Lyashenko, Svetlana Author
Lipid Fractions, Fatty Acid Profiles, and Bioactive Compounds of <scp> <i>Lithospermum officinale</i> </scp> L. Seeds
- Lyashenko S.
- Yunusova S.
- López-Ruiz R.
- Vasfilova E.
- Kiseleva O.
- Chimitov D.
- Bahanova M.
- Bojko N.
- Guil-Guerrero J.L.
Journal of the American Oil Chemists' Society - 1/04/2021
- JCR Quartile: Q3 (2021)
- JCR Impact Factor: 1.952 (2022)
- Category normalized Impact: 0.114 (2021)
- CiteScore: 3.2 (2020)
- SJR: 0.512 (2020
- SNIP: 0.789 (2020
- JCR 5-year Impact Factor: 2.346
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
LED Enhances Plant Performance and Both Carotenoids and Nitrates Profiles in Lettuce
- Francisca Ferrón-Carrillo
- José Luis Guil-Guerrero
- María José González-Fernández
- Svetlana Lyashenko
- Filippo Battafarano
- Tatiana Pagan Loeiro da Cunha-Chiamolera
- Miguel Urrestarazu
PLANT FOODS FOR HUMAN NUTRITION - 7/04/2021
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 4.124 (2022)
- Category normalized Impact: 1.074 (2021)
- CiteScore: 7.1 (2022)
- SJR: 0.664 (2021
- SNIP: 1.115 (2021
- JCR 5-year Impact Factor: 4.574
- JCR Categories: NUTRITION & DIETETICS
- Scopus
- ORCID
- Web of Science
Gamma-linolenic Acid from Fifty-seven Ribes Species and Cultivars
- Ekaterina Golovenko
- Svetlana Lyashenko
- Svetlana Akimova
- Lyubov Mitina
- Elena Mulenkova
- El-Hassan Belarbi
- José Luis Guil-Guerrero
PLANT FOODS FOR HUMAN NUTRITION - 30/07/2021
- JCR Quartile: Q1 (2021)
- JCR Impact Factor: 4.124 (2022)
- Category normalized Impact: 0.403 (2021)
- JCR 5-year Impact Factor: 4.574
- JCR Categories: NUTRITION & DIETETICS
- Scopus
- ORCID
- Web of Science
Phenolic composition and in vitro antiproliferative activity of Borago spp. seed extracts on HT-29 cancer cells
- Svetlana Lyashenko
- Dmitri Fabrikov
- María José González-Fernández
- Francisco Gómez-Mercado
- Rosalía López Ruiz
- Aleksandr Fedorov
- Gérard de Bélair
- Miguel Urrestarazu
- Ignacio Rodríguez-García
- Míriam Álvarez-Corral
- José Luis Guil-Guerrero
Food Bioscience - 1/8/2021
- JCR Impact Factor: 5.318 (2021)
- CiteScore: 5.6 (2022)
- SJR: 0.893 (2021
- SNIP: 1.31 (2021
- JCR 5-year Impact Factor: 5.846
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
Buglossoides spp. seeds, a land source of health-promoting n-3 PUFA and phenolic compounds
- Tarik Chileh Chelh
- Svetlana Lyashenko
- Abdallah Lahlou
- El-Hassan Belarbi
- Miguel Ángel Rincón-Cervera
- Ignacio Rodríguez-García
- Miguel Urrestarazu-Gavilán
- Rosalía López-Ruiz
- José Luis Guil-Guerrero
FOOD RESEARCH INTERNATIONAL - 1/07/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 8.1 (2022)
- Category normalized Impact: 0.793 (2022)
- CiteScore: 11.1 (2021)
- SJR: 1.248 (2021
- SNIP: 1.884 (2021
- JCR 5-year Impact Factor: 7.7
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
Neutral Lipids of Common Borage (Borago officinalis L.) Seeds: Stability to Oxidation During Long-Term Storage
- Yakupova L.R.
- Yunusova S.G.
- Lyashenko S.S.
- Safiullin R.L.
- Yunusov M.S.
Pharmaceutical Chemistry Journal - 1/07/2022
- JCR Impact Factor: 0.9 (2022)
- CiteScore: 1.1 (2021)
- SJR: 0.188 (2021
- SNIP: 0.363 (2021
- JCR 5-year Impact Factor: 0.9
- JCR Categories: CHEMISTRY, MEDICINAL
- Scopus
- ORCID
- Web of Science
Arecaceae fruits: Fatty acids, phenolic compounds and in vitro antitumour activity
- Abdallah Lahlou
- Tarik Chileh-Chelh
- Svetlana Lyashenko
- Miguel Ángel Rincón-Cervera
- Ignacio Rodríguez-García
- Rosalía López-Ruiz
- Miguel Urrestarazu
- José Luis Guil-Guerrero
Food Bioscience - 1/11/2022
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 5.2 (2022)
- Category normalized Impact: 0.397 (2022)
- CiteScore: 4.5 (2021)
- SJR: 0.893 (2021
- SNIP: 1.326 (2021
- JCR 5-year Impact Factor: 5.4
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- Scopus
- ORCID
- Web of Science
Fatty acid profiling in the genus Pinus in relation to its chemotaxonomy and nutritional or pharmaceutical properties
- Abdallah Lahlou
- Svetlana Lyashenko
- Tarik Chileh-Chelh
- El-Hassan Belarbi
- Irene Torres-García
- Miriam Álvarez-Corral
- Ignacio Rodríguez-García
- Miguel Ángel Rincón-Cervera
- José L. Guil-Guerrero
PHYTOCHEMISTRY - 1/11/2022
10.1016/j.phytochem.2022.113517
- JCR Quartile: Q1 (2022)
- JCR Impact Factor: 3.8 (2022)
- CiteScore: 6.1 (2022)
- SJR: 0.687 (2022
- SNIP: 1.391 (2022
- JCR 5-year Impact Factor: 4
- JCR Categories: PLANT SCIENCES
- Scopus
- ORCID
- Web of Science
Arecaceae Seeds Constitute a Healthy Source of Fatty Acids and Phenolic Compounds
- Miguel Ángel Rincón-Cervera
- Abdallah Lahlou
- Tarik Chileh-Chelh
- Svetlana Lyashenko
- Rosalía López-Ruiz
- José Luis Guil-Guerrero
Plants - 4/01/2023
- CiteScore: 5.4 (2022)
- SJR: 0.79 (2022
- SNIP: 1.277 (2022
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Screening of Lesser-Known Salted–Dried Fish Species for Fatty Acids, Tocols, and Squalene
- Svetlana Lyashenko
- Tarik Chileh Chelh
- MIGUEL ANGEL RINCON CERVERA
- Svetlana P. Lyashenko
- Zalina Ishenko
- Oleg Denisenko
- Valentina Karpenko
- Irene Torres-García
- José Luis Guil Guerrero
Foods - 3/03/2023
- CiteScore: 5.8 (2022)
- SJR: 0.771 (2022
- SNIP: 1.302 (2022
- Scopus
- ORCID
- OAI-PMH
- Web of Science
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h index
Scopus: 5
Web of Science: 5
i10 index
Scopus: 5
Web of Science: 4
Author profiles
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