Characterization of non-intentionally added substances (NIAS) and zinc oxide nanoparticle release from evaluation of new antimicrobial food contact materials by both LC-QTOF-MS, GC-QTOF-MS and ICP-MS - Martínez-Bueno M.; Cimmino S.; Silvestre C.; Tadeo J.; Garcia-Valcárcel A.; Fernández-Alba A.; Hernando M. (Analytical Methods, 2016)