Martínez Llorens, Silvia Author
Use of a gastrointestinal model to assess potential amino acid bioavailability in diets for rainbow trout (Oncorrhynchus mykiss)
- Márquez L.
- Øverland M.
- Martínez-Llorens S.
- Morken T.
- Moyano F.
Aquaculture - 5/3/2013
10.1016/j.aquaculture.2012.12.008
- JCR Quartile: Q2 (2013)
- SJR Quartile: Q1
- JCR Impact Factor: 1.828 (2013)
- Category normalized Impact: 0.571 (2013)
- CiteScore: 5.4 (2020)
- SJR: 1.151 (2013
- SNIP: 1.295 (2013
- JCR 5-year Impact Factor: 2.586
- JCR Categories: MARINE & FRESHWATER BIOLOGY
- SJR Categories: Aquatic Science (Q1)
- Scopus
- ORCID
- Web of Science
Amino acids composition and protein quality evaluation of marine species and meals for feed formulations in cephalopods
- Valverde J.
- Martínez-Llorens S.
- Vidal A.
- Jover M.
- Rodríguez C.
- Estefanell J.
- Gairín J.
- Domingues P.
- García B.
AQUACULTURE INTERNATIONAL - 1/04/2013
- SJR Quartile: Q2
- JCR Impact Factor: 0.96 (2013)
- CiteScore: 3 (2020)
- SJR: 0.625 (2013
- SNIP: 0.793 (2013
- JCR 5-year Impact Factor: 1.211
- JCR Categories: FISHERIES
- SJR Categories: Agronomy and Crop Science (Q2); Aquatic Science (Q2)
- Scopus
- ORCID
- Web of Science
A proposal for modelling the thermal-unit growth coefficient and feed conversion ratio as functions of feeding rate for gilthead sea bream (Sparus aurata, L.) in summer conditions
- Jauralde I.
- Martínez-Llorens S.
- Tomás A.
- Ballestrazzi R.
- Jover M.
AQUACULTURE RESEARCH - 1/01/2013
10.1111/j.1365-2109.2011.03027.x
- SJR Quartile: Q2
- JCR Impact Factor: 1.32 (2013)
- CiteScore: 3.5 (2020)
- SJR: 0.827 (2013
- SNIP: 0.981 (2013
- JCR 5-year Impact Factor: 1.571
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q2)
- Scopus
- ORCID
- Web of Science
Effect of dietary protein level and source on digestive proteolytic enzyme activity in juvenile Senegalese sole, Solea senegalensis Kaup 1850
- Rodiles, A.
- Santigosa, E.
- Herrera, M.
- Hachero-Cruzado, I.
- Cordero, M.L.
- Martínez-Llorens, S.
- Lall, S.P.
- Alarcón, F.J.
AQUACULTURE INTERNATIONAL - 21/2/2012
- JCR Quartile: Q3 (2012)
- SJR Quartile: Q2
- JCR Impact Factor: 1.037 (2012)
- Category normalized Impact: 1.284 (2012)
- CiteScore: 3 (2020)
- SJR: 0.607 (2012
- SNIP: 1.085 (2012
- JCR 5-year Impact Factor: 1.157
- JCR Categories: FISHERIES
- SJR Categories: Agronomy and Crop Science (Q2); Aquatic Science (Q2)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
A new tool for determining the optimum fish meal and vegetable meals in diets for maximizing the economic profitability of gilthead sea bream (Sparus aurata, L.) feeding
- Martínez-Llorens S.
- Vidal A.
- Cerdá M.
AQUACULTURE RESEARCH - 1/10/2012
10.1111/j.1365-2109.2011.02977.x
- JCR Quartile: Q2 (2012)
- SJR Quartile: Q2
- JCR Impact Factor: 1.422 (2012)
- Category normalized Impact: 0.346 (2012)
- CiteScore: 3.5 (2020)
- SJR: 0.78 (2012
- SNIP: 0.984 (2012
- JCR 5-year Impact Factor: 1.454
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q2)
- Scopus
- ORCID
- Web of Science
Carob seed germ meal as a partial substitute in gilthead sea bream (Sparus aurata) diets: Amino acid retention, digestibility, gut and liver histology
- Martínez-Llorens S.
- Baeza-Ariño R.
- Nogales-Mérida S.
- Jover-Cerdá M.
- Tomás-Vidal A.
AQUACULTURE - 29/03/2012
10.1016/j.aquaculture.2012.01.029
- JCR Quartile: Q1 (2012)
- SJR Quartile: Q1
- JCR Impact Factor: 2.009 (2012)
- Category normalized Impact: 3.493 (2012)
- CiteScore: 5.4 (2020)
- SJR: 1.222 (2012
- SNIP: 1.48 (2012
- JCR 5-year Impact Factor: 2.624
- JCR Categories: MARINE & FRESHWATER BIOLOGY
- SJR Categories: Aquatic Science (Q1)
- Scopus
- ORCID
- Web of Science
A study of partial replacement of fish meal with sunflower meal on growth, amino acid retention, and body composition of sharpsnout seabream, Diplodus puntazzo (Actinopterygii: Perciformes: Sparidae)
- Nogales Mérida, S.
- Jover Cerdá, M.
- Martínez Llorens, S.
- Tomás Vidal, A.
ACTA ICHTHYOLOGICA ET PISCATORIA - 11/4/2011
- SJR Quartile: Q3
- JCR Impact Factor: 0.547 (2011)
- CiteScore: 1.2 (2020)
- SJR: 0.275 (2011
- SNIP: 1.015 (2011
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q3)
- Scopus
- ORCID
- Web of Science
Growth performance, histological alterations and fatty acid profile in muscle and liver of sharp snout sea bream (Diplodus puntazzo) with partial replacement of fish oil by pork fat
- Nogales-Mérida S.
- Tomás-Vidal A.
- Cerdá M.
- Martínez-Llorens S.
Aquaculture International - 1/10/2011
- SJR Quartile: Q2
- JCR Impact Factor: 0.912 (2011)
- CiteScore: 3 (2020)
- SJR: 0.562 (2011
- SNIP: 0.865 (2011
- JCR 5-year Impact Factor: 1.322
- JCR Categories: FISHERIES
- SJR Categories: Agronomy and Crop Science (Q2); Aquatic Science (Q3)
- Scopus
- ORCID
- Web of Science
Effects of dietary soybean meal on growth, nutritive efficiency and body composition of cultured tench (Tinca tinca)
- Tomás-Vidal A.
- Martínez-Llorens S.
- Jambrina C.
- de Saja González R.
- Jover Cerdá M.
Journal of Applied Ichthyology - 1/06/2011
10.1111/j.1439-0426.2010.01571.x
- SJR Quartile: Q3
- JCR Impact Factor: 0.869 (2011)
- CiteScore: 1.7 (2020)
- SJR: 0.511 (2011
- SNIP: 0.931 (2011
- JCR 5-year Impact Factor: 1.24
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q3)
- Scopus
- ORCID
- Web of Science
Amino acid retention of gilthead sea bream (Sparus aurata, L.) fed with pea protein concentrate
- Sánchez-Lozano N.
- Martínez-Llorens S.
- Tomás-Vidal A.
- Jover Cerdá M.
AQUACULTURE NUTRITION - 1/04/2011
10.1111/j.1365-2095.2010.00803.x
- SJR Quartile: Q1
- JCR Impact Factor: 2.179 (2011)
- Category normalized Impact: 1.276 (2011)
- CiteScore: 4.7 (2020)
- SJR: 1.211 (2011
- SNIP: 1.667 (2011
- JCR 5-year Impact Factor: 2.571
- JCR Categories: FISHERIES
- SJR Categories: Aquatic Science (Q1)
- Scopus
- ORCID
- Web of Science
This author has no books, chapters or theses.
This author has no conferences.
This author has no patents.
This author has no reports or other types of publications.
h index
Scopus: 20
Web of Science: 23
i10 index
Scopus: 27
Web of Science: 34
Author profiles
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Acronym AGL2015-70997-RSince: January 1, 2016Until: December 31, 2018Funded by: Ministerio de Economía y CompetitividadFunding / grant amount: 121,000.00 EURRole: Investigador