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Sáez Casado, María Isabel Author

Alteración del contenido en ácidos grasos de doradas y lubinas cultivadas durante el almacenamiento

  • María Isabel Sáez Casado
  • María José González Fernández
  • Rogelio Jiménez Suárez

Educación y salud en una sociedad globalizada - 2015

Alteración del contenido en ácidos grasos de doradas y lubinas cultivadas durante el almacenamiento

  • María Isabel Sáez Casado
  • María José González Fernández
  • Rogelio Jiménez Suárez

Jornadas Internacionales de Investigación en Educación y Salud - 2015

Aplicabilidad de recursos basados en realidad aumentada en la identificación de plagas y enemigos naturales

  • María Isabel Sáez Casado
  • Pablo Barranco Vega
  • Alba Galafat Díaz
  • Tomás Francisco Martínez Moya

Actas del III Congreso Internacional de Innovación Docente e Investigación en Educación Superior: cambios en el proceso de enseñanza-aprendizaje de las Áreas del Conocimiento. 15-20 de noviembre de 2021 - 2021

Aquafeed containing raw or hydrolysed Nannochloropsis gaditana differently modulate the intestinal immune system of gilthead seabream

  • Fernando Méndez-Vivancos
  • María Isabel Sáez
  • Alba Galafat
  • Francisco Javier Alarcón-López
  • Tomás Francisco Martínez
  • Alberto Cuesta
  • Marta Arizcun
  • Elena Chaves-Pozo
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Fish and Shellfish Immunology - 1/6/2026

10.1016/j.fsi.2026.111236

Cite count: 0 (Scopus)
  • CiteScore: 8.1 (2025)
  • SJR: 1.006 (2025
  • SNIP: 1.031 (2025
Open Access

Assessing the Potential of Algae Extracts for Extending the Shelf Life of Rainbow Trout (Oncorhynchus mykiss) Fillets

  • María I. Sáez
  • María D. Suárez
  • Francisco J. Alarcón
  • Tomás F. Martínez

FOODS - 21/5/2021

10.3390/foods10050910

Cite count: 33 (Web of Science) 40 (Scopus)
  • JCR Quartile: Q1 (2021)
  • JCR Impact Factor: 5.561 (2021)
  • Category normalized Impact: 1.326 (2021)
  • CiteScore: 10.3 (2025)
  • SJR: 0.726 (2021
  • SNIP: 1.413 (2021
  • JCR 5-year Impact Factor: 5.94
  • JCR Categories: FOOD SCIENCE & TECHNOLOGY

Assessment of dietary inclusion of crude or hydrolysed Arthrospira platensis biomass in starter diets for gilthead seabream (Sparus aurata)

  • Galafat A.
  • Vizcaíno A.J.
  • Sáez M.I.
  • Martínez T.F.
  • Arizcun M.
  • Chaves-Pozo E.
  • Alarcón F.J.
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AQUACULTURE - 15/2/2022

10.1016/j.aquaculture.2021.737680

Cite count: 25 (Web of Science) 28 (Scopus)
  • JCR Quartile: Q1 (2022)
  • JCR Impact Factor: 4.5 (2022)
  • Category normalized Impact: 1.941 (2022)
  • CiteScore: 9 (2025)
  • SJR: 1.082 (2022
  • SNIP: 1.407 (2022
  • JCR 5-year Impact Factor: 4.6
  • JCR Categories: MARINE & FRESHWATER BIOLOGY
Open Access

Assessment of long-term effects of the macroalgae Ulva ohnoi included in diets on Senegalese sole ( Solea senegalensis ) fillet quality

  • Sáez M.I.
  • Vizcaíno A.
  • Galafat A.
  • Anguís V.
  • Fernández-Díaz C.
  • Balebona M.C.
  • Alarcón F.J.
  • Martínez T.F.
... View more Collapse

Algal Research-Biomass Biofuels and Bioproducts - 1/5/2020

10.1016/j.algal.2020.101885

Cite count: 23 (Web of Science) 28 (Scopus)
  • JCR Quartile: Q2 (2020)
  • SJR Quartile: Q1
  • JCR Impact Factor: 4.401 (2020)
  • Category normalized Impact: 1.153 (2020)
  • CiteScore: 8.2 (2025)
  • SJR: 1.044 (2020
  • SNIP: 1.224 (2020
  • JCR 5-year Impact Factor: 5.278
  • JCR Categories: BIOTECHNOLOGY & APPLIED MICROBIOLOGY
  • SJR Categories: Agronomy and Crop Science (Q1)
Open Access

Assessment of low dietary inclusion of nutraceuticals derived from microalgae to enhance intestinal function in gilthead seabream (Sparus aurata) juveniles

  • Galafat A.
  • Sáez M.I.
  • Vizcaíno A.J.
  • Barany A.
  • Perera E.
  • Sánchez-Ruiz D.
  • Martínez T.F.
  • Fuentes J.
  • Martos-Sitcha J.A.
  • Alarcón-López F.J.
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Scientific Reports - 1/12/2026

10.1038/s41598-026-36087-z

Cite count: 1 (Scopus)
Open Access

Assessment of the immunomodulatory effect of using raw or hydrolysed Nannochloropsis gaditana in diets for juvenile gilthead seabream specimens

  • Méndez-Vivancos F.
  • Sáez M.I.
  • Galafat A.
  • Alarcón-López F.J.
  • Martínez T.F.
  • Arizcun M.
  • Chaves-Pozo E.
... View more Collapse

AQUACULTURE REPORTS - 30/12/2025

10.1016/j.aqrep.2025.103163

Cite count: 2 (Web of Science) 2 (Scopus)
  • JCR Quartile: Q1 (2025)
  • JCR Impact Factor: 3.8 (2025)
  • CiteScore: 6.4 (2025)
  • SJR: 0.865 (2025
  • SNIP: 1.085 (2025
  • JCR 5-year Impact Factor: 4.3
  • JCR Categories: FISHERIES
Open Access

Biotechnological treatment of microalgae enhances growth performance, hepatic carbohydrate metabolism and intestinal physiology in gilthead seabream (Sparus aurata) juveniles close to commercial size

  • Molina-Roque L.
  • Bárany A.
  • Sáez M.I.
  • Alarcón F.J.
  • Tapia S.T.
  • Fuentes J.
  • Mancera J.M.
  • Perera E.
  • Martos-Sitcha J.A.
... View more Collapse

AQUACULTURE REPORTS - 1/8/2022

10.1016/j.aqrep.2022.101248

Cite count: 26 (Web of Science) 26 (Scopus)
  • JCR Quartile: Q1 (2022)
  • JCR Impact Factor: 3.7 (2022)
  • Category normalized Impact: 2.659 (2022)
  • CiteScore: 6.4 (2025)
  • SJR: 0.805 (2022
  • SNIP: 1.12 (2022
  • JCR 5-year Impact Factor: 3.8
  • JCR Categories: FISHERIES

I Congreso iberoamericano. IV Congreso internacional jóvenes investigadores del mar: Impulsando el conocimiento azul Book

  • Antonio Jesús Mendoza Fernández
  • Pedro Aguilera Aguilera
  • María Isabel Sáez Casado
  • Ángel Fernández-Cortés
  • Alba Galafat Díaz

2023

Influence of feeding management and preservation methods on muscle quality in some fish species of the mediterranean aquaculture. (estudio de la influencia de las pautas de alimentación y otros factores del cultivo sobre la calidad del producto final en peces de interés en la acuicultura mediterránea Author

  • María Isabel Sáez Casado
  • Tomás Francisco Martínez Moya
  • María Dolores Suárez Medina

2013

This author has no conferences.

Open Access

Preparado alimenticio para animales que protege, vehicula oralmente y mantiene la funcionalidad de moléculas de ADN con interés en producción y sanidad animal, así como el procedimiento para su obtención

  • Martínez Moya, Tomás Francisco
  • Alarcón López, Francisco Javier
  • Sáez Casado, María Isabel

24/01/2018

www.ual.es/patentes View source

Open Access

Data for Effect of Replacing Fishmeal with Plukenetia volubilis Cake on Growth, Digestive Enzymes, and Body Composition in Whiteleg Shrimp (Litopenaeus vannamei

  • Patricio Renteria
  • Antonio Jesús Vizcaíno
  • María José Sánchez-Muros
  • Roberto A. Santacruz-Reyes
  • María Isabel Saez
  • Dmitri Fabrikov
  • Fernando G. Barroso
  • Vargas-García, M.C.
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Fishes - 1/10/2022

  • JCR Quartile: Q2 (2022)
  • JCR Impact Factor: 2.3 (2022)
  • JCR 5-year Impact Factor: 2.4
  • JCR Categories: FISHERIES

Scopus: 20

Web of Science: 20

Scopus: 33

Web of Science: 33

Last data update: 8/15/26 1:06 PM
Next scheduled update: 8/22/26 3:00 AM