RDF/XML JSON-LD N3/Turtle RDF/JSON

Mestre Prates, José Antonio Autor

Open Access

Influence of pasture intake on the fatty acid composition, and cholesterol, tocopherols, and tocotrienols content in meat from free-range broilers

  • Ponte, P.I.P.
  • Alves, S.P.
  • Bessa, R.J.B.
  • Ferreira, L.M.A.
  • Gama, L.T.
  • Brás, J.L.A.
  • Fontes, C.M.G.A.
  • Prates, J.A.M.
... Ver más Contraer

POULTRY SCIENCE - 1/01/2008

10.3382/ps.2007-00148 Ver en origen

Número de citas: 88 (Web of Science) 81 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 4,3 (2020)
  • SJR: 1,038 (2008)
  • SNIP: 1,289 (2008)
  • Categorías SJR: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1)
Open Access

Improving the lipid nutritive value of poultry meat through the incorporation of a dehydrated leguminous-based forage in the diet for broiler chicks

  • Pante, P.I.P.
  • Prates, J.A.M.
  • Crespo, J.P.
  • Crespo, D.G.
  • Mourão, J.L.
  • Alves, S.P.
  • Bessa, R.J.B.
  • Chaveiro-Soares, M.A.
  • Ferreira, L.M.A.
  • Fontes, C.M.G.A.
... Ver más Contraer

POULTRY SCIENCE - 8/08/2008

10.3382/ps.2007-00446 Ver en origen

Número de citas: 14 (Web of Science) 14 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 4,3 (2020)
  • SJR: 1,038 (2008)
  • SNIP: 1,289 (2008)
  • Categorías SJR: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1)
Open Access

Restricting the intake of a cereal-based feed in free-range-pastured poultry: Effects on performance and meat quality

  • Ponte, P.I.P.
  • Prates, J.A.M.
  • Crespo, J.P.
  • Crespo, D.G.
  • Mourão, J.L.
  • Alves, S.P.
  • Bessa, R.J.B.
  • Chaveiro-Soares, M.A.
  • Gama, L.T.
  • Ferreira, L.M.A.
  • Fontes, C.M.G.A.
... Ver más Contraer

POULTRY SCIENCE - 1/10/2008

10.3382/ps.2007-00522 Ver en origen

Número de citas: 41 (Web of Science) 41 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 4,3 (2020)
  • SJR: 1,038 (2008)
  • SNIP: 1,289 (2008)
  • Categorías SJR: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1)
Open Access

Effect of dietary dehydrated pasture and citrus pulp on the performance and meat quality of broiler chickens

  • Mourão, J.L.
  • Pinheiro, V.M.
  • Prates, J.A.M.
  • Bessa, R.J.B.
  • Ferreira, L.M.A.
  • Fontes, C.M.G.A.
  • Ponte, P.I.P.
... Ver más Contraer

POULTRY SCIENCE - 1/04/2008

10.3382/ps.2007-00411 Ver en origen

Número de citas: 87 (Web of Science) 73 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 4,3 (2020)
  • SJR: 1,038 (2008)
  • SNIP: 1,289 (2008)
  • Categorías SJR: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1)
Open Access

Structural insights into a unique cellulase fold and mechanism of cellulose hydrolysis (Proceedings of the National Academy of Sciences of the United States of America (2011) 108, 13, (5237-5242))

  • Bras, Joana L. A.
  • Cartmell, Alan
  • Carvalho, Ana Lusia M.
  • Verze, Genny
  • Bayer, Edward A.
  • Vazana, Yael
  • Correia, Marcia A. S.
  • Prates, Jose A. M.
  • Ratnaparkhe, Supriya
  • Boraston, Alisdair B.
  • Romao, Maria J.
  • Fontes, Carlos M. G. A.
  • Gilbert, Harry J.
... Ver más Contraer

Proceedings of the National Academy of Sciences of the United States of America - 17/05/2011

10.1073/pnas.1104766108 Ver en origen

Número de citas: 2 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 9,681 (2011)
  • CiteScore: 16,2 (2020)
  • SJR: 6,864 (2011)
  • SNIP: 2,642 (2011)
  • Impacto JCR a 5 años: 10,472
  • Categorías JCR: MULTIDISCIPLINARY SCIENCES
  • Categorías SJR: Multidisciplinary (Q1)
Open Access

Evidence for a dual binding mode of dockerin modules to cohesins

  • Carvalho, Ana Luisa
  • Dias, Fernando M. V.
  • Nagy, Tibor
  • Prates, Jose A. M.
  • Proctor, Mark R.
  • Smith, Nicola
  • Bayer, Edward A.
  • Davies, Gideon J.
  • Ferreira, Luis M. A.
  • Romao, Maria J.
  • Fontes, Carlos M. G. A.
  • Gilbert, Harry J.
... Ver más Contraer

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA - 27/02/2007

10.1073/pnas.0611173104 Ver en origen

Número de citas: 116 (Web of Science) 105 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 16,2 (2020)
  • SJR: 6,867 (2007)
  • SNIP: 2,459 (2007)
  • Categorías SJR: Multidisciplinary (Q1)
Open Access

Evidence that family 35 carbohydrate binding modules display conserved specificity but divergent function

  • Montanier, Cedric
  • van Bueren, Alicia Lammerts
  • Dumon, Claire
  • Flint, James E.
  • Correia, Marcia A.
  • Prates, Jose A.
  • Firbank, Susan J.
  • Lewis, Richard J.
  • Grondin, Gilles G.
  • Ghinet, Mariana G.
  • Gloster, Tracey M.
  • Herve, Cecile
  • Knox, J. Paul
  • Talbot, Brian G.
  • Turkenburg, Johan P.
  • Kerovuo, Janne
  • Brzezinski, Ryszard
  • Fontes, Carlos M. G. A.
  • Davies, Gideon J.
  • Boraston, Alisdair B.
  • Gilbert, Harry J.
... Ver más Contraer

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA - 3/03/2009

10.1073/pnas.0808972106 Ver en origen

Número de citas: 97 (Web of Science) 88 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 9,432 (2009)
  • CiteScore: 16,2 (2020)
  • SJR: 7,025 (2009)
  • SNIP: 2,563 (2009)
  • Impacto JCR a 5 años: 10,312
  • Categorías JCR: MULTIDISCIPLINARY SCIENCES
  • Categorías SJR: Multidisciplinary (Q1)
Open Access

Cellulosome assembly revealed by the crystal structure of the cohesin-dockerin complex

  • Carvalho, AL
  • Dias, FMV
  • Prates, JAM
  • Nagy, T
  • Gilbert, HJ
  • Davies, GJ
  • Ferreira, LMA
  • Romao, MJ
  • Fontes, CMGA
... Ver más Contraer

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA - 25/11/2003

10.1073/pnas.1936124100 Ver en origen

Número de citas: 210 (Web of Science) 205 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 16,2 (2020)
  • SJR: 7,129 (2003)
  • SNIP: 2,51 (2003)
  • Categorías SJR: Multidisciplinary (Q1)
Open Access

Structural insights into a unique cellulase fold and mechanism of cellulose hydrolysis

  • Bras, Joana L. A.
  • Cartmell, Alan
  • Carvalho, Ana Luisa M.
  • Verze, Genny
  • Bayer, Edward A.
  • Vazana, Yael
  • Correia, Marcia A. S.
  • Prates, Jose A. M.
  • Ratnaparkhe, Supriya
  • Boraston, Alisdair B.
  • Romao, Maria J.
  • Fontes, Carlos M. G. A.
  • Gilbert, Harry J.
... Ver más Contraer

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA - 29/03/2011

10.1073/pnas.1015006108 Ver en origen

Número de citas: 75 (Web of Science) 68 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 9,681 (2011)
  • CiteScore: 16,2 (2020)
  • SJR: 6,864 (2011)
  • SNIP: 2,642 (2011)
  • Impacto JCR a 5 años: 10,472
  • Categorías JCR: MULTIDISCIPLINARY SCIENCES
  • Categorías SJR: Multidisciplinary (Q1)

Contrasting apoptotic responses of conjugated linoleic acid in the liver of obese Zucker rats fed palm oil or ovine fat

  • Lopes, P.A.
  • Martins, S.V.
  • Viana, R.S.J.
  • Ramalho, R.M.
  • Alfaia, C.M.
  • Pinho, M.S.
  • Jerónimo, E.
  • Bessa, R.J.B.
  • Castro, M.F.
  • Rodrigues, C.M.P.
  • Prates, J.A.M.
... Ver más Contraer

Prostaglandins Leukotrienes and Essential Fatty Acids - 1/08/2011

10.1016/j.plefa.2011.04.026 Ver en origen

Número de citas: 2 (Web of Science) 1 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,367 (2011)
  • CiteScore: 5,8 (2020)
  • SJR: 1,358 (2011)
  • SNIP: 1,032 (2011)
  • Impacto JCR a 5 años: 3,228
  • Categorías JCR: ENDOCRINOLOGY & METABOLISM
  • Categorías SJR: Clinical Biochemistry (Q1); Cell Biology (Q2)

Current feeding strategies to improve pork intramuscular fat content and its nutritional quality

  • Alfaia C.
  • Lopes P.
  • Madeira M.
  • Pestana J.
  • Coelho D.
  • Toldrá F.
  • Prates J.
... Ver más Contraer

Advances in Food and Nutrition Research - 1/1/2019

10.1016/bs.afnr.2019.03.006

Número de citas: 33 (Web of Science) 6 (Scopus)
  • Cuartil JCR: Q2 (2019)
  • Impacto Normalizado por Categoría: 1,82 (2019)
  • CiteScore: 7 (2020)
  • SJR: 0,591 (2017)
  • SNIP: 2,38 (2017)

Animal Products from the Mediterranean Area

  • Atici, Levent

Animal products from the Mediterranean area - 2006

10.2307/j.ctvh1dr4j.15

  • ORCID

Dietary sources and health implications of arachidonic acid

  • Martins S.
  • Alfaia C.
  • Lopes P.
  • Prates J.

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 1/1/2014

Número de citas: 1 (Scopus)

Chapter 2. Dietary sources and health implications of arachidonic acid

  • Prates, JAM

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 2014

  • ORCID

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Conjugated linoleic acid (CLA) as a body fat reducing agent

  • Alfaia C.
  • Martins S.
  • Lopes P.
  • Mestre Prates J.

Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011

Número de citas: 1 (Scopus)

Chapter 2. Pork by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 14/10/2019

10.1002/9781119383956

  • ORCID

Chapter 3. Cattle by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 2019

Cattle byproducts

  • Mora L.
  • Toldrá-Reig F.
  • Prates J.A.M.
  • Toldrá F.

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch3

Número de citas: 2 (Scopus)

Este autor no tiene conferencias.

Este autor no tiene patentes.

Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,352 (2020)
  • CiteScore: 4,3 (2020)
  • SJR: 1,072 (2020)
  • SNIP: 1,463 (2020)
  • Impacto JCR a 5 años: 3,679
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 15/06/24 4:40
Próxima recolección programada: 22/06/24 3:00