Vizcaíno Torres, Antonio Jesús Author
Assessment of dietary inclusion of crude or hydrolysed <i>Arthrospira platensis</i> biomass in starter diets for gilthead seabream (<i>Sparus aurata</i>)
- Galafat A.
- Vizcaíno A.J.
- Sáez M.I.
- Martínez T.F.
- Arizcun M.
- Chaves-Pozo E.
- Alarcón F.J.
AQUACULTURE - 15/2/2022
10.1016/j.aquaculture.2021.737680
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 4.5 (2022)
- Category normalized Impact: 2.402 (2022)
- CiteScore: 7.9 (2022)
- SJR: 1.082 (2022
- SNIP: 1.4 (2022
- JCR 5-year Impact Factor: 4.6
- JCR Categories: FISHERIES
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Assessment of long-term effects of the macroalgae Ulva ohnoi included in diets on Senegalese sole ( Solea senegalensis ) fillet quality
- Sáez M.I.
- Vizcaíno A.
- Galafat A.
- Anguís V.
- Fernández-Díaz C.
- Balebona M.C.
- Alarcón F.J.
- Martínez T.F.
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS - 1/5/2020
- SJR Quartile: Q1
- JCR Impact Factor: 4.401 (2023)
- Category normalized Impact: 1.308 (2020)
- CiteScore: 9 (2022)
- SJR: 1.044 (2020
- SNIP: 1.222 (2020
- JCR 5-year Impact Factor: 5.278
- JCR Categories: BIOTECHNOLOGY & APPLIED MICROBIOLOGY
- SJR Categories: Agronomy and Crop Science (Q1)
- Scopus
- ORCID
- OAI-PMH
- OAI-PMH
- Web of Science
Comparison of <i>lacZ</i> reporter gene expression in, gilthead sea bream (<i>Sparus aurata</i>) following oral or intramuscular administration of plasmid DNA in chitosan nanoparticles
- Sáez M.
- Vizcaíno A.
- Alarcón F.
- Martínez T.
AQUACULTURE - 1/5/2017
10.1016/j.aquaculture.2017.03.023
- JCR Quartile: Q1 (2017)
- SJR Quartile: Q1
- JCR Impact Factor: 2.71 (2023)
- Category normalized Impact: 0.675 (2017)
- CiteScore: 5.4 (2020)
- SJR: 1.152 (2017
- SNIP: 1.585 (2017
- JCR 5-year Impact Factor: 2.978
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q1)
- Scopus
- ORCID
- Web of Science
Dietary Effects of a Short-Term Administration of Microalgae Blend on Growth Performance, Tissue Fatty Acids, and Predominant Intestinal Microbiota in <i>Sparus aurata</i>
- Jorge García-Márquez
- Rosa María Rico
- Gabriel Acien
- Juan M. Mancera
- Félix L. Figueroa
- Antonio Jesús Vizcaíno
- Francisco J Alarcón
- Miguel Ángel Moriñigo
- Roberto Teófilo Abdala-Díaz
MICROORGANISMS - 12/2/2023
10.3390/microorganisms11020463
- JCR Quartile: Q2 (2023)
- JCR Impact Factor: 4.1 (2023)
- Category normalized Impact: 0.744 (2023)
- CiteScore: 6.4 (2022)
- SJR: 0.909 (2022
- SNIP: 1.091 (2022
- JCR 5-year Impact Factor: 4.5
- JCR Categories: MICROBIOLOGY
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Dietary Use of the Microalga <i>Chlorella fusca</i> Improves Growth, Metabolism, and Digestive Functionality in Thick-Lipped Grey Mullet (<i>Chelon labrosus</i>, Risso 1827) Juveniles
- García-Márquez J.
- Galafat A.
- Vizcaíno A.J.
- Barany A.
- Martos-Sitcha J.A.
- Mancera J.M.
- Acién G.
- Figueroa F.L.
- Alarcón F.J.
- Arijo S.
- Abdala-Díaz R.T.
FRONTIERS IN MARINE SCIENCE - 26/5/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 3.7 (2022)
- Category normalized Impact: 1.515 (2022)
- JCR 5-year Impact Factor: 4.7
- JCR Categories: MARINE & FRESHWATER BIOLOGY
- Scopus
- ORCID
- Web of Science
Differential hydrolysis of proteins of four microalgae by the digestive enzymes of gilthead sea bream and Senegalese sole
- Vizcaíno A.
- Sáez M.
- Martínez T.
- Acién F.
- Alarcón F.
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS - 1/1/2019
- JCR Quartile: Q1 (2019)
- SJR Quartile: Q1
- JCR Impact Factor: 4.008 (2023)
- Category normalized Impact: 1.228 (2019)
- CiteScore: 6.9 (2020)
- SJR: 1.257 (2019
- SNIP: 1.256 (2019
- JCR 5-year Impact Factor: 4.555
- JCR Categories: BIOTECHNOLOGY & APPLIED MICROBIOLOGY
- SJR Categories: Agronomy and Crop Science (Q1)
- Scopus
- ORCID
- OAI-PMH
- OAI-PMH
- Web of Science
Effect of alginate and chitosan encapsulation on the fate of BSA protein delivered orally to gilthead sea bream (<i>Sparus aurata</i>)
- Sáez M.
- Barros A.
- Vizcaíno A.
- López G.
- Alarcón F.
- Martínez T.
ANIMAL FEED SCIENCE AND TECHNOLOGY - 1/12/2015
10.1016/j.anifeedsci.2015.09.008
- JCR Quartile: Q1 (2015)
- SJR Quartile: Q1
- JCR Impact Factor: 1.713 (2022)
- Category normalized Impact: 0.583 (2015)
- CiteScore: 4.6 (2020)
- SJR: 1.18 (2015
- SNIP: 1.515 (2015
- JCR 5-year Impact Factor: 2.324
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Effect of Replacing Fishmeal with <i>Plukenetia volubilis</i> Cake on Growth, Digestive Enzymes, and Body Composition in Whiteleg Shrimp (<i>Litopenaeus vannamei</i>)
- Patricio Renteria
- Antonio Jesús Vizcaíno
- María José Sánchez-Muros
- Roberto A. Santacruz-Reyes
- María Isabel Saez
- Dmitri Fabrikov
- Fernando G. Barroso
- Vargas-García, M.C.
FISHES - 1/10/2022
- JCR Quartile: Q2 (2022)
- JCR Impact Factor: 2.3 (2022)
- CiteScore: 1.9 (2022)
- SJR: 0.457 (2022
- SNIP: 0.943 (2022
- JCR 5-year Impact Factor: 2.4
- JCR Categories: FISHERIES
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Effects of dietary use of two lipid extracts from the microalga <i>Nannochloropsis gaditana</i> (Lubian, 1982) alone and in combination on growth and muscle composition in juvenile gilthead seabream, <i>Sparus aurata</i>
- Sales R.
- Galafat A.
- Vizcaíno A.J.
- Sáez M.I.
- Martínez T.F.
- Cerón-García M.C.
- Navarro-López E.
- Tsuzuki M.Y.
- Acién-Fernández F.G.
- Molina-Grima E.
- Alarcón F.J.
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS - 1/3/2021
- JCR Impact Factor: 5.276 (2023)
- Category normalized Impact: 1.374 (2021)
- CiteScore: 9 (2022)
- SJR: 0.878 (2021
- SNIP: 1.154 (2021
- JCR 5-year Impact Factor: 5.813
- JCR Categories: BIOTECHNOLOGY & APPLIED MICROBIOLOGY
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Effects of feeding European seabass (<i>Dicentrarchus labrax</i>) juveniles with crude, hydrolysed and fermented biomass of the invasive macroalga <i>Rugulopteryx okamurae</i> (Ochrophyta)
- Vizcaíno A.J.
- Sáez M.I.
- Galafat A.
- Galindo-Melero R.
- Perera E.
- Casal-Porras I.
- Zubía E.
- Vega J.
- Figueroa F.L.
- Martínez T.F.
- Martos-Sitcha J.A.
- Alarcón F.J.
AQUACULTURE REPORTS - 1/2/2024
- CiteScore: 5.9 (2023)
- SJR: 0.823 (2023
- SNIP: 1.02 (2023
- Scopus
- ORCID
- Web of Science
Evaluación de la harina de algas como ingrediente en piensos de peces marinos
- Antonio Jesús Vizcaíno Torres
- Mª C. Cerón García
- Tomás Francisco Martínez Moya
- Francisco Javier Alarcon López
2016
- Dialnet
Evaluation of microalgae hydrolysates as functional ingredients for feeding gilthead seabream (sparus aurata)
- Alba Galafat Díaz
- Francisco Javier Alarcón López
- Antonio Jesús Vizcaíno Torres
- Tomás Francisco Martínez Moya
2022
- Dialnet
Uso de herramientas de realidad aumentada como complemento a las metodologías tradicionales de enseñanza en asignaturas experimentales
- Antonio Jesús Vizcaíno Torres
- María Isabel Sáez Casado
Edunovatic2021. Conference proceedings: 6th Virtual International Conferenceon Education, Innovation and ICT - 2021
- Dialnet
Uso de la realidad aumentada como herramienta en el proceso de enseñanza- aprendizaje en asignaturas experimentales
- Antonio Jesús Vizcaíno Torres
- María Isabel Sáez Casado
Edunovatic 2020. Conference Proceedings: 5th Virtual International Conference on Education, Innovation and ICT, December 10 - 11, 2020 - 2020
- Dialnet
Utilidad de la rúbrica para la evaluación de competencias adquiridas en prácticas de contenido experimental
- María Isabel Sáez Casado
- Antonio Jesús Vizcaíno Torres
Edunovatic 2020. Conference Proceedings: 5th Virtual International Conference on Education, Innovation and ICT, December 10 - 11, 2020 - 2020
- Dialnet
Utilización de aplicaciones de realidad aumentada para facilitarla adquisición de conocimientos en asignaturas experimentales
- María Isabel Sáez Casado
- Antonio Jesús Vizcaíno Torres
- Francisco Javier Alarcón López
- María Dolores Suárez Medina
Actas del III Congreso Internacional de Innovación Docente e Investigación en Educación Superior: cambios en el proceso de enseñanza-aprendizaje de las Áreas del Conocimiento. 15-20 de noviembre de 2021 - 2021
- Dialnet
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This author has no patents.
This author has no reports or other types of publications.
h index
Scopus: 12
Web of Science: 15
i10 index
Scopus: 14
Web of Science: 18
Research groups
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Ecología acuática y acuicultura
Role: Miembro
Author profiles
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ORCID
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Scopus Author ID
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Dialnet id
Research projects at UAL
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Acronym PCM_00081Since: January 23, 2023Until: December 31, 2024Funded by: Junta de AndalucíaFunding / grant amount: 160,050.00 EURPrincipal Investigator (PI)Role: Investigador principal
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Acronym PID2021-122287OB-C21Since: September 1, 2022Until: September 1, 2025Funded by: Ministerio de Ciencia e InnovaciónFunding / grant amount: 103,300.00 EURRole: Equipo de trabajo
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Acronym UAL2020-TEP-A2001Since: January 1, 2021Until: December 31, 2022Funded by: Universidad de AlmeríaFunding / grant amount: 30,000.00 EURRole: Equipo de trabajo
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Acronym PCI2020-112204Since: May 15, 2020Until: May 14, 2023Funded by: MECFunding / grant amount: 150,000.00 EURRole: Equipo de trabajo
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Acronym AquaTech4FeedSince: March 1, 2020Until: February 28, 2024Funded by: NaNFunding / grant amount: 150,000.00 EURRole: Investigador
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Acronym AT17_5917_UALSince: January 1, 2020Until: June 30, 2021Funded by: JUNTAFunding / grant amount: 49,900.00 EURRole: Investigador
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Acronym 001360Since: January 1, 2020Until: June 30, 2021Funded by: Consejería de Economía, Conocimiento, Empresas y UniversidadFunding / grant amount: 49,900.00 EURRole: Investigador
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Acronym UAL18-RNM-B022-BSince: October 1, 2019Until: September 30, 2021Funded by: Universidad de AlmeríaFunding / grant amount: 46,800.00 EURRole: Colaborador
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Acronym SABANASince: December 1, 2016Until: November 30, 2021Funded by: NaNFunding / grant amount: 1,499,500.00 EURRole: Investigador
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Acronym P09-AGR-5334Since: February 3, 2010Until: February 3, 2014Funded by: JUNTAFunding / grant amount: 189,223.69 EURRole: Investigador