Mestre Prates, José Antonio Autor
Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens
- Alfaia C.M.
- Pestana J.M.
- Rodrigues M.
- Coelho D.
- Aires M.J.
- Ribeiro D.M.
- Major V.T.
- Martins C.F.
- Santos H.
- Lopes P.A.
- Lemos J.P.C.
- Fontes C.M.G.A.
- Lordelo M.M.
- Prates J.A.M.
Poultry Science - 1/1/2020
- Cuartil SJR: Q1
- Factor Impacto JCR: 3,352 (2020)
- CiteScore: 4,3 (2020)
- SJR: 1,072 (2020)
- SNIP: 1,463 (2020)
- Impacto JCR a 5 años: 3,679
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
A two-enzyme constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets
- Coelho D.
- Lopes P.
- Cardoso V.
- Ponte P.
- Brás J.
- Madeira M.
- Alfaia C.
- Bandarra N.
- Fontes C.
- Prates J.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION - 1/1/2020
- Factor Impacto JCR: 2,13 (2020)
- CiteScore: 3,5 (2020)
- SJR: 0,651 (2020)
- SNIP: 1,056 (2020)
- Impacto JCR a 5 años: 2,322
- Categorías JCR: VETERINARY SCIENCES
- Scopus
- ORCID
- Web of Science
Assessing and Modeling Soil Detachment Capacity by Overland Flow in Forest and Woodland of Northern Iran
- Parhizkar M.
- Shabanpour M.
- Khaledian M.
- Cerdà A.
- Rose C.
- Asadi H.
- Lucas-Borja M.
- Zema D.
Forests - 4/01/2020
10.3390/f11010065 Ver en origen
- Factor Impacto JCR: 2,634 (2020)
- CiteScore: 3,5 (2020)
- SJR: 0,851 (2020)
- SNIP: 1,282 (2020)
- Impacto JCR a 5 años: 2,804
- Categorías JCR: FORESTRY
Total lipid content and fatty acid composition in edible offal from pigs
- Pestana J.
- Alfaia C.
- Alves S.
- Madeira M.
- Santos-Silva J.
- Moreira O.
- Bessa R.
- Toldrá F.
- Prates J.
Journal of Food Safety and Food Quality - 1/5/2019
- Factor Impacto JCR: 0,308 (2019)
- CiteScore: 0,6 (2020)
- SJR: 0,133 (2019)
- SNIP: 0,388 (2019)
- Impacto JCR a 5 años: 0,321
- Categorías JCR: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
The use of Spirulina in piglet's diets: effects on growth performance, selected biochemical blood parameters and small intestine mucosa morphology and metabolomics profiles
- Martins, Catia F.
- Matzapetakis, Manolis
- Ribeiro, David D.
- Pinho, Mario
- Bengala Freire, Joao Pedro
- Prates, Jose A. M.
- Almeida, Andre M.
JOURNAL OF ANIMAL SCIENCE - 12/2019
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,092 (2019)
- Impacto JCR a 5 años: 2,292
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1); Food Science (Q1); Medicine (miscellaneous) (Q1); Genetics (Q2)
Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall
- Coelho D.
- Lopes P.
- Cardoso V.
- Ponte P.
- Brás J.
- Madeira M.
- Alfaia C.
- Bandarra N.
- Gerken H.
- Fontes C.
- Prates J.
Scientific Reports - 1/12/2019
- Cuartil SJR: Q1
- Factor Impacto JCR: 3,998 (2019)
- CiteScore: 7,2 (2019)
- SJR: 1,341 (2019)
- SNIP: 1,365 (2019)
- Impacto JCR a 5 años: 4,576
- Categorías JCR: MULTIDISCIPLINARY SCIENCES
- Categorías SJR: Multidisciplinary (Q1)
- Scopus
- ORCID
- Web of Science
Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs
- Metzler-Zebeli B.
- Canibe N.
- Montagne L.
- Freire J.
- Bosi P.
- Prates J.
- Tanghe S.
- Trevisi P.
Animal - 1/1/2019
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,4 (2019)
- CiteScore: 4,7 (2020)
- SJR: 0,864 (2019)
- SNIP: 1,221 (2019)
- Impacto JCR a 5 años: 2,571
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Physicochemical traits and sensory quality of commercial butter produced in the Azores
- Silva C.
- Silva S.
- Prates J.
- Bessa R.
- Rosa H.
- Rego O.
INTERNATIONAL DAIRY JOURNAL - 1/1/2019
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,512 (2019)
- CiteScore: 4,6 (2020)
- SJR: 0,812 (2019)
- SNIP: 1,195 (2019)
- Impacto JCR a 5 años: 2,584
- Categorías JCR: FOOD SCIENCE & TECHNOLOGY
- Categorías SJR: Food Science (Q1); Applied Microbiology and Biotechnology (Q2)
- Scopus
- ORCID
- Web of Science
Amino acid profiles of muscle and liver tissues of Australian Merino, Damara and Dorper lambs under restricted feeding
- David M. Ribeiro
- Marta S. Madeira
- Tanya Kilminster
- Tim Scanlon
- Chris Oldham
- Johan Greeff
- João P. B. Freire
- Miguel P. Mourato
- José A. M. Prates
- André M. Almeida
Journal of Animal Physiology and Animal Nutrition - 1/09/2019
10.1111/jpn.13148 Ver en origen
- Cuartil SJR: Q2
- Factor Impacto JCR: 1,597 (2019)
- CiteScore: 3,5 (2020)
- SJR: 0,59 (2019)
- SNIP: 0,973 (2019)
- Impacto JCR a 5 años: 1,74
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q2); Food Animals (Q2)
- Scopus
- ORCID
- Web of Science
Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject to a hypercaloric diet
- Cardoso C.
- Martinho J.
- Lopes P.
- Martins S.
- Correia J.
- Afonso C.
- Alarcón F.
- González-Fernández M.
- Pinto R.
- Prates J.
- Bandarra N.
- Guil-Guerrero J.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS - 1/8/2018
- Cuartil JCR: Q3 (2018)
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,864 (2022)
- Impacto Normalizado por Categoría: 0,257 (2018)
- CiteScore: 5,8 (2020)
- SJR: 1,026 (2018)
- SNIP: 0,793 (2018)
- Impacto JCR a 5 años: 3,085
- Categorías JCR: CELL BIOLOGY
- Categorías SJR: Clinical Biochemistry (Q1); Cell Biology (Q3)
- Scopus
- ORCID
- Web of Science
Microalgae application in feeds for monogastrics
- Costa M.
- Coelho D.
- Alfaia C.
- Pestana J.
- Lopes P.A.
- Prates J.A.M.
Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability - 1/1/2023
10.1016/b978-0-323-99196-4.00039-5
- Scopus
- ORCID
The fine structure of the cellulosome defines the intricacies of carbohydrate deconstruction in the Mammalian gut
- Bule, P.
- Najmudin, S.
- Brás, J.
- Pires, V.
- Fernandes, V.
- Sequeira, A.
- Cameron, K.
- Leitão, A.
- Prates, J.A.M.
- Ferreira, L.M.A.
- Alves, V.D.
- Fontes, C.M.G.A.
2020
- ORCID
Chapter 3. Cattle by-products
- Prates, JAM
Byproducts from Agriculture and Fisheries - 2019
Chapter 2. Pork by-products
- Prates, JAM
Byproducts from Agriculture and Fisheries - 14/10/2019
- ORCID
Cattle byproducts
- Mora L.
- Toldrá-Reig F.
- Prates J.A.M.
- Toldrá F.
Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019
Pork byproducts
- Alfaia C.M.
- Madeira M.S.
- Pestana J.
- Coelho D.
- Lopes P.A.
- Toldrá F.
- Prates J.A.M.
Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019
- Scopus
- ORCID
Effect of glutamine and/or cystine on gut health, immunity and redox status in post-weaning piglets
- Freire J.
- Prates J.
- Pinho M.
- Lopes P.A.
- Madeira M.
- Alfaia C.
- Coelho D.
- Costa T.
- Corrent E.
- Chalvon-Demersay T.
EAAP Scientific Series - 1/1/2019
- Scopus
- ORCID
- Web of Science
Current feeding strategies to improve pork intramuscular fat content and its nutritional quality
Advances in Food and Nutrition Research - 1/1/2019
- Cuartil JCR: Q2 (2019)
- Impacto Normalizado por Categoría: 1,82 (2019)
- CiteScore: 7 (2020)
- SJR: 0,591 (2017)
- SNIP: 2,38 (2017)
- Scopus
- ORCID
- Web of Science
From natural triacylglycerols to novel structured lipids containing n-3 long-chain polyunsaturated fatty acids
- Lopes, Paula A.
- Pestana, Jose M.
- Coelho, Diogo
- Madeira, Marta S.
- Alfaia, Cristina M.
- Prates, Jose A. M.
- Patel, VB
The Molecular Nutrition of Fats - 1/1/2018
10.1016/b978-0-12-811297-7.00017-2 Ver en origen
- Cuartil JCR: Q2 (2018)
- Impacto Normalizado por Categoría: 0,257 (2018)
- Scopus
- ORCID
- Web of Science
Este autor no tiene conferencias.
Este autor no tiene patentes.
Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine
- Jorge Valentim
- Carlos Cardoso
- Romina Gomes
- Ana Gomes-Bispo
- Andreia Rego
- Inês Coelho
- Inês Delgado
- Carla Motta
- Isabel Castanheira
- José A. Prates
- Narcisa M. Bandarra
- Cláudia Afonso
2023
- ORCID
Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))
- Pestana J.M.
- Puerta B.
- Santos H.
- Madeira M.S.
- Alfaia C.M.
- Lopes P.A.
- Pinto R.M.A.
- Lemos J.P.C.
- Fontes C.M.G.A.
- Lordelo M.M.
- Prates J.A.M.
Poultry Science - 1/8/2020
- Cuartil SJR: Q1
- Factor Impacto JCR: 3,352 (2020)
- CiteScore: 4,3 (2020)
- SJR: 1,072 (2020)
- SNIP: 1,463 (2020)
- Impacto JCR a 5 años: 3,679
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Índice h
Scopus: 37
Web of Science: 39
Índice i10
Scopus: 110
Web of Science: 132
Perfiles de autor
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Proyectos de investigación en la UAL
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Acrónimo AGL2011-25807Desde: 1 de enero de 2012Hasta: 31 de diciembre de 2014Financiado por: MECImporte de financiación: 79.860,00 EURRol: Investigador