Mestre Prates, José Antonio Autor

Evaluation of the Composition of the Cholesterol, Tocopherols, β-Carotene and Fatty Acids Profile of the Liver Tissue of Male Water Buffaloes (<i>Bubalus bubalis</i>) Managed in Different Ecosystems of the Eastern Amazon

  • laurenarodrigues rodrigues
  • Jamile Silva
  • Jose de Brito Lourenço Junior
  • Silva, A.G.M.
  • Thomaz Cyro Guimarães de Carvalho Rodrigues
  • Welligton Conceição Silva
  • Thiago da Silva
  • Vinicius Costa Gomes de Castro
  • Cristina Mateus Alfaia
  • Andre Almeida
  • José A M Prates
... Ver más Contraer

Animals - 1/12/2023

10.3390/ani13243785

Número de citas:
Open Access

Grape By-Products as Feedstuff for Pig and Poultry Production

  • Mónica M. Costa
  • Cristina M. Alfaia
  • Paula A. Lopes
  • José M. Pestana
  • José A. M. Prates

Animals - 30/08/2022

10.3390/ani12172239

Número de citas: 8 (Web of Science)

Effect of dietary conjugated linoleic acid on muscle, liver and visceral lipid deposition in rainbow trout juveniles (Oncorhynchus mykiss)

  • Bandarra, N. M.
  • Nunes, M. L.
  • Andrade, A. M.
  • Prates, J. A. M.
  • Pereira, S.
  • Monteiro, M.
  • Rema, P.
  • Valente, L. M. P.
... Ver más Contraer

AQUACULTURE - 28/04/2006

10.1016/j.aquaculture.2005.10.034 Ver en origen

Número de citas: 38 (Web of Science) 39 (Scopus)

Editorial

  • Fontes, C.M.G.A.
  • Correia, I.S.
  • Romão, M.J.
  • Sá-Nogueira, I.
  • Prates, J.A.M.
  • Ferreira, L.M.A.

Biocatalysis and Biotransformation - 1/05/2012

10.3109/10242422.2012.681858 Ver en origen

Número de citas:

Flexibility and specificity of the cohesindockerin interaction: Implications for cellulosome assembly and functionality

  • Pinheiro, B.A.
  • Brás, J.L.A.
  • Najmudin, S.
  • Carvalho, A.L.
  • Ferreira, L.M.A.
  • Prates, J.A.M.
  • Fontes, C.M.G.A.
... Ver más Contraer

Biocatalysis and Biotransformation - 1/05/2012

10.3109/10242422.2012.681854 Ver en origen

Número de citas: 4 (Web of Science) 4 (Scopus)

Differences in lipid deposition and adipose membrane biophysical properties from lean and obese pigs under dietary protein restriction

  • Martins, Ana P.
  • Lopes, Paula A.
  • Madeira, Marta S.
  • Martins, Susana V.
  • Santos, Nuno C.
  • Moura, Teresa F.
  • Prates, Jose A. M.
  • Soveral, Graca
... Ver más Contraer

Biochemical and Biophysical Research Communications - 22/06/2012

10.1016/j.bbrc.2012.05.108 Ver en origen

Número de citas: 7 (Web of Science) 7 (Scopus)

Adipocyte membrane glycerol permeability is involved in the anti-adipogenic effect of conjugated linoleic acid

  • Martins, Susana V.
  • Madeira, Ana
  • Lopes, Paula A.
  • Pires, Virginia M. R.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Moura, Teresa
  • Soveral, Graca
... Ver más Contraer

Biochemical and Biophysical Research Communications - 6/03/2015

10.1016/j.bbrc.2015.01.116 Ver en origen

Número de citas: 17 (Web of Science) 12 (Scopus)

Post-transcriptional silencing of Bos taurus prion family genes and its impact on granulosa cell steroidogenesis

  • Pimenta J.M.B.G.A.
  • Pires V.M.R.
  • Nolasco S.
  • Castelo-Branco P.
  • Marques C.C.
  • Apolónio J.
  • Azevedo R.
  • Fernandes M.T.
  • Lopes-da-Costa L.
  • Prates J.
  • Pereira R.M.L.N.
... Ver más Contraer

Biochemical and Biophysical Research Communications - 2/4/2022

10.1016/j.bbrc.2022.02.012

Número de citas:

Conjugated linoleic acid reduces permeability and fluidity of adipose plasma membranes from obese Zucker rats

  • Martins, Ana P.
  • Lopes, Paula A.
  • Martins, Susana V.
  • Madeira, Ana
  • Santos, Nuno C.
  • Prates, Jose A. M.
  • Moura, Teresa F.
  • Soveral, Graca
... Ver más Contraer

Biochemical and Biophysical Research Communications - 23/07/2010

10.1016/j.bbrc.2010.06.059 Ver en origen

Número de citas: 12 (Web of Science) 13 (Scopus)

Effect of dietary conjugated linoleic acid isomers on water and glycerol permeability of kidney membranes

  • Soveral, Graca
  • Martins, Ana P.
  • Martins, Susana V.
  • Lopes, Paula A.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Moura, Teresa F.
... Ver más Contraer

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS - 22/05/2009

10.1016/j.bbrc.2009.03.136 Ver en origen

Número de citas: 8 (Web of Science) 8 (Scopus)

Current feeding strategies to improve pork intramuscular fat content and its nutritional quality

  • Alfaia C.
  • Lopes P.
  • Madeira M.
  • Pestana J.
  • Coelho D.
  • Toldrá F.
  • Prates J.
... Ver más Contraer

Advances in Food and Nutrition Research - 1/1/2019

10.1016/bs.afnr.2019.03.006

Número de citas: 33 (Web of Science) 6 (Scopus)

Animal Products from the Mediterranean Area

  • Atici, Levent

Animal products from the Mediterranean area - 2006

10.2307/j.ctvh1dr4j.15

  • ORCID

Dietary sources and health implications of arachidonic acid

  • Martins S.
  • Alfaia C.
  • Lopes P.
  • Prates J.

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 1/1/2014

Número de citas: 1 (Scopus)

Chapter 2. Dietary sources and health implications of arachidonic acid

  • Prates, JAM

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 2014

  • ORCID

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Conjugated linoleic acid (CLA) as a body fat reducing agent

  • Alfaia C.
  • Martins S.
  • Lopes P.
  • Mestre Prates J.

Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011

Número de citas: 1 (Scopus)

Chapter 2. Pork by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 14/10/2019

10.1002/9781119383956

  • ORCID

Chapter 3. Cattle by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 2019

Cattle byproducts

  • Mora L.
  • Toldrá-Reig F.
  • Prates J.A.M.
  • Toldrá F.

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch3

Número de citas: 2 (Scopus)

Este autor no tiene conferencias.

Este autor no tiene patentes.

Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 11/05/24 3:05
Próxima recolección programada: 18/05/24 3:00