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Mestre Prates, José Antonio Autor

Open Access

Restricting the intake of a cereal-based feed in free-range-pastured poultry: Effects on performance and meat quality

  • Ponte, P.I.P.
  • Prates, J.A.M.
  • Crespo, J.P.
  • Crespo, D.G.
  • Mourão, J.L.
  • Alves, S.P.
  • Bessa, R.J.B.
  • Chaveiro-Soares, M.A.
  • Gama, L.T.
  • Ferreira, L.M.A.
  • Fontes, C.M.G.A.
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POULTRY SCIENCE - 1/10/2008

10.3382/ps.2007-00522 Ver en origen

Número de citas: 41 (Web of Science) 41 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 4,3 (2020)
  • SJR: 1,038 (2008)
  • SNIP: 1,289 (2008)
  • Categorías SJR: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1)
Open Access

Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs

  • Metzler-Zebeli B.
  • Canibe N.
  • Montagne L.
  • Freire J.
  • Bosi P.
  • Prates J.
  • Tanghe S.
  • Trevisi P.
... Ver más Contraer

Animal - 1/1/2019

10.1017/s1751731118001003

Número de citas: 45 (Web of Science) 18 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 2,4 (2019)
  • CiteScore: 4,7 (2020)
  • SJR: 0,864 (2019)
  • SNIP: 1,221 (2019)
  • Impacto JCR a 5 años: 2,571
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)
Open Access

Reduced protein diets increase intramuscular fat of psoas major, a red muscle, in lean and fatty pig genotypes

  • Madeira, M.S.
  • Lopes, P.A.
  • Costa, P.
  • Coelho, D.
  • Alfaia, C.M.
  • Prates, J.A.M.

Animal - 2/11/2017

10.1017/s1751731117000921 Ver en origen

Número de citas: 12 (Web of Science) 5 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 1,87 (2017)
  • CiteScore: 4,7 (2020)
  • SJR: 0,842 (2017)
  • SNIP: 1,193 (2017)
  • Impacto JCR a 5 años: 2,253
  • Categorías JCR: VETERINARY SCIENCES
  • Categorías SJR: Animal Science and Zoology (Q1)
Open Access

Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases

  • Mónica M. Costa
  • Luís B. Pio
  • Pedro Bule
  • Vânia A. Cardoso
  • Marlene Duarte
  • Cristina M. Alfaia
  • Diogo F. Coelho
  • Joana A. Brás
  • Carlos M.G.A. Fontes
  • José A.M. Prates
... Ver más Contraer

Animal Nutrition - 1/06/2022

10.1016/j.aninu.2022.01.004

Número de citas: 9 (Web of Science) 2 (Scopus)
  • Factor Impacto JCR: 6,3 (2022)
  • CiteScore: 8,2 (2021)
  • SJR: 1,224 (2021)
  • SNIP: 2,413 (2021)
  • Impacto JCR a 5 años: 6,9
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
Open Access

Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds

  • David Miguel Ribeiro
  • Cátia Falcão Martins
  • Mónica Costa
  • Diogo Coelho
  • José Pestana
  • Cristina Alfaia
  • Madalena Lordelo
  • André Martinho de Almeida
  • João Pedro Bengala Freire
  • José António Mestre Prates
... Ver más Contraer

Foods - 1/12/2021

10.3390/foods10122961

Número de citas: 12 (Web of Science)
  • Factor Impacto JCR: 5,561 (2021)
  • Impacto JCR a 5 años: 5,94
  • Categorías JCR: FOOD SCIENCE & TECHNOLOGY

Putting an N-terminal End to the Clostridium Thermocellum Xylanase Xyn10B Story: Structure of the CBM22-1-GH10 Modules Complexed with Xylohexaose.

  • Najmudin, Shabir
  • Pinheiro, Benedita A.
  • Prates, Jose A. M.
  • Romao, Maria J.
  • Fontes, Carlos M. G. A.

ACTA CRYSTALLOGRAPHICA A-FOUNDATION AND ADVANCES - 2009

10.1107/s0108767309097438

Putting an N-terminal end to the Clostridium thermocellum xylanase Xyn10B story: Crystal structure of the CBM22-1-GH10 modules complexed with xylohexaose

  • Najmudin, S.
  • Pinheiro, B.A.
  • Prates, J.A.M.
  • Gilbert, H.J.
  • Romão, M.J.
  • Fontes, C.M.G.A.

JOURNAL OF STRUCTURAL BIOLOGY - 1/12/2010

10.1016/j.jsb.2010.07.009 Ver en origen

Número de citas: 45 (Web of Science) 42 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,5 (2010)
  • CiteScore: 5,5 (2020)
  • SJR: 2,631 (2010)
  • SNIP: 1,091 (2010)
  • Impacto JCR a 5 años: 4,152
  • Categorías JCR: BIOCHEMISTRY & MOLECULAR BIOLOGY
  • Categorías SJR: Structural Biology (Q1)

Purification, crystallization and preliminary X-ray characterization of the pentamodular arabinoxylanase CtXyl5A from Clostridium thermocellum

  • Brás, J.L.A.
  • Correia, M.A.S.
  • Romão, M.J.
  • Prates, J.A.M.
  • Fontes, C.M.G.A.
  • Najmudin, S.

Acta Crystallographica Section F: Structural Biology and Crystallization Communications - 1/07/2011

10.1107/s1744309111020823 Ver en origen

Número de citas: 4 (Web of Science) 2 (Scopus)
  • Cuartil SJR: Q2
  • Factor Impacto JCR: 0,506 (2011)
  • Impacto JCR a 5 años: 0,458
  • Categorías JCR: BIOPHYSICS
  • Categorías SJR: Condensed Matter Physics (Q2); Medicine (miscellaneous) (Q2); Biochemistry (Q3); Biophysics (Q3); Genetics (Q3); Structural Biology (Q3)

Purification, crystallization and crystallographic analysis of Clostridium thermocellum endo-1,4-ß-D-xylanase 10B in complex with xylohexaose

  • Najmudin, S.
  • Pinheiro, B.A.
  • Romão, M.J.
  • Prates, J.A.M.
  • Fontes, C.M.G.A.

Acta Crystallographica Section F: Structural Biology and Crystallization Communications - 18/08/2008

10.1107/s1744309108019696 Ver en origen

Número de citas: 5 (Web of Science) 3 (Scopus)
  • Cuartil SJR: Q2
  • Categorías SJR: Medicine (miscellaneous) (Q2); Biochemistry (Q3); Biophysics (Q3); Condensed Matter Physics (Q3); Genetics (Q3); Structural Biology (Q4)

Proteolysis in raw rabbit meat: 10. Myofibrillar fragmentation index

  • Prates, JAM
  • Costa, FJGE
  • Ribeiro, AM
  • Correia, AAD

FASEB Journal - 31/07/1997

Número de citas: 2 (Web of Science) 2 (Scopus)
  • CiteScore: 6,1 (2020)

Trans and n-3 fatty acids

  • Prates, J.A.M.
  • Bessa, R.J.B.

2008

  • ORCID

The prion gene complex: from prion diseases to male fertility

  • Prates, JAM

Horizons in Neuroscience Research 6 - 2012

  • ORCID

The fine structure of the cellulosome defines the intricacies of carbohydrate deconstruction in the Mammalian gut

  • Bule, P.
  • Najmudin, S.
  • Brás, J.
  • Pires, V.
  • Fernandes, V.
  • Sequeira, A.
  • Cameron, K.
  • Leitão, A.
  • Prates, J.A.M.
  • Ferreira, L.M.A.
  • Alves, V.D.
  • Fontes, C.M.G.A.
... Ver más Contraer

2020

  • ORCID

Proteins and the structural organisation of the cytoskeleton of the skeletal muscular fibres of mammals

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Possíveis factores e mecanismos responsáveis pela maturação da carne dos mamíferos

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Pork byproducts

  • Alfaia C.M.
  • Madeira M.S.
  • Pestana J.
  • Coelho D.
  • Lopes P.A.
  • Toldrá F.
  • Prates J.A.M.
... Ver más Contraer

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch2

Número de citas: 1 (Scopus)

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Modulation of dietary conjugated linoleic acid (CLA) effects by saturated fats

  • Lopes P.
  • Martins S.
  • Prates J.

Saturated Fats: Metabolism, Disease Risks and Public Awareness - 1/4/2012

Número de citas:

Microalgae application in feeds for monogastrics

  • Costa M.
  • Coelho D.
  • Alfaia C.
  • Pestana J.
  • Lopes P.A.
  • Prates J.A.M.

Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability - 1/1/2023

10.1016/b978-0-323-99196-4.00039-5

Número de citas:

From natural triacylglycerols to novel structured lipids containing n-3 long-chain polyunsaturated fatty acids

  • Lopes, Paula A.
  • Pestana, Jose M.
  • Coelho, Diogo
  • Madeira, Marta S.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Patel, VB
... Ver más Contraer

The Molecular Nutrition of Fats - 1/1/2018

10.1016/b978-0-12-811297-7.00017-2 Ver en origen

Número de citas: 4 (Web of Science) 3 (Scopus)
  • Cuartil JCR: Q2 (2018)
  • Impacto Normalizado por Categoría: 0,257 (2018)

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Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,352 (2020)
  • CiteScore: 4,3 (2020)
  • SJR: 1,072 (2020)
  • SNIP: 1,463 (2020)
  • Impacto JCR a 5 años: 3,679
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 11/05/24 3:05
Próxima recolección programada: 18/05/24 3:00