Mestre Prates, José Antonio Author
Effect of dietary replacement of sunflower oil with linseed oil on intramuscular fatty acids of lamb meat
- Jeronimo, Eliana
- Alves, Susana P.
- Prates, Jose A. M.
- Santos-Silva, Jose
- Bessa, Rui J. B.
MEAT SCIENCE - 1/11/2009
10.1016/j.meatsci.2009.06.033 View source
- SJR Quartile: Q1
- JCR Impact Factor: 1.954 (2009)
- CiteScore: 7.9 (2020)
- SJR: 1.367 (2009
- SNIP: 1.515 (2009
- JCR 5-year Impact Factor: 2.408
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Food Science (Q1)
- Scopus
- ORCID
- Web of Science
Family 6 carbohydrate-binding modules display multiple ß1,3-linked glucan-specific binding interfaces
- Correia, M.A.S.
- Pires, V.M.R.
- Gilbert, H.J.
- Bolam, D.N.
- Fernandes, V.O.
- Alves, V.D.
- Prates, J.A.M.
- Ferreira, L.M.A.
- Fontes, C.M.G.A.
FEMS Microbiology Letters - 1/11/2009
10.1111/j.1574-6968.2009.01764.x View source
- SJR Quartile: Q2
- JCR Impact Factor: 2.199 (2009)
- CiteScore: 3 (2020)
- SJR: 1.13 (2009
- SNIP: 0.836 (2009
- JCR 5-year Impact Factor: 2.354
- JCR Categories: MICROBIOLOGY
- SJR Categories: Genetics (Q2); Microbiology (Q2); Molecular Biology (Q3)
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Functional insights into the role of novel type I cohesin and dockerin domains from Clostridium thermocellum
- Pinheiro, Benedita A.
- Gilbert, Harry J.
- Sakka, Kazutaka
- Sakka, Kazuo
- Fernandes, Vania O.
- Prates, Jose A. M.
- Alves, Victor D.
- Bolam, David N.
- Ferreira, Luis M. A.
- Fontes, Carlos M. G. A.
Biochemical Journal - 15/12/2009
10.1042/bj20091152 View source
- SJR Quartile: Q1
- JCR Impact Factor: 5.155 (2009)
- CiteScore: 6.7 (2020)
- SJR: 3.234 (2009
- SNIP: 1.231 (2009
- JCR 5-year Impact Factor: 4.365
- JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY
- SJR Categories: Biochemistry (Q1); Cell Biology (Q1); Molecular Biology (Q1)
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Putting an N-terminal End to the Clostridium Thermocellum Xylanase Xyn10B Story: Structure of the CBM22-1-GH10 Modules Complexed with Xylohexaose.
- Najmudin, Shabir
- Pinheiro, Benedita A.
- Prates, Jose A. M.
- Romao, Maria J.
- Fontes, Carlos M. G. A.
ACTA CRYSTALLOGRAPHICA A-FOUNDATION AND ADVANCES - 2009
Serum adipokine profile and fatty acid composition of adipose tissues are affected by conjugated linoleic acid and saturated fat diets in obese Zucker rats
- Martins, Susana V.
- Lopes, Paula A.
- Alfaia, Cristina M.
- Rodrigues, Pedro O.
- Alves, Susana P.
- Pinto, Rui M. A.
- Castro, Matilde F.
- Bessa, Rui J. B.
- Prates, Jose A. M.
British Journal of Nutrition - 28/03/2010
10.1017/s000711450999256x View source
- SJR Quartile: Q1
- JCR Impact Factor: 3.072 (2010)
- CiteScore: 5.8 (2020)
- SJR: 1.213 (2010
- SNIP: 1.174 (2010
- JCR 5-year Impact Factor: 3.302
- JCR Categories: NUTRITION & DIETETICS
- SJR Categories: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)
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Effect of cooking methods on fatty acids, conjugated isomers of linoleic acid and nutritional quality of beef intramuscular fat
- Alfaia, Cristina M. M.
- Alves, Susana P.
- Lopes, Anabela F.
- Fernandes, Maria J. E.
- Costa, Ana S. H.
- Fontes, Carlos M. G. A.
- Castro, Matilde L. F.
- Bessa, Rui J. B.
- Prates, Jose A. M.
MEAT SCIENCE - 1/04/2010
10.1016/j.meatsci.2009.11.014 View source
- SJR Quartile: Q1
- JCR Impact Factor: 2.619 (2010)
- CiteScore: 7.9 (2020)
- SJR: 1.567 (2010
- SNIP: 1.642 (2010
- JCR 5-year Impact Factor: 3
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Food Science (Q1)
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Prion-like Doppel gene polymorphisms and scrapie susceptibility in portuguese sheep breeds
- Mesquita, P.
- Batista, M.
- Marques, M.R.
- Santos, I.C.
- Pimenta, J.
- Silva Pereira, M.
- Carolino, I.
- Santos Silva, F.
- Oliveira Sousa, M.C.
- Gama, L.T.
- Fontes, C.M.
- Horta, A.E.M.
- Prates, J.A.M.
- Pereira, R.M.
Animal Genetics - 1/06/2010
10.1111/j.1365-2052.2009.01992.x View source
- SJR Quartile: Q1
- JCR Impact Factor: 2.203 (2010)
- CiteScore: 4.3 (2020)
- SJR: 0.89 (2010
- SNIP: 0.94 (2010
- JCR 5-year Impact Factor: 2.538
- JCR Categories: GENETICS & HEREDITY
- SJR Categories: Animal Science and Zoology (Q1); Medicine (miscellaneous) (Q1); Genetics (Q3)
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Effect of sodium bentonite and vegetable oil blend supplementation on growth, carcass quality and intramuscular fatty acid composition of lambs
- Jeronimo, Eliana
- Alves, Susana P.
- Martins, Susana V.
- Prates, Jose A. M.
- Bessa, Rui J. B.
- Santos-Silva, Jose
ANIMAL FEED SCIENCE AND TECHNOLOGY - 23/06/2010
10.1016/j.anifeedsci.2010.04.010 View source
- SJR Quartile: Q1
- JCR Impact Factor: 1.72 (2010)
- CiteScore: 4.6 (2020)
- SJR: 1.149 (2010
- SNIP: 1.504 (2010
- JCR 5-year Impact Factor: 2.172
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
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Conjugated linoleic acid reduces permeability and fluidity of adipose plasma membranes from obese Zucker rats
- Martins, Ana P.
- Lopes, Paula A.
- Martins, Susana V.
- Madeira, Ana
- Santos, Nuno C.
- Prates, Jose A. M.
- Moura, Teresa F.
- Soveral, Graca
Biochemical and Biophysical Research Communications - 23/07/2010
10.1016/j.bbrc.2010.06.059 View source
- SJR Quartile: Q1
- JCR Impact Factor: 2.595 (2010)
- CiteScore: 5.5 (2020)
- SJR: 1.397 (2010
- SNIP: 0.769 (2010
- JCR 5-year Impact Factor: 2.72
- JCR Categories: BIOPHYSICS
- SJR Categories: Biophysics (Q1); Biochemistry (Q2); Cell Biology (Q2); Molecular Biology (Q2)
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Signature active site architectures illuminate the molecular basis for ligand specificity in family 35 carbohydrate binding module
- Correia, Marcia A. S.
- Abbott, D. Wade
- Gloster, Tracey M.
- Fernandes, Vania O.
- Prates, Jose A. M.
- Montanier, Cedric
- Dumon, Claire
- Williamson, Michael P.
- Tunnicliffe, Richard B.
- Liu, Ziyuan
- Flint, James E.
- Davies, Gideon J.
- Henrissat, Bernard
- Coutinho, Pedro M.
- Fontes, Carlos M. G. A.
- Gilbert, Harry J.
Biochemistry - 27/07/2010
- SJR Quartile: Q1
- JCR Impact Factor: 3.226 (2010)
- CiteScore: 5.5 (2020)
- SJR: 2.143 (2010
- SNIP: 0.959 (2010
- JCR 5-year Impact Factor: 3.15
- JCR Categories: BIOCHEMISTRY & MOLECULAR BIOLOGY
- SJR Categories: Biochemistry (Q1)
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Contribuição para o Estudo do Papel da Actividade Péptido Hidrolásica (EC 3.4) na Maturação da Carne Refrigerada: Estudo Experimental no Coelho (Oryctolagus cuniculus L.)
- Prates, JAM
Universidade de Lisboa Faculdade de Medicina Veterinária - 30/07/2000
- ORCID
Possíveis factores e mecanismos responsáveis pela maturação da carne dos mamíferos
- Prates, JAM
Direcção-Geral de Veterinária - 2000
- ORCID
Proteins and the structural organisation of the cytoskeleton of the skeletal muscular fibres of mammals
- Prates, JAM
Direcção-Geral de Veterinária - 2000
- ORCID
Animal Products from the Mediterranean Area
- Atici, Levent
Animal products from the Mediterranean area - 2006
- ORCID
Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls
- Prates, JAM
Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008
- ORCID
Trans and n-3 fatty acids
- Prates, J.A.M.
- Bessa, R.J.B.
2008
- ORCID
Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes
- Prates, JAM
Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008
- ORCID
Chapter 23. Trans and n-3 fatty acids (Part 3. Nutritional quality)
- Prates, JAM
Handbook of Muscle Foods Analysis - 2009
- ORCID
Conjugated linoleic acid (CLA) as a body fat reducing agent
- Alfaia C.
- Martins S.
- Lopes P.
- Mestre Prates J.
Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011
- Scopus
- ORCID
This author has no conferences.
This author has no patents.
Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))
- Pestana J.M.
- Puerta B.
- Santos H.
- Madeira M.S.
- Alfaia C.M.
- Lopes P.A.
- Pinto R.M.A.
- Lemos J.P.C.
- Fontes C.M.G.A.
- Lordelo M.M.
- Prates J.A.M.
Poultry Science - 1/8/2020
- SJR Quartile: Q1
- JCR Impact Factor: 3.352 (2020)
- CiteScore: 4.3 (2020)
- SJR: 1.072 (2020
- SNIP: 1.463 (2020
- JCR 5-year Impact Factor: 3.679
- JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- SJR Categories: Animal Science and Zoology (Q1)
- Scopus
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- Web of Science
Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine
- Jorge Valentim
- Carlos Cardoso
- Romina Gomes
- Ana Gomes-Bispo
- Andreia Rego
- Inês Coelho
- Inês Delgado
- Carla Motta
- Isabel Castanheira
- José A. Prates
- Narcisa M. Bandarra
- Cláudia Afonso
2023
- ORCID
h index
Scopus: 37
Web of Science: 39
i10 index
Scopus: 110
Web of Science: 132
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Acronym AGL2011-25807Since: January 1, 2012Until: December 31, 2014Funded by: MECFunding / grant amount: 79,860.00 EURRole: Investigador