Elegir campos a generar del autor Ágnes Timea

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The Effects of Slaughter Methods and Drying Temperatures on the Protein Hydrolysis of Black Soldier Fly Larvae Meal
Antimicrobial and antioxidant activity of encapsulated tea polyphenols in chitosan/alginate-coated zein nanoparticles: a possible supplement against fish pathogens in aquaculture
How different successive elaboration methods affect Hermetia illucens meals? Macronutrients, in vitro protein digestibility, oxidative status and hygienic-sanitary quality
Evaluation of In Vitro Protein Hydrolysis in Seven Insects Approved by the EU for Use as a Protein Alternative in Aquaculture
Pre-Treatment of Fish By-Products to Optimize Feeding of <i>Tenebrio molitor</i> L. Larvae
Cost-effective ion-tuning of Birnessite structures for efficient ORR electrocatalysts
Wetting and evaporation on a carbon cloth type gas diffusion layer for passive direct alcohol fuel cells
One step synthesis of chlorine-free Pt/Nitrogen-doped graphene composite for oxygen reduction reaction
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