Mestre Prates, José Antonio Author

Open Access

Crystal structures of Clostridium thermocellum xyloglucanase, XGH74A, reveal the structural basis for xyloglucan recognition and degradation

  • Martinez-Fleites, Carlos
  • Guerreiro, Catarina I. P. D.
  • Baumann, Martin J.
  • Taylor, Edward J.
  • Prates, Jose A. M.
  • Ferreira, Luis M. A.
  • Fontes, Carlos M. G. A.
  • Brumer, Harry
  • Davies, Gideon J.
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Journal of Biological Chemistry - 25/08/2006

10.1074/jbc.m603583200 View source

Cite count: 75 (Web of Science) 75 (Scopus)
Open Access

The family 11 carbohydrate-binding module of Clostridium thermocellum Lic26A-Cel5E accommodates ß-1,4- and ß-1,3-1,4-mixed linked glucans at a single binding site

  • Carvalho, AL
  • Goyal, A
  • Prates, JAM
  • Bolam, DN
  • Gilbert, HJ
  • Pires, VMR
  • Ferreira, LMA
  • Planas, A
  • Romao, MJ
  • Fontes, CMGA
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Journal of Biological Chemistry - 13/08/2004

10.1074/jbc.m405867200 View source

Cite count: 86 (Web of Science) 86 (Scopus)
Open Access

Understanding how noncatalytic carbohydrate binding modules can display specificity for xyloglucan

  • Luis, Ana S.
  • Venditto, Immacolata
  • Temple, Max J.
  • Rogowski, Artur
  • Basle, Arnaud
  • Xue, Jie
  • Knox, J. Paul
  • Prates, Jose A. M.
  • Ferreira, Luis M. A.
  • Fontes, Carlos M. G. A.
  • Najmudin, Shabir
  • Gilbert, Harry J.
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Journal of Biological Chemistry - 15/02/2013

10.1074/jbc.m112.432781 View source

Cite count: 29 (Web of Science) 27 (Scopus)
Open Access

The Clostridium cellulolyticum dockerin displays a dual binding mode for its cohesin partner

  • Pinheiro, Benedita A.
  • Proctor, Mark R.
  • Martinez-Fleites, Carlos
  • Prates, Jose A. M.
  • Money, Victoria A.
  • Davies, Gideon J.
  • Bayer, Edward A.
  • Fontes, Carlos M. G. A.
  • Fierobe, Henri-Pierre
  • Gilbert, Harry J.
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Journal of Biological Chemistry - 27/06/2008

10.1074/jbc.m801533200 View source

Cite count: 65 (Web of Science) 66 (Scopus)
Open Access

A novel, noncatalytic carbohydrate-binding module displays specificity for galactose-containing polysaccharides through calcium-mediated oligomerization

  • Montanier, Cedric Y.
  • Correia, Marcia A. S.
  • Flint, James E.
  • Zhu, Yanping
  • Basle, Arnaud
  • McKee, Lauren S.
  • Prates, Jose A. M.
  • Polizzi, Samuel J.
  • Coutinho, Pedro M.
  • Lewis, Richard J.
  • Henrissat, Bernard
  • Fontes, Carlos M. G. A.
  • Gilbert, Harry J.
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Journal of Biological Chemistry - 24/06/2011

10.1074/jbc.m110.217372 View source

Cite count: 29 (Web of Science) 28 (Scopus)
Open Access

Novel Clostridium thermocellum type I cohesin-dockerin complexes reveal a single binding mode

  • Bras, Joana L. A.
  • Alves, Victor D.
  • Carvalho, Ana Luia
  • Najmudin, Shabir
  • Prates, Jose A. M.
  • Ferreira, Luis M. A.
  • Bolam, David N.
  • Romao, Maria Joao
  • Gilbert, Harry J.
  • Fontes, Carlos M. G. A.
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Journal of Biological Chemistry - 28/12/2012

10.1074/jbc.m112.407700 View source

Cite count: 22 (Web of Science) 24 (Scopus)
Open Access

Use of beta-glucanases and beta-1,4-xylanases to supplement diets containing alfalfa and rye for laying hens: Effects on bird performance and egg quality

  • Mourão, J.L.
  • Ponte, P.I.P.
  • Prates, J.A.M.
  • Centeno, M.S.J.
  • Ferreira, L.M.A.
  • Soares, M.A.C.
  • Fontes, C.M.G.A.
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JOURNAL OF APPLIED POULTRY RESEARCH - 1/06/2006

10.1093/japr/15.2.256 View source

Cite count: 31 (Web of Science) 30 (Scopus)

Effect of corn supplementation of grass finishing of Holstein bulls on fatty acid composition of meat lipids

  • Rosa, H.J.D.
  • Rego, O.A.
  • Silva, C.C.G.
  • Alves, S.P.
  • Alfaia, C.M.M.
  • Prates, J.A.M.
  • Bessa, R.J.B.
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JOURNAL OF ANIMAL SCIENCE - 1/08/2014

10.2527/jas.2013-6982 View source

Cite count: 19 (Web of Science) 14 (Scopus)

Effect of betaine and arginine in lysine-deficient diets on growth, carcass traits, and pork quality

  • Madeira, M.S.
  • Alfaia, C.M.
  • Costa, P.
  • Lopes, P.A.
  • Martins, S.V.
  • Lemos, J.P.C.
  • Moreira, O.
  • Santos-Silva, J.
  • Bessa, R.J.B.
  • Prates, J.A.M.
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JOURNAL OF ANIMAL SCIENCE - 1/10/2015

10.2527/jas.2015-9117 View source

Cite count: 16 (Web of Science) 8 (Scopus)

The combination of arginine and leucine supplementation of reduced crude protein diets for boars increases eating quality of pork

  • Madeira, M. S.
  • Alfaia, C. M.
  • Costa, P.
  • Lopes, P. A.
  • Lemos, J. P. C.
  • Bessa, R. J. B.
  • Prates, J. A. M.
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JOURNAL OF ANIMAL SCIENCE - 1/05/2014

10.2527/jas.2013-6876 View source

Cite count: 29 (Web of Science) 26 (Scopus)

The fine structure of the cellulosome defines the intricacies of carbohydrate deconstruction in the Mammalian gut

  • Bule, P.
  • Najmudin, S.
  • Brás, J.
  • Pires, V.
  • Fernandes, V.
  • Sequeira, A.
  • Cameron, K.
  • Leitão, A.
  • Prates, J.A.M.
  • Ferreira, L.M.A.
  • Alves, V.D.
  • Fontes, C.M.G.A.
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2020

  • ORCID

Trans and n-3 fatty acids

  • Prates, J.A.M.
  • Bessa, R.J.B.

2008

  • ORCID

Contribuição para o Estudo do Papel da Actividade Péptido Hidrolásica (EC 3.4) na Maturação da Carne Refrigerada: Estudo Experimental no Coelho (Oryctolagus cuniculus L.)

  • Prates, JAM

Universidade de Lisboa Faculdade de Medicina Veterinária - 30/07/2000

  • ORCID

From natural triacylglycerols to novel structured lipids containing n-3 long-chain polyunsaturated fatty acids

  • Lopes, Paula A.
  • Pestana, Jose M.
  • Coelho, Diogo
  • Madeira, Marta S.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Patel, VB
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The Molecular Nutrition of Fats - 1/1/2018

10.1016/b978-0-12-811297-7.00017-2 View source

Cite count: 4 (Web of Science) 3 (Scopus)

Modulation of dietary conjugated linoleic acid (CLA) effects by saturated fats

  • Lopes P.
  • Martins S.
  • Prates J.

Saturated Fats: Metabolism, Disease Risks and Public Awareness - 1/4/2012

Cite count:

The prion gene complex: from prion diseases to male fertility

  • Prates, JAM

Horizons in Neuroscience Research 6 - 2012

  • ORCID

Chapter 23. Trans and n-3 fatty acids (Part 3. Nutritional quality)

  • Prates, JAM

Handbook of Muscle Foods Analysis - 2009

  • ORCID

Microalgae application in feeds for monogastrics

  • Costa M.
  • Coelho D.
  • Alfaia C.
  • Pestana J.
  • Lopes P.A.
  • Prates J.A.M.

Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability - 1/1/2023

10.1016/b978-0-323-99196-4.00039-5

Cite count:

Chapter 9. Fatty acids

  • Prates, JAM

Handbook of Analysis of Edible Animal By-Products - 2011

  • ORCID

Escherichia coli expression, purification, crystallization, and structure determination of bacterial cohesin-dockerin complexes

  • Brás, J.L.A.
  • Carvalho, A.L.
  • Viegas, A.
  • Najmudin, S.
  • Alves, V.D.
  • Prates, J.A.M.
  • Ferreira, L.M.A.
  • Romão, M.J.
  • Gilbert, H.J.
  • Fontes, C.M.G.A.
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Elsevier - 1/1/2012

10.1016/b978-0-12-415931-0.00021-5 View source

Cite count: 5 (Web of Science) 4 (Scopus)

This author has no conferences.

This author has no patents.

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... View more Collapse

2023

10.2139/ssrn.4417940

  • ORCID
Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... View more Collapse

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Cite count: 1 (Scopus)

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Last data update: 6/29/24 4:43 AM
Next scheduled update: 7/6/24 3:00 AM