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Mestre Prates, José Antonio Author

Adipocyte membrane glycerol permeability is involved in the anti-adipogenic effect of conjugated linoleic acid

  • Martins, Susana V.
  • Madeira, Ana
  • Lopes, Paula A.
  • Pires, Virginia M. R.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Moura, Teresa
  • Soveral, Graca
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BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS - 6/3/2015

10.1016/j.bbrc.2015.01.116 View source

Cite count: 18 (Web of Science) 12 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 2.371 (2015)
  • CiteScore: 5.5 (2020)
  • SJR: 1.18 (2015
  • SNIP: 0.707 (2015
  • JCR 5-year Impact Factor: 2.392
  • JCR Categories: BIOPHYSICS
  • SJR Categories: Biophysics (Q1); Biochemistry (Q2); Molecular Biology (Q2); Cell Biology (Q3)
Open Access

A dual cohesin-dockerin complex binding mode in <i>Bacteroides cellulosolvens</i> contributes to the size and complexity of its cellulosome

  • Duarte M.
  • Viegas A.
  • Alves V.D.
  • Prates J.A.M.
  • Ferreira L.M.A.
  • Najmudin S.
  • Cabrita E.J.
  • Carvalho A.L.
  • Fontes C.M.G.A.
  • Bule P.
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JOURNAL OF BIOLOGICAL CHEMISTRY - 1/1/2021

10.1016/j.jbc.2021.100552

Cite count: 8 (Web of Science)
  • JCR Impact Factor: 5.485 (2021)
  • CiteScore: 7.7 (2020)
  • SJR: 2.361 (2020
  • SNIP: 1.18 (2020
  • JCR 5-year Impact Factor: 5.294
  • JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY

A family 11 carbohydrate-binding module (CBM) improves the efficacy of a recombinant cellulase used to supplement barley-based diets for broilers at lower dosage rates

  • Ribeiro, T.
  • Ponte, P.I.P.
  • Guerreiro, C.I.P.D.
  • Santos, H.M.
  • Falcão, L.
  • Freire, J.P.B.
  • Ferreira, L.M.A.
  • Prates, J.A.M.
  • Fontes, C.M.G.A.
  • Lordelo, M.M.
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BRITISH POULTRY SCIENCE - 1/9/2008

10.1080/00071660802345749 View source

Cite count: 9 (Web of Science) 9 (Scopus)
  • SJR Quartile: Q1
  • CiteScore: 3 (2020)
  • SJR: 0.686 (2008
  • SNIP: 1.131 (2008
  • SJR Categories: Food Science (Q1); Animal Science and Zoology (Q2); Medicine (miscellaneous) (Q2)
Open Access

A High Dietary Incorporation Level of <i>Chlorella vulgaris</i> Improves the Nutritional Value of Pork Fat without Impairing the Performance of Finishing Pigs

  • Diogo Coelho
  • José Pestana
  • João M. Almeida
  • Cristina M. Alfaia
  • Carlos M. G. A. Fontes
  • Olga Moreira
  • José A M Prates
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ANIMALS - 1/12/2020

10.3390/ani10122384

Cite count: 25 (Web of Science) 3 (Scopus)
  • JCR Impact Factor: 2.752 (2020)
  • CiteScore: 1.8 (2020)
  • SJR: 0.584 (2020
  • SNIP: 1.159 (2020
  • JCR 5-year Impact Factor: 2.942
  • JCR Categories: VETERINARY SCIENCES

Ala-Scan of Angiotensin-(1-7) Unravel Critical Residues for Mas-Dependent Activity

  • Lautner, Roberto Q.
  • Verano-Braga, T.
  • Fraga-Silva, Rodrigo A.
  • Andrade, C. R.
  • Pessoa, D. C.
  • Prates, J. B.
  • Ribeiro, L. I.
  • Santos, Robson A.
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HYPERTENSION - 11/2011

Cite count:
  • SJR Quartile: Q1
  • JCR Impact Factor: 6.207 (2011)
  • JCR 5-year Impact Factor: 6.643
  • JCR Categories: PERIPHERAL VASCULAR DISEASE
  • SJR Categories: Internal Medicine (Q1)

Amino acid profiles of muscle and liver tissues of Australian Merino, Damara and Dorper lambs under restricted feeding

  • David M. Ribeiro
  • Marta S. Madeira
  • Tanya Kilminster
  • Tim Scanlon
  • Chris Oldham
  • Johan Greeff
  • João P. B. Freire
  • Miguel P. Mourato
  • José A. M. Prates
  • André M. Almeida
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JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION - 1/9/2019

10.1111/jpn.13148 View source

Cite count: 11 (Web of Science) 8 (Scopus)
  • SJR Quartile: Q2
  • JCR Impact Factor: 1.597 (2019)
  • CiteScore: 3.5 (2020)
  • SJR: 0.59 (2019
  • SNIP: 0.973 (2019
  • JCR 5-year Impact Factor: 1.74
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • SJR Categories: Animal Science and Zoology (Q2); Food Animals (Q2)
Open Access

Analysing the Impact of Spirulina Intake Levels on Performance Parameters, Blood Health Markers and Carcass Traits of Broiler Chickens

  • Maria P. Spínola
  • Mónica M. Costa
  • José A. M. Prates

ANIMALS - 1/7/2024

10.3390/ani14131964

Cite count:
  • CiteScore: 4.9 (2023)
  • SJR: 0.698 (2023
  • SNIP: 1.039 (2023
Open Access

A New Member of Family 11 Polysaccharide Lyase, Rhamnogalacturonan Lyase (<i>Ct</i>RGL<i>f</i>) from <i>Clostridium thermocellum</i>

  • Dhillon, A.
  • Fernandes, V. O.
  • Dias, F. M. V.
  • Prates, J. A. M.
  • Ferreira, L. M. A.
  • Fontes, Cmga
  • Centeno, M. S. J.
  • Goyal, A.
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MOLECULAR BIOTECHNOLOGY - 1/4/2016

10.1007/s12033-016-9921-6 View source

Cite count: 13 (Web of Science) 9 (Scopus)
  • SJR Quartile: Q2
  • JCR Impact Factor: 1.634 (2016)
  • CiteScore: 3.8 (2020)
  • SJR: 0.684 (2016
  • SNIP: 0.751 (2016
  • JCR 5-year Impact Factor: 1.746
  • JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY
  • SJR Categories: Applied Microbiology and Biotechnology (Q2); Bioengineering (Q2); Biotechnology (Q2); Biochemistry (Q3); Molecular Biology (Q3)
Open Access

An individual alginate lyase is effective in the disruption of <i>Laminaria digitata</i> recalcitrant cell wall

  • Costa M.
  • Pio L.
  • Bule P.
  • Cardoso V.
  • Alfaia C.M.
  • Coelho D.
  • Brás J.
  • Fontes C.M.G.A.
  • Prates J.A.M.
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SCIENTIFIC REPORTS - 6/5/2021

10.1038/s41598-021-89278-1

Cite count: 18 (Web of Science) 1 (Scopus)
  • JCR Impact Factor: 4.997 (2021)
  • JCR 5-year Impact Factor: 5.516
  • JCR Categories: MULTIDISCIPLINARY SCIENCES

A novel <i>Cellvibrio mixtus</i> family 10 xylanase that is both intracellular and expressed under non-inducing conditions

  • Fontes, C.M.G.A.
  • Gilbert, H.J.
  • Hazlewood, G.P.
  • Clarke, J.H.
  • Prates, J.A.M.
  • McKie, V.A.
  • Nagy, T.
  • Fernandes, T.H.
  • Ferreira, L.M.A.
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MICROBIOLOGY-SGM - 1/8/2000

10.1099/00221287-146-8-1959 View source

Cite count: 55 (Web of Science) 55 (Scopus)
  • CiteScore: 4.7 (2020)
  • SJR: 1.536 (2000
  • SNIP: 1.114 (2000

Animal Products from the Mediterranean Area

  • Atici, Levent

Animal products from the Mediterranean area - 2006

10.2307/j.ctvh1dr4j.15

  • ORCID

Cattle byproducts

  • Mora L.
  • Toldrá-Reig F.
  • Prates J.A.M.
  • Toldrá F.

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch3

Cite count: 2 (Scopus)

Chapter 20. Cooking and diet quality: a focus on meat

  • Prates, JAM

Diet Quality: An Evidence-Based Approach - 2013

  • ORCID

Chapter 23. Trans and n-3 fatty acids (Part 3. Nutritional quality)

  • Prates, JAM

Handbook of Muscle Foods Analysis - 2009

  • ORCID

Chapter 2. Dietary sources and health implications of arachidonic acid

  • Prates, JAM

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 2014

  • ORCID

Chapter 2. Pork by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 14/10/2019

10.1002/9781119383956

  • ORCID

Chapter 3. Cattle by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 2019

Chapter 9. Fatty acids

  • Prates, JAM

Handbook of Analysis of Edible Animal By-Products - 2011

  • ORCID

Conjugated linoleic acid (CLA) as a body fat reducing agent

  • Alfaia C.
  • Martins S.
  • Lopes P.
  • Mestre Prates J.

Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011

Cite count: 1 (Scopus)

Contribuição para o Estudo do Papel da Actividade Péptido Hidrolásica (EC 3.4) na Maturação da Carne Refrigerada: Estudo Experimental no Coelho (Oryctolagus cuniculus L.)

  • Prates, JAM

Universidade de Lisboa Faculdade de Medicina Veterinária - 30/07/2000

  • ORCID

Changes in post-mortem rabbit skeletal muscles revealed by phase-contrast and transmission electron microscopy

  • Costa, FJG
  • Prates, JAM
  • Serra, PMS
  • Ribeiro, AMR
  • Correia, AAD
  • Benavides, HAC
  • Yacaman, MJ
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ELECTRON MICROSCOPY 1998, VOL 4 - 1998

Cite count:

Effect of glutamine and/or cystine on gut health, immunity and redox status in post-weaning piglets

  • Freire J.
  • Prates J.
  • Pinho M.
  • Lopes P.A.
  • Madeira M.
  • Alfaia C.
  • Coelho D.
  • Costa T.
  • Corrent E.
  • Chalvon-Demersay T.
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ENERGY AND PROTEIN METABOLISM AND NUTRITION - 1/1/2019

10.3920/978-90-8686-891-9_84

Cite count: 2 (Web of Science) 1 (Scopus)

Ultra-structural changes in myofibrils responsible for rabbit meat tenderising during ageing

  • Prates, JAM
  • Costa, FJG
  • Serra, PMS
  • Ribeiro, AMR
  • Correia, AAD
  • Benavides, HAC
  • Yacaman, MJ
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ELECTRON MICROSCOPY 1998, VOL 4 - 1998

Cite count:

This author has no patents.

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
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2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 41

Scopus: 110

Web of Science: 140

Last data update: 11/23/24 3:21 AM
Next scheduled update: 11/30/24 3:00 AM