Aguilera Del Real, Ana María Autor

Supercritical fluid extraction of pesticides from a table-ready food composite of plant origin (gazpacho)

  • Aguilera A.
  • Brotons M.
  • Rodríguez M.
  • Valverde A.

Journal of Agricultural and Food Chemistry - 10/9/2003

10.1021/jf030233k

Número de citas: 38 (Web of Science) 40 (Scopus)

Behavior of methamidophos residues in peppers, cucumbers, and cherry tomatoes grown in a greenhouse: Evaluation by decline curves

  • Aguilera-del Real A.
  • Valverde-García A.
  • Camacho-Ferre F.

Journal of Agricultural and Food Chemistry - 1/8/1999

10.1021/jf981407e

Número de citas: 20 (Web of Science) 23 (Scopus)

Disappearance of azoxystrobin, pyrimethanil, cyprodinil, and fludioxonil on tomatoes in a greenhouse

  • Garau V.
  • Angioni A.
  • Aguilera Del Real A.
  • Russo M.
  • Cabras P.

Journal of Agricultural and Food Chemistry - 27/3/2002

10.1021/jf011219f

Número de citas: 96 (Scopus)

Effect of household processing and unit-to-unit variability of pyrifenox, pyridaben, and tralomethrin residues in tomatoes

  • Boulaid M.
  • Aguilera A.
  • Camacho F.
  • Soussi M.
  • Valverde A.

Journal of Agricultural and Food Chemistry - 18/5/2005

10.1021/jf040455y

Número de citas: 65 (Web of Science) 59 (Scopus)

Analysis of Buprofezin Residues in Vegetables. Application to the Degradation Study on Eggplant Grown in a Greenhouse

  • Valverde-García A.
  • González-Pradas E.
  • Aguilera-del Real A.

Journal of Agricultural and Food Chemistry - 1/1/1993

10.1021/jf00036a019

Número de citas: 31 (Web of Science) 33 (Scopus)

Evaluation of supercritical fluid extraction/aminopropyl solid-phase "in-line" cleanup for analysis of pesticide residues in rice

  • Aguilera A.
  • Rodríguez M.
  • Brotons M.
  • Boulaid M.
  • Valverde A.

Journal of Agricultural and Food Chemistry - 30/11/2005

10.1021/jf0518047

Número de citas: 22 (Web of Science) 25 (Scopus)

Pesticide residue levels in peppers grown in a greenhouse after multiple applications of pyridaben and tralomethrin

  • Valverde A.
  • Aguilera A.
  • Rodríguez M.
  • Boulaid M.
  • Soussi-El Begrani M.

Journal of Agricultural and Food Chemistry - 4/12/2002

10.1021/jf0205209

Número de citas: 19 (Web of Science) 17 (Scopus)

Analysis of forchlorfenuron in vegetables by LC/TOF-MS after extraction with the buffered QuEChERS method

  • Valverde A.
  • Aguilera A.
  • Ferrer C.
  • Camacho F.
  • Cammarano A.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY - 10/3/2010

10.1021/jf904465s

Número de citas: 38 (Web of Science) 40 (Scopus)

What are we determining using gas chromatographic multiresidue methods: Tralomethrin or deltamethrin?

  • Valverde A.
  • Aguilera A.
  • Rodríguez M.
  • Boulaid M.

Journal of Chromatography A - 11/1/2002

10.1016/s0021-9673(01)01414-5

Número de citas: 30 (Web of Science) 32 (Scopus)

Evaluation of a multiresidue method for pesticides in cereals using supercritical fluid extraction and gas chromatographic detection

  • Valverde A.
  • Aguilera A.
  • Rodriguez M.
  • Brotons M.

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes - 1/3/2009

10.1080/03601230902728054

Número de citas: 12 (Web of Science) 13 (Scopus)

Desarrollo y validación de procesos de extracción con dióxiddo de carbono supercrítico para la determinación de residuos de plaguicidas organofosforados en alimentos de origen vegetal con bajo contenido en agua

  • María Brotons Picó
  • Antonio Valverde García
  • Ana María Aguilera del

2004

Número de citas:
  • Dialnet

Analysis and residue levels of forchlorfenuron (CPPU) in watermelons

  • Valverde A.
  • Piedra L.
  • Aguilera A.
  • Boulaid M.
  • Camacho F.

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes - 1/9/2007

10.1080/03601230701551475

Número de citas: 24 (Web of Science) 23 (Scopus)

Este autor no tiene patentes.

Practical and valid guidelines for realistic estimation of measurement uncertainty in multi-residue analysis of pesticides

  • Valverde A.
  • Aguilera A.
  • Valverde-Monterreal A.

FOOD CONTROL - 1/1/2017

10.1016/j.foodcont.2016.06.017

Número de citas: 16 (Web of Science) 10 (Scopus)

Scopus: 16

Web of Science: 16

Scopus: 21

Web of Science: 20

Última actualización de los datos: 27/04/24 6:49
Próxima recolección programada: 4/05/24 3:00