascular wilt on carnation using soil biodisinfection |
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| Soil detection of crown and root rot of tomato caused by Fusarium in Sonora and Baja California (Mexico) using soil phytopathometry |
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| Control de la podredumbre del tallo y de la raíz del pepino en cultivos sin suelo en Almería (sureste de España) |
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| Viabilidad de los ajos destinados a producción |
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| La enfermedad de la Punta Negra del trigo |
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| Influencia de la temperatura de termoterapia: El rendimiento del cultivo del ajo |
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| The interactive effects of temperature and osmotic potential on the growth of aquatic isolates of Fusarium culmorum |
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| Species of Fusarium isolated from river and sea water of southeastern Spain and pathogenicity on four plant species |
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| Evaluación del poder patógeno de especies de "Fusarium" aisladas de aguas de cauces fluviales y fondos marinos de España sobre cuatro especies vegetales |
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| Especies de "Fusarium" aisladas de aguas de cauces fluviales y fondos marinos del litoral del sureste de España |
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| Microbiota fúngica asociada a la fumagina del madroño ("arbutus unedo" L.) parasitado por pulgones (Hemiptera, Aphidoidea) en la Comunidad de Madrid |
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| Evaluación de la incidencia de enfermedades criptogámicas foliares en cereales de invierno y primavera en España. Periodo 1993-1996 |
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| Evaluación de la patogeneicidad de la microbiota fúngica asociada a cinco variedades autóctonas españolas de judión (Phaseolus Coccineus L.). |
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| El registro de variedades comerciales hortícolas en la UE |
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| El registro de variedades comerciales |
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| Biogeografía de especies de "Fusarium" en el litoral mediterráneo de España |
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| Determinación de la capacidad parasitaria de la Microbiota fúngica y de sus extractos acuosos en las semillas del cardo ("Cynara cardunculus" L.) |
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| Inventario fúngico de las semillas de cultivares de cardo (Cynara cardunculus L.) |
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| Control de patógenos de origen telúrico presentes en los cultivos |
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| Desinfección del suelo agrícola mediante procedimientos no químicos |
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