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Mestre Prates, José Antonio Author

Crop ß-glucanase activity limits the effectiveness of a recombinant cellulase used to supplement a barley-based feed for free-range broilers

  • Ponte, P.I.P.
  • Lordelo, M.M.S.
  • Guerreiro, C.I.P.D.
  • Soares, M.C.
  • Mourão, J.L.
  • Crespo, J.P.
  • Crespo, D.G.
  • Prates, J.A.M.
  • Ferreira, L.M.A.
  • Fontes, C.M.G.A.
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British Poultry Science - 1/5/2008

10.1080/00071660802158340 View source

Cite count: 6 (Web of Science) 5 (Scopus)
  • SJR Quartile: Q1
  • CiteScore: 3 (2020)
  • SJR: 0.686 (2008
  • SNIP: 1.131 (2008
  • SJR Categories: Food Science (Q1); Animal Science and Zoology (Q2); Medicine (miscellaneous) (Q2)

Role of a family 11 carbohydrate-binding module in the function of a recombinant cellulase used to supplement a barley-based diet for broiler chickens

  • Guerreiro, C.I.P.D.
  • Ribeiro, T.
  • Ponte, P.I.P.
  • Lordelo, M.M.S.
  • Falcão, L.
  • Freire, J.P.B.
  • Ferreira, L.M.A.
  • Prates, J.A.M.
  • Fontes, C.M.G.A.
... View more Collapse

British Poultry Science - 1/7/2008

10.1080/00071660802216676 View source

Cite count: 7 (Web of Science) 9 (Scopus)
  • SJR Quartile: Q1
  • CiteScore: 3 (2020)
  • SJR: 0.686 (2008
  • SNIP: 1.131 (2008
  • SJR Categories: Food Science (Q1); Animal Science and Zoology (Q2); Medicine (miscellaneous) (Q2)

A family 11 carbohydrate-binding module (CBM) improves the efficacy of a recombinant cellulase used to supplement barley-based diets for broilers at lower dosage rates

  • Ribeiro, T.
  • Ponte, P.I.P.
  • Guerreiro, C.I.P.D.
  • Santos, H.M.
  • Falcão, L.
  • Freire, J.P.B.
  • Ferreira, L.M.A.
  • Prates, J.A.M.
  • Fontes, C.M.G.A.
  • Lordelo, M.M.
... View more Collapse

British Poultry Science - 1/9/2008

10.1080/00071660802345749 View source

Cite count: 8 (Web of Science) 9 (Scopus)
  • SJR Quartile: Q1
  • CiteScore: 3 (2020)
  • SJR: 0.686 (2008
  • SNIP: 1.131 (2008
  • SJR Categories: Food Science (Q1); Animal Science and Zoology (Q2); Medicine (miscellaneous) (Q2)

Content and distribution of conjugated linoleic acid isomers in bovine milk, cheese and butter from Azores

  • Pestana, J.M.
  • Martins, S.I.V.
  • Alfaia, C.M.M.
  • Lopes, P.A.
  • Costa, A.S.H.
  • Bessa, R.J.B.
  • Castro, M.L.F.
  • Prates, J.A.M.
... View more Collapse

Dairy Science and Technology - 1/03/2009

10.1051/dst/2008040 View source

Cite count: 4 (Web of Science) 5 (Scopus)
  • SJR Quartile: Q2
  • JCR Impact Factor: 0.574 (2009)
  • CiteScore: 5.7 (2018)
  • SJR: 0.559 (2009
  • SNIP: 0.733 (2009
  • JCR 5-year Impact Factor: 0.596
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
  • SJR Categories: Food Science (Q2); Biochemistry (Q3)
Open Access

The Active Site of a Carbohydrate Esterase Displays Divergent Catalytic and Noncatalytic Binding Functions

  • Montanier, C.
  • Money, V.A.
  • Pires, V.M.R.
  • Flint, J.E.
  • Pinheiro, B.A.
  • Goyal, A.
  • Prates, J.A.M.
  • Izumi, A.
  • Stålbrand, H.
  • Morland, C.
  • Cartmell, A.
  • Kolenova, K.
  • Topakas, E.
  • Dodson, E.J.
  • Bolam, D.N.
  • Davies, G.J.
  • Fontes, C.M.G.A.
  • Gilbert, H.J.
... View more Collapse

PLOS BIOLOGY - 1/03/2009

10.1371/journal.pbio.1000071 View source

Cite count: 50 (Web of Science) 44 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 12.916 (2009)
  • CiteScore: 11 (2020)
  • SJR: 7.722 (2009
  • SNIP: 2.977 (2009
  • JCR 5-year Impact Factor: 14.798
  • JCR Categories: BIOLOGY
  • SJR Categories: Agricultural and Biological Sciences (miscellaneous) (Q1); Biochemistry, Genetics and Molecular Biology (miscellaneous) (Q1); Immunology and Microbiology (miscellaneous) (Q1); Neuroscience (miscellaneous) (Q1)
Open Access

Evidence that family 35 carbohydrate binding modules display conserved specificity but divergent function

  • Montanier, Cedric
  • van Bueren, Alicia Lammerts
  • Dumon, Claire
  • Flint, James E.
  • Correia, Marcia A.
  • Prates, Jose A.
  • Firbank, Susan J.
  • Lewis, Richard J.
  • Grondin, Gilles G.
  • Ghinet, Mariana G.
  • Gloster, Tracey M.
  • Herve, Cecile
  • Knox, J. Paul
  • Talbot, Brian G.
  • Turkenburg, Johan P.
  • Kerovuo, Janne
  • Brzezinski, Ryszard
  • Fontes, Carlos M. G. A.
  • Davies, Gideon J.
  • Boraston, Alisdair B.
  • Gilbert, Harry J.
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PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA - 3/03/2009

10.1073/pnas.0808972106 View source

Cite count: 97 (Web of Science) 88 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 9.432 (2009)
  • CiteScore: 16.2 (2020)
  • SJR: 7.025 (2009
  • SNIP: 2.563 (2009
  • JCR 5-year Impact Factor: 10.312
  • JCR Categories: MULTIDISCIPLINARY SCIENCES
  • SJR Categories: Multidisciplinary (Q1)

Effect of dietary conjugated linoleic acid isomers on water and glycerol permeability of kidney membranes

  • Soveral, Graca
  • Martins, Ana P.
  • Martins, Susana V.
  • Lopes, Paula A.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Moura, Teresa F.
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BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS - 22/05/2009

10.1016/j.bbrc.2009.03.136 View source

Cite count: 8 (Web of Science) 8 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 2.548 (2009)
  • CiteScore: 5.5 (2020)
  • SJR: 1.436 (2009
  • SNIP: 0.77 (2009
  • JCR 5-year Impact Factor: 2.72
  • JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY
  • SJR Categories: Biophysics (Q1); Biochemistry (Q2); Cell Biology (Q2); Molecular Biology (Q2)
Open Access

Effect of the feeding system on intramuscular fatty acids and conjugated linoleic acid isomers of beef cattle, with emphasis on their nutritional value and discriminatory ability

  • Alfaia, Cristina P. M.
  • Alves, Susana P.
  • Martins, Susana I. V.
  • Costa, Ana S. H.
  • Fontes, Carlos M. G. A.
  • Lemos, Jose P. C.
  • Bessa, Rui J. B.
  • Prates, Jose A. M.
... View more Collapse

FOOD CHEMISTRY - 1/06/2009

10.1016/j.foodchem.2008.10.041 View source

Cite count: 144 (Web of Science) 140 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 3.146 (2009)
  • CiteScore: 11.9 (2020)
  • SJR: 1.789 (2009
  • SNIP: 2.027 (2009
  • JCR 5-year Impact Factor: 3.606
  • JCR Categories: CHEMISTRY, APPLIED
  • SJR Categories: Analytical Chemistry (Q1); Food Science (Q1); Medicine (miscellaneous) (Q1)

Doppel gene polymorphisms in Portuguese sheep breeds: Insights on ram fertility

  • Pereira, R. M.
  • Mesquita, P.
  • Batista, M.
  • Baptista, M. C.
  • Barbas, J. P.
  • Pimenta, J.
  • Santos, I. C.
  • Marques, M. R.
  • Vasques, M. I.
  • Pereira, M. Silva
  • Silva, F. Santos
  • Oliveira Sousa, M. C.
  • Fontes, C. M. G.
  • Horta, A. E. M.
  • Prates, J. A. M.
  • Marques, C. C.
... View more Collapse

Animal Reproduction Science - 1/08/2009

10.1016/j.anireprosci.2008.10.003 View source

Cite count: 22 (Web of Science) 22 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 1.563 (2009)
  • CiteScore: 3.2 (2020)
  • SJR: 0.75 (2009
  • SNIP: 1.099 (2009
  • JCR 5-year Impact Factor: 2.107
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • SJR Categories: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1); Food Animals (Q2); Endocrinology (Q3)
Open Access

Rumen biohydrogenation-derived fatty acids in milk fat from grazing dairy cows supplemented with rapeseed, sunflower, or linseed oils

  • Rego, O.A.
  • Alves, S.P.
  • Antunes, L.M.S.
  • Rosa, H.J.D.
  • Alfaia, C.F.M.
  • Prates, J.A.M.
  • Cabrita, A.R.J.
  • Fonseca, A.J.M.
  • Bessa, R.J.B.
... View more Collapse

JOURNAL OF DAIRY SCIENCE - 1/09/2009

10.3168/jds.2009-2060 View source

Cite count: 82 (Web of Science) 74 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 2.463 (2009)
  • CiteScore: 6.2 (2020)
  • SJR: 1.329 (2009
  • SNIP: 1.746 (2009
  • JCR 5-year Impact Factor: 2.942
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY
  • SJR Categories: Animal Science and Zoology (Q1); Food Science (Q1); Genetics (Q2)

Contribuição para o Estudo do Papel da Actividade Péptido Hidrolásica (EC 3.4) na Maturação da Carne Refrigerada: Estudo Experimental no Coelho (Oryctolagus cuniculus L.)

  • Prates, JAM

Universidade de Lisboa Faculdade de Medicina Veterinária - 30/07/2000

  • ORCID

Possíveis factores e mecanismos responsáveis pela maturação da carne dos mamíferos

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Proteins and the structural organisation of the cytoskeleton of the skeletal muscular fibres of mammals

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Animal Products from the Mediterranean Area

  • Atici, Levent

Animal products from the Mediterranean area - 2006

10.2307/j.ctvh1dr4j.15

  • ORCID

Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Trans and n-3 fatty acids

  • Prates, J.A.M.
  • Bessa, R.J.B.

2008

  • ORCID

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Chapter 23. Trans and n-3 fatty acids (Part 3. Nutritional quality)

  • Prates, JAM

Handbook of Muscle Foods Analysis - 2009

  • ORCID

Conjugated linoleic acid (CLA) as a body fat reducing agent

  • Alfaia C.
  • Martins S.
  • Lopes P.
  • Mestre Prates J.

Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011

Cite count: 1 (Scopus)

Chapter 9. Fatty acids

  • Prates, JAM

Handbook of Analysis of Edible Animal By-Products - 2011

  • ORCID

This author has no conferences.

This author has no patents.

Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... View more Collapse

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Cite count: 1 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 3.352 (2020)
  • CiteScore: 4.3 (2020)
  • SJR: 1.072 (2020
  • SNIP: 1.463 (2020
  • JCR 5-year Impact Factor: 3.679
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • SJR Categories: Animal Science and Zoology (Q1)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... View more Collapse

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Last data update: 5/18/24 3:04 AM
Next scheduled update: 5/25/24 3:00 AM