Castro Cegrí, Alejandro Author
Metabolomic Insights into Apple Responses to Sepiolite-Based Active Packaging and Modified Atmosphere Storage for Shelf-Life Extension
- Alejandro Castro-Cegrí
- Maria Chiara Fontanella
- Pier Paolo Becchi
- Chiara Mussio
- Giulia Fappani
- Nicole Natalie
- Rianita Pramitasari
- Luigi Lucini
Food and Bioprocess Technology - 1/7/2026
- CiteScore: 9 (2025)
- SJR: 1.071 (2025
- SNIP: 1.254 (2025
- Scopus
- ORCID
Distinctive and synergistic effects of an Ascophyllum nodosum extract and a nitrification inhibitor on tomato growth, photosynthetic efficiency, and metabolomic profile under low nitrogen conditions
- Del Vecchio G.
- Salehi H.
- Ardenti F.
- Castro-Cegri A.
- Fiorini A.
- Lucini L.
Plant and Soil - 1/3/2026
- CiteScore: 7.5 (2025)
- SJR: 1.327 (2025
- SNIP: 1.275 (2025
Metabolomics insights into the shared and cultivar-related mechanisms controlling postharvest cold tolerance in Cucurbita pepo L
- Alicia García
- Alejandro Castro-Cegrí
- Pascual García-Pérez
- Francisco Palma
- Cecilia Martínez
- Dolores Garrido
- Manuel Jamilena
- Luigi Lucini
Scientia Horticulturae - 1/3/2026
- CiteScore: 9.1 (2025)
- SJR: 0.917 (2025
- SNIP: 1.199 (2025
- Scopus
- ORCID
Effect of Non-Microbial Biostimulants on Metabolome, Quality Traits, and Shelf-Life of Lettuce Under Field Conditions
- Castro-Cegrí A.
- Fontanella M.C.
- Fappani G.
- Delpero M.
- Bergaglio S.
- Caffi T.
- Lucini L.
Journal of Plant Growth Regulation - 1/1/2026
- CiteScore: 9.9 (2025)
- SJR: 0.949 (2025
- SNIP: 1.09 (2025
- Scopus
- ORCID
Genome-Wide Methylation and Transcriptomic Analyses Reveal Hormonal Crosstalk in Ethylene-Mediated Parthenocarpy of Zucchini
- García A.
- Gabrieli F.
- Segura M.
- Castro-Cegrí A.
- Palma F.
- Garrido D.
- Marconi G.
- Albertini E.
- Jamilena M.
Journal of Plant Growth Regulation - 1/1/2026
- CiteScore: 9.9 (2025)
- SJR: 0.949 (2025
- SNIP: 1.09 (2025
- Scopus
- ORCID
The ga3ox1b mutation reveals the crosstalk between gibberellin and other phytohormones in controlling the growth and development of female flowers in Cucurbita pepo
- Keshav Gautam
- María Segura
- Alicia García
- Alejandro Castro-Cegrí
- Francisco Palma
- Dolores Garrido
- Cecilia Martínez
- Manuel Jamilena
Journal of Experimental Botany - 2/07/2026
- ORCID
A Genome-Wide Association Study Reveals QTLs and Candidate Genes Associated with the Carotenoid Content in the Flesh of Cucurbita pepo L. Fruit
- Alba López
- Alicia García
- Alejandro Castro-Cegrí
- María Segura
- Álvaro Benítez
- Francisco Palma
- Dolores Garrido
- Cecilia Martínez
- Manuel Jamilena
Antioxidants - 5/9/2025
- JCR Quartile: Q1 (2025)
- JCR Impact Factor: 8.2 (2025)
- JCR 5-year Impact Factor: 8.5
- JCR Categories: CHEMISTRY, MEDICINAL
- Scopus
- ORCID
- Web of Science
The riboflavin-mediated reprogramming of specialized metabolites enhances postharvest cold tolerance and functional traits of zucchini fruits
- Castro-Cegrí A.
- Garcia-Perez P.
- Garrido D.
- Palma F.
- Lucini L.
Food Chemistry - 1/9/2025
10.1016/j.foodchem.2025.144543
- JCR Quartile: Q1 (2025)
- JCR Impact Factor: 10.4 (2025)
- CiteScore: 17.5 (2025)
- SJR: 1.865 (2025
- SNIP: 2.048 (2025
- JCR 5-year Impact Factor: 10.5
- JCR Categories: NUTRITION & DIETETICS
BSAseq analysis reveals two major QTLs contributing to postharvest cold tolerance in Cucurbita pepo
- Castro-Cegrí A.
- García A.
- Palma F.
- Martínez C.
- Garrido D.
- Jamilena M.
POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/7/2025
10.1016/j.postharvbio.2025.113525
- JCR Quartile: Q1 (2025)
- JCR Impact Factor: 7.3 (2025)
- Category normalized Impact: 1.62 (2025)
- CiteScore: 12 (2025)
- SJR: 1.383 (2025
- SNIP: 1.595 (2025
- JCR 5-year Impact Factor: 7.8
- JCR Categories: AGRONOMY
Tissue-specific metabolic and phenolic profiling of onion (Allium cepa L.) in response to nutrient deficiency
- Castro-Cegrí A.
- Zhang L.
- García-Pérez P.
- Zengin G.
- Arikan-Abdulveli B.
- Balci M.
- Yildiztugay A.
- Elbasan F.
- Gulenturk E.O.
- Yildiztugay E.
- Lucini L.
Food Chemistry - 30/11/2025
10.1016/j.foodchem.2025.145738
- JCR Quartile: Q1 (2025)
- JCR Impact Factor: 10.4 (2025)
- CiteScore: 17.5 (2025)
- SJR: 1.865 (2025
- SNIP: 2.048 (2025
- JCR 5-year Impact Factor: 10.5
- JCR Categories: NUTRITION & DIETETICS
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h index
Scopus: 9
Web of Science: 6
i10 index
Scopus: 9
Web of Science: 6
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