Márquez Rodríguez, Lorenzo Author

Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar)

  • Morken T.
  • Moyano F.
  • Márquez L.
  • Sørensen M.
  • Mydland L.
  • Øverland M.

Animal Feed Science and Technology - 22/11/2012

10.1016/j.anifeedsci.2012.09.010

Cite count: 9 (Web of Science) 7 (Scopus)

Effects of culture density and bottom area on growth and survival of the cuttlefish Sepia officinalis (Linnaeus, 1758)

  • Domingues P.
  • Márquez L.

AQUACULTURE INTERNATIONAL - 1/4/2010

10.1007/s10499-009-9249-3

Cite count: 9 (Scopus)

Effects of dietary melanoidins on digestive physiology, nutrient digestibility and plasmatic antioxidant capacity of the rainbow trout Oncorhynchus mykiss

  • Serrano X.
  • Hernández A.
  • Morales G.
  • Larson M.
  • Ruiz J.
  • Orellana P.
  • Díaz M.
  • Moyano F.
  • Márquez L.
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Aquaculture - 1/10/2018

10.1016/j.aquaculture.2018.05.045

Cite count: 2 (Web of Science) 2 (Scopus)

Effects of food thermal treatment on growth, absorption, and assimilation efficiency of juvenile cuttlefish, Sepia officinalis

  • Domingues P.
  • Marquez L.
  • López N.
  • Rosas C.

AQUACULTURE INTERNATIONAL - 1/1/2009

10.1007/s10499-008-9200-z

Cite count: 21 (Scopus)

Effects of glucose-glycine melanoidins on the digestive trypsin-like activity of the rainbow trout Oncorhynchus mykiss

  • Serrano X.
  • Morales G.
  • Hernández A.
  • Díaz M.
  • Moyano F.
  • Márquez L.

Aquaculture - 1/02/2020

10.1016/j.aquaculture.2019.734513

Cite count: 3 (Web of Science) 3 (Scopus)
Open Access

Effects of ph and ionic strength on the protease activity of gastric extracts from the coho salmon oncorhynchus kisutch

  • Márquez L.
  • Hernández A.
  • Carvalho E.
  • Morales G.
  • Dantagnan P.
  • Díaz M.
  • Moyano F.
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Latin American Journal of Aquatic Research - 1/11/2019

10.3856/vol47-issue5-fulltext-16

Cite count: 1 (Web of Science)

Effects of temperature on the rate of embryonic development of cephalopods in the light of thermal time applied to aquaculture

  • Márquez L.
  • Larson M.
  • Almansa E.

Reviews in Aquaculture - 1/1/2020

10.1111/raq.12495

Cite count:

Effects of visual conditions and prey density on feeding kinetics of paralarvae of Octopus vulgaris from a laboratory spawning

  • Márquez L.
  • Quintana D.
  • Almansa E.
  • Navas J.I.

Journal of Molluscan Studies - 1/5/2007

10.1093/mollus/eym003

Cite count: 16 (Scopus)
Open Access

Evaluation of Phytase Impact on in Vitro Protein and Phosphorus Bioaccessibility of Two Lupin Species for Rainbow Trout (Oncorhynchus mykiss)

  • Azcuy R.L.
  • Casaretto M.E.
  • Márquez L.
  • Hernández A.J.
  • Morales G.A.

Aquaculture Nutrition - 1/1/2024

10.1155/2024/2697729

Cite count:

Functional response of early stages of the cuttlefish Sepia officinalis preying on the mysid Mesopodopsis slabberi

  • Márquez L.
  • Caballos M.
  • Domingues P.

Marine Biology Research - 24/12/2007

10.1080/17451000701751479

Cite count: 5 (Scopus)

Enzyme Use in Aquaculture

  • Morales G.A.
  • Márquez L.
  • Hernández A.J.
  • Moyano F.J.

Enzymes in Farm Animal Nutrition, 3rd Edition - 1/1/2022

10.1079/9781789241563.0010

Cite count:

Phytase effects on protein and phosphorus bioavailability in fish diets

  • Morales G.
  • Marquez L.
  • Hernández A.
  • Moyano F.

Phytate Destruction - Consequences for Precision Animal Nutrition - 1/1/2016

10.3920/978-90-8686-836-0_9

Cite count: 12 (Web of Science) 7 (Scopus)

This author has no conferences.

This author has no patents.

This author has no reports or other types of publications.

Scopus: 14

Web of Science: 9

Scopus: 17

Web of Science: 8

Last data update: 5/18/24 5:27 AM
Next scheduled update: 5/25/24 3:00 AM