Jiménez Callejón, María José Author
Production of structured triacylglycerols (STAG) rich in docosahexaenoic acid (DHA) in position 2 by acidolysis of tuna oil catalyzed by lipases
- Hita E.
- Robles A.
- Camacho B.
- Ramírez A.
- Esteban L.
- Jiménez M.
- Muñío M.
- González P.
- Molina E.
PROCESS BIOCHEMISTRY - 1/3/2007
- JCR Quartile: Q1 (2007)
- SJR Quartile: Q1
- JCR Impact Factor: 2.336 (2022)
- Category normalized Impact: 1.51 (2007)
- CiteScore: 5.6 (2020)
- SJR: 1.245 (2007
- SNIP: 1.667 (2007
- SJR Categories: Applied Microbiology and Biotechnology (Q1); Bioengineering (Q1); Biochemistry (Q2)
- Scopus
- ORCID
- Web of Science
Synthesis of 2-monoacylglycerols rich in polyunsaturated fatty acids by ethanolysis of fish oil catalyzed by 1,3 specific lipases
- Muñío M.
- Esteban L.
- Robles A.
- Hita E.
- Jiménez M.
- González P.
- Camacho B.
- Molina E.
PROCESS BIOCHEMISTRY - 1/10/2008
- JCR Quartile: Q1 (2008)
- SJR Quartile: Q1
- JCR Impact Factor: 2.414 (2022)
- Category normalized Impact: 1.169 (2008)
- CiteScore: 5.6 (2020)
- SJR: 1.471 (2008
- SNIP: 1.93 (2008
- SJR Categories: Applied Microbiology and Biotechnology (Q1); Bioengineering (Q1); Biochemistry (Q2)
- Scopus
- ORCID
- Web of Science
Production of structured triacylglycerols by acidolysis catalyzed by lipases immobilized in a packed bed reactor
- Hita E.
- Robles A.
- Camacho B.
- González P.
- Esteban L.
- Jiménez M.
- Muñío M.
- Molina E.
BIOCHEMICAL ENGINEERING JOURNAL - 1/11/2009
- JCR Quartile: Q1 (2009)
- SJR Quartile: Q1
- JCR Impact Factor: 2.193 (2009)
- Category normalized Impact: 1.486 (2009)
- CiteScore: 6.2 (2020)
- SJR: 1.05 (2009
- SNIP: 1.263 (2009
- JCR 5-year Impact Factor: 2.516
- JCR Categories: ENGINEERING, CHEMICAL
- SJR Categories: Biomedical Engineering (Q1); Environmental Engineering (Q1); Bioengineering (Q2); Biotechnology (Q2)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Synthesis of 2-monoacylglycerols (2-MAG) by enzymatic alcoholysis of fish oils using different reactor types
- Esteban L.
- Muñío M.
- Robles A.
- Hita E.
- Jiménez M.
- González P.
- Camacho B.
- Molina E.
BIOCHEMICAL ENGINEERING JOURNAL - 15/5/2009
- JCR Quartile: Q1 (2009)
- SJR Quartile: Q1
- JCR Impact Factor: 2.193 (2009)
- Category normalized Impact: 1.432 (2009)
- CiteScore: 6.2 (2020)
- SJR: 1.05 (2009
- SNIP: 1.263 (2009
- JCR 5-year Impact Factor: 2.516
- JCR Categories: ENGINEERING, CHEMICAL
- SJR Categories: Biomedical Engineering (Q1); Environmental Engineering (Q1); Bioengineering (Q2); Biotechnology (Q2)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Production of triacylglycerols rich in palmitic acid at position 2 as intermediates for the synthesis of human milk fat substitutes by enzymatic acidolysis
PROCESS BIOCHEMISTRY - 1/3/2010
- JCR Quartile: Q1 (2010)
- SJR Quartile: Q1
- JCR Impact Factor: 2.648 (2010)
- Category normalized Impact: 0.769 (2010)
- CiteScore: 5.6 (2020)
- SJR: 1.287 (2010
- SNIP: 1.472 (2010
- JCR 5-year Impact Factor: 3.393
- JCR Categories: ENGINEERING, CHEMICAL
- SJR Categories: Applied Microbiology and Biotechnology (Q1); Bioengineering (Q1); Biochemistry (Q2)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Production of triacylglycerols rich in palmitic acid at <i>sn</i>-2 position by lipase-catalyzed acidolysis
BIOCHEMICAL ENGINEERING JOURNAL - 15/9/2010
- JCR Quartile: Q1 (2010)
- SJR Quartile: Q1
- JCR Impact Factor: 2.692 (2010)
- Category normalized Impact: 0.89 (2010)
- CiteScore: 6.2 (2020)
- SJR: 1.256 (2010
- SNIP: 1.453 (2010
- JCR 5-year Impact Factor: 2.807
- JCR Categories: ENGINEERING, CHEMICAL
- SJR Categories: Bioengineering (Q1); Biomedical Engineering (Q1); Biotechnology (Q1); Environmental Engineering (Q1)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Enzymatic production of human milk fat substitutes containing palmitic and docosahexaenoic acids at <i>sn</i>-2 position and oleic acid at <i>sn</i>-1,3 positions
LWT-FOOD SCIENCE AND TECHNOLOGY - 1/12/2011
- JCR Quartile: Q1 (2011)
- SJR Quartile: Q1
- JCR Impact Factor: 2.545 (2011)
- Category normalized Impact: 1.128 (2011)
- CiteScore: 6.7 (2020)
- SJR: 1.455 (2011
- SNIP: 1.887 (2011
- JCR 5-year Impact Factor: 3.011
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Food Science (Q1)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Production of structured triacylglycerols rich in palmitic acid at <i>sn</i>-2 position and oleic acid at <i>sn</i>-1,3 positions as human milk fat substitutes by enzymatic acidolysis
- Esteban L.
- Jiménez M.
- Hita E.
- González P.
- Martín L.
- Robles A.
BIOCHEMICAL ENGINEERING JOURNAL - 15/3/2011
- JCR Quartile: Q1 (2011)
- SJR Quartile: Q1
- JCR Impact Factor: 2.645 (2011)
- Category normalized Impact: 1.513 (2011)
- CiteScore: 6.2 (2020)
- SJR: 1.206 (2011
- SNIP: 1.344 (2011
- JCR 5-year Impact Factor: 2.769
- JCR Categories: BIOTECHNOLOGY & APPLIED MICROBIOLOGY
- SJR Categories: Bioengineering (Q1); Biomedical Engineering (Q1); Biotechnology (Q1); Environmental Engineering (Q1)
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Synthesis of 2-monoacylglycerols and structured triacylglycerols rich in polyunsaturated fatty acids by enzyme catalyzed reactions
- Rodríguez A.
- Esteban L.
- Martín L.
- Jiménez M.
- Hita E.
- Castillo B.
- González P.
- Robles A.
ENZYME AND MICROBIAL TECHNOLOGY - 10/8/2012
10.1016/j.enzmictec.2012.05.006
- JCR Quartile: Q2 (2012)
- SJR Quartile: Q1
- JCR Impact Factor: 2.592 (2012)
- Category normalized Impact: 0.86 (2012)
- CiteScore: 5.8 (2020)
- SJR: 1.166 (2012
- SNIP: 1.266 (2012
- JCR 5-year Impact Factor: 3.003
- JCR Categories: BIOTECHNOLOGY & APPLIED MICROBIOLOGY
- SJR Categories: Applied Microbiology and Biotechnology (Q1); Biotechnology (Q1); Biochemistry (Q2)
- Scopus
- ORCID
- Web of Science
Concentration of Docosahexaenoic Acid (DHA) by Selective Alcoholysis Catalyzed by Lipases
- Martín Valverde L.
- González Moreno P.
- Rodríguez Quevedo A.
- Hita Peña E.
- Jiménez Callejón M.
- Esteban Cerdán L.
- Molina Grima E.
- Robles Medina A.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY - 1/9/2012
- JCR Quartile: Q2 (2012)
- SJR Quartile: Q1
- JCR Impact Factor: 1.592 (2012)
- Category normalized Impact: 1.116 (2012)
- CiteScore: 3.2 (2020)
- SJR: 0.852 (2012
- SNIP: 1.233 (2012
- JCR 5-year Impact Factor: 1.99
- JCR Categories: FOOD SCIENCE & TECHNOLOGY
- SJR Categories: Chemical Engineering (miscellaneous) (Q1); Organic Chemistry (Q2)
- Scopus
- ORCID
- Web of Science
Obtención de triacilglicéridos ricos en ácido palmítico y ácido docosahexanoico en posicion central.Obtaining triacylglycerols rich in palmitic acid and docosahexaenoic acid at centralposition
- María José Jiménez Callejón
- Alfonso Robles Medina
- Luis Esteban Cerdán
2011
- Dialnet
This author has no conferences.
This author has no patents.
This author has no reports or other types of publications.
h index
Scopus: 15
Web of Science: 18
i10 index
Scopus: 16
Web of Science: 20
Research groups
-
Biotecnología de microalgas marinas
Role: Miembro
Author profiles
-
ORCID
-
Scopus Author ID
-
Dialnet id
Research projects at UAL
-
Acronym CTQ2010-16931Since: January 1, 2011Until: December 31, 2013Funded by: MECFunding / grant amount: 159,720.00 EURRole: Investigador
-
Acronym CTQ2007-64079Since: October 1, 2007Until: September 30, 2010Funded by: MECFunding / grant amount: 176,176.00 EURRole: Investigador