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Márquez Rodríguez, Lorenzo Author

Solubilisation of protein fractions induced by Escherichia coli phytase and its effects on in vitro fish digestion of plant proteins

  • Morales G.
  • Rodrigañez M.
  • Márquez L.
  • Díaz M.
  • Moyano F.

ANIMAL FEED SCIENCE AND TECHNOLOGY - 19/4/2013

10.1016/j.anifeedsci.2013.02.004

Cite count: 25 (Web of Science) 16 (Scopus)
  • JCR Quartile: Q1 (2013)
  • SJR Quartile: Q1
  • JCR Impact Factor: 2.086 (2013)
  • Category normalized Impact: 1.358 (2013)
  • CiteScore: 4.6 (2020)
  • SJR: 1.126 (2013
  • SNIP: 1.363 (2013
  • JCR 5-year Impact Factor: 2.066
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • SJR Categories: Animal Science and Zoology (Q1)

Use of a gastrointestinal model to assess potential amino acid bioavailability in diets for rainbow trout (Oncorrhynchus mykiss)

  • Márquez L.
  • Øverland M.
  • Martínez-Llorens S.
  • Morken T.
  • Moyano F.

Aquaculture - 5/3/2013

10.1016/j.aquaculture.2012.12.008

Cite count: 12 (Web of Science) 10 (Scopus)
  • JCR Quartile: Q2 (2013)
  • SJR Quartile: Q1
  • JCR Impact Factor: 1.828 (2013)
  • Category normalized Impact: 0.571 (2013)
  • CiteScore: 5.4 (2020)
  • SJR: 1.151 (2013
  • SNIP: 1.295 (2013
  • JCR 5-year Impact Factor: 2.586
  • JCR Categories: MARINE & FRESHWATER BIOLOGY
  • SJR Categories: Aquatic Science (Q1)

Effect of partially protected butyrate used as feed additive on growth and intestinal metabolism in sea bream (Sparus aurata)

  • Robles R.
  • Lozano A.
  • Sevilla A.
  • Márquez L.
  • Nuez-Ortín W.
  • Moyano F.

FISH PHYSIOLOGY AND BIOCHEMISTRY - 1/12/2013

10.1007/s10695-013-9809-3

Cite count: 82 (Web of Science) 61 (Scopus)
  • JCR Quartile: Q2 (2013)
  • SJR Quartile: Q2
  • JCR Impact Factor: 1.676 (2013)
  • Category normalized Impact: 2.915 (2013)
  • CiteScore: 3.6 (2020)
  • SJR: 0.713 (2013
  • SNIP: 0.963 (2013
  • JCR 5-year Impact Factor: 1.841
  • JCR Categories: PHYSIOLOGY
  • SJR Categories: Aquatic Science (Q2); Medicine (miscellaneous) (Q2); Biochemistry (Q3); Physiology (Q3)
Open Access

A general survey of the feasibility of culturing the mysid Gastrosaccus roscoffensis (Peracarida, Mysida): Growth, survival, predatory skills, and lipid composition

  • Escánez A.
  • Riera R.
  • Márquez L.
  • Skalli A.
  • Felipe B.
  • García-Herrero I.
  • Reis D.
  • Rodríguez C.
  • Almansa E.
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CIENCIAS MARINAS - 1/9/2012

10.7773/cm.v38i3.1989

Cite count: 2 (Scopus)
  • SJR Quartile: Q3
  • JCR Impact Factor: 0.609 (2012)
  • CiteScore: 1.1 (2020)
  • SJR: 0.3 (2012
  • SNIP: 0.559 (2012
  • JCR 5-year Impact Factor: 0.924
  • JCR Categories: MARINE & FRESHWATER BIOLOGY
  • SJR Categories: Aquatic Science (Q3)

Gut pH as a limiting factor for digestive proteolysis in cultured juveniles of the gilthead sea bream (Sparus aurata)

  • Márquez L.
  • Robles R.
  • Morales G.
  • Moyano F.

Fish Physiology and Biochemistry - 1/6/2012

10.1007/s10695-011-9573-1

Cite count: 40 (Web of Science) 33 (Scopus)
  • JCR Quartile: Q2 (2012)
  • SJR Quartile: Q2
  • JCR Impact Factor: 1.545 (2012)
  • Category normalized Impact: 1.41 (2012)
  • CiteScore: 3.6 (2020)
  • SJR: 0.612 (2012
  • SNIP: 1.202 (2012
  • JCR 5-year Impact Factor: 1.783
  • JCR Categories: FISHERIES
  • SJR Categories: Aquatic Science (Q2); Medicine (miscellaneous) (Q2); Biochemistry (Q3); Physiology (Q3)

Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar)

  • Morken T.
  • Moyano F.
  • Márquez L.
  • Sørensen M.
  • Mydland L.
  • Øverland M.

Animal Feed Science and Technology - 22/11/2012

10.1016/j.anifeedsci.2012.09.010

Cite count: 9 (Web of Science) 7 (Scopus)
  • JCR Quartile: Q1 (2012)
  • SJR Quartile: Q1
  • JCR Impact Factor: 1.608 (2012)
  • Category normalized Impact: 0.523 (2012)
  • CiteScore: 4.6 (2020)
  • SJR: 1.006 (2012
  • SNIP: 1.309 (2012
  • JCR 5-year Impact Factor: 2.156
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • SJR Categories: Animal Science and Zoology (Q1)

The effects of tank colours on the growth and survival of cuttlefish (Sepia officinalis, Linnaeus 1758) hatchlings and juveniles

  • Sykes A.V.
  • Domingues P.M.
  • MaRquez L.
  • Andrade J.P.

AQUACULTURE RESEARCH - 1/2/2011

10.1111/j.1365-2109.2010.02639.x

Cite count: 22 (Scopus)
  • SJR Quartile: Q2
  • JCR Impact Factor: 1.203 (2011)
  • CiteScore: 3.5 (2020)
  • SJR: 0.733 (2011
  • SNIP: 0.975 (2011
  • JCR 5-year Impact Factor: 1.497
  • JCR Categories: FISHERIES
  • SJR Categories: Aquatic Science (Q2)

In vitro assessment of the effects of phytate and phytase on nitrogen and phosphorus bioaccessibility within fish digestive tract

  • Morales G.
  • Moyano F.
  • Marquez L.

ANIMAL FEED SCIENCE AND TECHNOLOGY - 22/12/2011

10.1016/j.anifeedsci.2011.08.011

Cite count: 37 (Web of Science) 35 (Scopus)
  • JCR Quartile: Q1 (2011)
  • SJR Quartile: Q1
  • JCR Impact Factor: 1.691 (2011)
  • Category normalized Impact: 1.837 (2011)
  • CiteScore: 4.6 (2020)
  • SJR: 1.101 (2011
  • SNIP: 1.627 (2011
  • JCR 5-year Impact Factor: 2.399
  • JCR Categories: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • SJR Categories: Animal Science and Zoology (Q1)

The use of alternative diets to culture juvenile cuttlefish, Sepia officinalis: effects on growth and lipid composition

  • Ferreira A.
  • Marquez L.
  • Almansa E.
  • Andrade J.
  • Lorenzo A.
  • Domingues P.

AQUACULTURE NUTRITION - 1/6/2010

10.1111/j.1365-2095.2009.00661.x

Cite count: 24 (Scopus)
  • SJR Quartile: Q1
  • JCR Impact Factor: 1.393 (2010)
  • CiteScore: 4.7 (2020)
  • SJR: 1.12 (2010
  • SNIP: 1.21 (2010
  • JCR 5-year Impact Factor: 2.069
  • JCR Categories: FISHERIES
  • SJR Categories: Aquatic Science (Q1)

Effects of culture density and bottom area on growth and survival of the cuttlefish Sepia officinalis (Linnaeus, 1758)

  • Domingues P.
  • Márquez L.

AQUACULTURE INTERNATIONAL - 1/4/2010

10.1007/s10499-009-9249-3

Cite count: 9 (Scopus)
  • SJR Quartile: Q2
  • JCR Impact Factor: 0.88 (2010)
  • CiteScore: 3 (2020)
  • SJR: 0.542 (2010
  • SNIP: 0.92 (2010
  • JCR 5-year Impact Factor: 1.314
  • JCR Categories: FISHERIES
  • SJR Categories: Agronomy and Crop Science (Q2); Aquatic Science (Q2)

Enzyme Use in Aquaculture

  • Morales G.A.
  • Márquez L.
  • Hernández A.J.
  • Moyano F.J.

Enzymes in Farm Animal Nutrition, 3rd Edition - 1/1/2022

10.1079/9781789241563.0010

Cite count:

Phytase effects on protein and phosphorus bioavailability in fish diets

  • Morales G.
  • Marquez L.
  • Hernández A.
  • Moyano F.

Phytate Destruction - Consequences for Precision Animal Nutrition - 1/1/2016

10.3920/978-90-8686-836-0_9

Cite count: 12 (Web of Science) 7 (Scopus)
  • Category normalized Impact: 0.716 (2016)

This author has no conferences.

This author has no patents.

This author has no reports or other types of publications.

Scopus: 14

Web of Science: 9

Scopus: 17

Web of Science: 8

Last data update: 5/4/24 5:19 AM
Next scheduled update: 5/11/24 3:00 AM