Mestre Prates, José Antonio Author
Overexpression, crystallization and preliminary X-ray crystallographic analysis of glucuronoxylan xylanohydrolase (Xyn30A) from Clostridium thermocellum
- Verma, A.K.
- Goyal, A.
- Freire, F.
- Bule, P.
- Venditto, I.
- Brás, J.L.A.
- Santos, H.
- Cardoso, V.
- Bonifácio, C.
- Thompson, A.
- Romão, M.J.
- Prates, J.A.M.
- Ferreira, L.M.A.
- Fontes, C.M.G.A.
- Najmudin, S.
ACTA CRYSTALLOGRAPHICA SECTION F-STRUCTURAL BIOLOGY COMMUNICATIONS - 1/12/2013
10.1107/s1744309113025050 View source
- SJR Quartile: Q2
- SJR Categories: Condensed Matter Physics (Q2); Medicine (miscellaneous) (Q2); Biochemistry (Q3); Biophysics (Q3); Genetics (Q3); Structural Biology (Q3)
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- Web of Science
Overexpression, purification and crystallization of the two C-terminal domains of the bifunctional cellulase ctCel9D-Cel44A from Clostridium thermocellum
- Najmudin, S.
- Guerreiro, C.I.P.D.
- Ferreira, L.M.A.
- Romão, M.J.C.
- Fontes, C.M.G.A.
- Prates, J.A.M.
ACTA CRYSTALLOGRAPHICA SECTION F-STRUCTURAL BIOLOGY COMMUNICATIONS - 1/12/2005
10.1107/s1744309105035670 View source
- SJR Categories: Biochemistry; Biophysics; Condensed Matter Physics; Genetics; Medicine (miscellaneous); Structural Biology
- Scopus
- ORCID
- Web of Science
Effect of Selected Mechanical/Physical Pre-Treatments on Chlorella vulgaris Protein Solubility
- Maria P. Spínola
- Mónica M. Costa
- José A M Prates
Agriculture - 26/06/2023
- Scopus
- ORCID
- Web of Science
Combination of Mechanical/Physical Pretreatments with Trypsin or Pancreatin on Arthrospira platensis Protein Degradation
- Mónica M. Costa
- Maria P. Spínola
- José A. M. Prates
Agriculture - 12/01/2023
- Scopus
- ORCID
- Web of Science
Studies on the Impact of Selected Pretreatments on Protein Solubility of Arthrospira platensis Microalga
- Maria P. Spínola
- Mónica M. Costa
- José A. M. Prates
Agriculture - 16/01/2023
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- ORCID
- Web of Science
Determination of salbutamol in rats at low concentrations using liquid chromatography with electrochemical detection
- RAMOS, F
- CASTILHO, MC
- DASILVEIRA, MIN
- PRATES, JAM
- CORREIA, JHR
Analytica Chimica Acta - 1/04/1993
10.1016/0003-2670(93)80303-3 View source
- CiteScore: 9.3 (2020)
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Beef palatability and its relationship with protein degradation and muscle fibre type profile in longissimus thoracis in Alentejana breed from divergent growth pathways
- Costa, P.
- Simões, J.A.
- Alves, S.P.
- Lemos, J.P.C.
- Alfaia, C.M.
- Lopes, P.A.
- Prates, J.A.M.
- Hocquette, J.F.
- Calkins, C.R.
- Vleck, V.
- Bessa, R.J.B.
Animal - 1/01/2017
10.1017/s1751731116001373 View source
- SJR Quartile: Q1
- JCR Impact Factor: 1.87 (2017)
- CiteScore: 4.7 (2020)
- SJR: 0.842 (2017
- SNIP: 1.193 (2017
- JCR 5-year Impact Factor: 2.253
- JCR Categories: VETERINARY SCIENCES
- SJR Categories: Animal Science and Zoology (Q1)
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- Web of Science
Differential mesenteric fat deposition in bovines fed on silage or concentrate is independent of glycerol membrane permeability
- Martins, A. P.
- Lopes, P. A.
- Costa, A. S. H.
- Martins, S. V.
- Santos, N. C.
- Prates, J. A. M.
- Moura, T. F.
- Soveral, G.
Animal - 1/12/2011
10.1017/s1751731111001091 View source
- SJR Quartile: Q1
- JCR Impact Factor: 1.744 (2011)
- CiteScore: 4.7 (2020)
- SJR: 1.08 (2011
- SNIP: 1.109 (2011
- JCR 5-year Impact Factor: 1.793
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
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Effect of feeding lambs with a tanniferous shrub (rockrose) and a vegetable oil blend on fatty acid composition of meat lipids
- Francisco, A.
- Alves, S.P.
- Portugal, P.V.
- Pires, V.M.R.
- Dentinho, M.T.
- Alfaia, C.M.
- Jerónimo, E.
- Prates, J.A.M.
- Santos-Silva, J.
- Bessa, R.J.B.
Animal - 1/12/2016
10.1017/s1751731116001129 View source
- SJR Quartile: Q1
- JCR Impact Factor: 1.921 (2016)
- CiteScore: 4.7 (2020)
- SJR: 0.964 (2016
- SNIP: 1.181 (2016
- JCR 5-year Impact Factor: 2.201
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
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- Web of Science
Reduced protein diets increase intramuscular fat of psoas major, a red muscle, in lean and fatty pig genotypes
- Madeira, M.S.
- Lopes, P.A.
- Costa, P.
- Coelho, D.
- Alfaia, C.M.
- Prates, J.A.M.
Animal - 2/11/2017
10.1017/s1751731117000921 View source
- SJR Quartile: Q1
- JCR Impact Factor: 1.87 (2017)
- CiteScore: 4.7 (2020)
- SJR: 0.842 (2017
- SNIP: 1.193 (2017
- JCR 5-year Impact Factor: 2.253
- JCR Categories: VETERINARY SCIENCES
- SJR Categories: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Current feeding strategies to improve pork intramuscular fat content and its nutritional quality
Advances in Food and Nutrition Research - 1/1/2019
- JCR Quartile: Q2 (2019)
- Category normalized Impact: 1.82 (2019)
- CiteScore: 7 (2020)
- SJR: 0.591 (2017
- SNIP: 2.38 (2017
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- ORCID
- Web of Science
Animal Products from the Mediterranean Area
- Atici, Levent
Animal products from the Mediterranean area - 2006
- ORCID
Dietary sources and health implications of arachidonic acid
- Martins S.
- Alfaia C.
- Lopes P.
- Prates J.
Arachidonic Acid: Sources, Biosynthesis and Health Effects - 1/1/2014
- Scopus
- ORCID
Chapter 2. Dietary sources and health implications of arachidonic acid
- Prates, JAM
Arachidonic Acid: Sources, Biosynthesis and Health Effects - 2014
- ORCID
Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes
- Prates, JAM
Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008
- ORCID
Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls
- Prates, JAM
Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008
- ORCID
Conjugated linoleic acid (CLA) as a body fat reducing agent
- Alfaia C.
- Martins S.
- Lopes P.
- Mestre Prates J.
Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011
- Scopus
- ORCID
Chapter 2. Pork by-products
- Prates, JAM
Byproducts from Agriculture and Fisheries - 14/10/2019
- ORCID
Chapter 3. Cattle by-products
- Prates, JAM
Byproducts from Agriculture and Fisheries - 2019
This author has no conferences.
This author has no patents.
Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))
- Pestana J.M.
- Puerta B.
- Santos H.
- Madeira M.S.
- Alfaia C.M.
- Lopes P.A.
- Pinto R.M.A.
- Lemos J.P.C.
- Fontes C.M.G.A.
- Lordelo M.M.
- Prates J.A.M.
Poultry Science - 1/8/2020
- SJR Quartile: Q1
- JCR Impact Factor: 3.352 (2020)
- CiteScore: 4.3 (2020)
- SJR: 1.072 (2020
- SNIP: 1.463 (2020
- JCR 5-year Impact Factor: 3.679
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine
- Jorge Valentim
- Carlos Cardoso
- Romina Gomes
- Ana Gomes-Bispo
- Andreia Rego
- Inês Coelho
- Inês Delgado
- Carla Motta
- Isabel Castanheira
- José A. Prates
- Narcisa M. Bandarra
- Cláudia Afonso
2023
- ORCID
h index
Scopus: 37
Web of Science: 39
i10 index
Scopus: 110
Web of Science: 132
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Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURRole: Investigador