Mestre Prates, José Antonio Autor
Does growth path influence beef lipid deposition and fatty acid composition?
- Costa, Ana S. H.
- Costa, Paulo
- Alves, Susana P.
- Alfaia, Cristina M.
- Prates, Jose A. M.
- Vleck, Veronica
- Cassar-Malek, Isabelle
- Hocquette, Jean-Francois
- Bessa, Rui J. B.
PLoS One - 3/04/2018
10.1371/journal.pone.0193875 Ver en origen
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,776 (2018)
- CiteScore: 2,97 (2018)
- SJR: 1,1 (2018)
- SNIP: 1,123 (2018)
- Impacto JCR a 5 años: 3,337
- Categorías JCR: MULTIDISCIPLINARY SCIENCES
- Categorías SJR: Agricultural and Biological Sciences (miscellaneous) (Q1); Biochemistry, Genetics and Molecular Biology (miscellaneous) (Q1); Medicine (miscellaneous) (Q1)
- Scopus
- ORCID
- Web of Science
Higher order scaffoldin assembly in Ruminococcus flavefaciens cellulosome is coordinated by a discrete cohesin-dockerin interaction
- Bule, Pedro
- Pires, Virginia M. R.
- Alves, Victor D.
- Carvalho, Ana Luisa
- Prates, Jose A. M.
- Ferreira, Luis M. A.
- Smith, Steven P.
- Gilbert, Harry J.
- Noach, Ilit
- Bayer, Edward A.
- Najmudin, Shabir
- Fontes, Carlos M. G. A.
Scientific Reports - 3/05/2018
10.1038/s41598-018-25171-8 Ver en origen
- Cuartil SJR: Q1
- Factor Impacto JCR: 4,011 (2018)
- CiteScore: 4,29 (2018)
- SJR: 1,414 (2018)
- SNIP: 1,24 (2018)
- Impacto JCR a 5 años: 4,525
- Categorías JCR: MULTIDISCIPLINARY SCIENCES
- Categorías SJR: Multidisciplinary (Q1)
- Scopus
- ORCID
- Web of Science
Prion protein testis specific (PRNT) gene polymorphisms and transcript level in ovine spermatozoa: Implications in freezability, fertilization and embryo production
- Pereira, R. M.
- Mesquita, P.
- Pires, V. M. R.
- Baptista, M. C.
- Barbas, J. P.
- Pimenta, J.
- Horta, A. E. M.
- Prates, J. A. M.
- Marques, C. C.
THERIOGENOLOGY - 15/07/2018
10.1016/j.theriogenology.2018.04.014 Ver en origen
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,299 (2018)
- CiteScore: 4,2 (2020)
- SJR: 0,905 (2018)
- SNIP: 1,349 (2018)
- Impacto JCR a 5 años: 2,316
- Categorías JCR: VETERINARY SCIENCES
- Categorías SJR: Animal Science and Zoology (Q1); Equine (Q1); Food Animals (Q1); Small Animals (Q1)
- Scopus
- ORCID
- Web of Science
Correction: Does growth path influence beef lipid deposition and fatty acid composition? (PLoS ONE (2018) 13: 4 (e0193875) DOI: 10.1371/journal.pone.0193875)
- Costa, Ana S. H.
- Costa, Paulo
- Alves, Susana P.
- Alfaia, Cristina M.
- Prates, Jose A. M.
- Vleck, Veronica
- Cassar-Malek, Isabelle
- Hocquette, Jean-Francois
- Bessa, Rui J. B.
PLoS ONE - 2/08/2018
10.1371/journal.pone.0201997 Ver en origen
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,776 (2018)
- CiteScore: 2,97 (2018)
- SJR: 1,1 (2018)
- SNIP: 1,123 (2018)
- Impacto JCR a 5 años: 3,337
- Categorías JCR: MULTIDISCIPLINARY SCIENCES
- Categorías SJR: Agricultural and Biological Sciences (miscellaneous) (Q1); Biochemistry, Genetics and Molecular Biology (miscellaneous) (Q1); Medicine (miscellaneous) (Q1)
- Scopus
- ORCID
- Web of Science
Modulation of aquaporin gene expression by n-3 long-chain PUFA lipid structures in white and brown adipose tissue from hamsters
- Lopes, Paula A.
- Martins, Rute
- da Silva, Ines Vieira
- Madeira, Marta S.
- Prates, Jose A. M.
- Soveral, Graca
BRITISH JOURNAL OF NUTRITION - 28/11/2018
10.1017/s0007114518002519 Ver en origen
- Cuartil JCR: Q2 (2018)
- Cuartil SJR: Q1
- Factor Impacto JCR: 3,319 (2022)
- Impacto Normalizado por Categoría: 0,318 (2018)
- CiteScore: 5,8 (2020)
- SJR: 1,53 (2018)
- SNIP: 1,284 (2018)
- Impacto JCR a 5 años: 4,09
- Categorías JCR: NUTRITION & DIETETICS
- Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)
- Scopus
- ORCID
- Web of Science
Docosahexaenoic acid (DHA) at the sn-2 position of triacylglycerols increases DHA incorporation in brown, but not in white adipose tissue, of hamsters
- Lopes P.
- Bandarra N.
- Martins S.
- Madeira M.
- Ferreira J.
- Guil-Guerrero J.
- Prates J.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION - 19/5/2018
- Cuartil JCR: Q2 (2018)
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,792 (2022)
- Impacto Normalizado por Categoría: 0,109 (2018)
- CiteScore: 5,6 (2020)
- SJR: 0,746 (2018)
- SNIP: 0,826 (2018)
- Impacto JCR a 5 años: 2,656
- Categorías JCR: NUTRITION & DIETETICS
- Categorías SJR: Food Science (Q1)
- Scopus
- ORCID
- Web of Science
Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject to a hypercaloric diet
- Cardoso C.
- Martinho J.
- Lopes P.
- Martins S.
- Correia J.
- Afonso C.
- Alarcón F.
- González-Fernández M.
- Pinto R.
- Prates J.
- Bandarra N.
- Guil-Guerrero J.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS - 1/8/2018
- Cuartil JCR: Q3 (2018)
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,864 (2022)
- Impacto Normalizado por Categoría: 0,257 (2018)
- CiteScore: 5,8 (2020)
- SJR: 1,026 (2018)
- SNIP: 0,793 (2018)
- Impacto JCR a 5 años: 3,085
- Categorías JCR: CELL BIOLOGY
- Categorías SJR: Clinical Biochemistry (Q1); Cell Biology (Q3)
- Scopus
- ORCID
- Web of Science
Amino acid profiles of muscle and liver tissues of Australian Merino, Damara and Dorper lambs under restricted feeding
- David M. Ribeiro
- Marta S. Madeira
- Tanya Kilminster
- Tim Scanlon
- Chris Oldham
- Johan Greeff
- João P. B. Freire
- Miguel P. Mourato
- José A. M. Prates
- André M. Almeida
Journal of Animal Physiology and Animal Nutrition - 1/09/2019
10.1111/jpn.13148 Ver en origen
- Cuartil SJR: Q2
- Factor Impacto JCR: 1,597 (2019)
- CiteScore: 3,5 (2020)
- SJR: 0,59 (2019)
- SNIP: 0,973 (2019)
- Impacto JCR a 5 años: 1,74
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q2); Food Animals (Q2)
- Scopus
- ORCID
- Web of Science
Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs
- Metzler-Zebeli B.
- Canibe N.
- Montagne L.
- Freire J.
- Bosi P.
- Prates J.
- Tanghe S.
- Trevisi P.
Animal - 1/1/2019
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,4 (2019)
- CiteScore: 4,7 (2020)
- SJR: 0,864 (2019)
- SNIP: 1,221 (2019)
- Impacto JCR a 5 años: 2,571
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Physicochemical traits and sensory quality of commercial butter produced in the Azores
- Silva C.
- Silva S.
- Prates J.
- Bessa R.
- Rosa H.
- Rego O.
INTERNATIONAL DAIRY JOURNAL - 1/1/2019
- Cuartil SJR: Q1
- Factor Impacto JCR: 2,512 (2019)
- CiteScore: 4,6 (2020)
- SJR: 0,812 (2019)
- SNIP: 1,195 (2019)
- Impacto JCR a 5 años: 2,584
- Categorías JCR: FOOD SCIENCE & TECHNOLOGY
- Categorías SJR: Food Science (Q1); Applied Microbiology and Biotechnology (Q2)
- Scopus
- ORCID
- Web of Science
Contribuição para o Estudo do Papel da Actividade Péptido Hidrolásica (EC 3.4) na Maturação da Carne Refrigerada: Estudo Experimental no Coelho (Oryctolagus cuniculus L.)
- Prates, JAM
Universidade de Lisboa Faculdade de Medicina Veterinária - 30/07/2000
- ORCID
Possíveis factores e mecanismos responsáveis pela maturação da carne dos mamíferos
- Prates, JAM
Direcção-Geral de Veterinária - 2000
- ORCID
Proteins and the structural organisation of the cytoskeleton of the skeletal muscular fibres of mammals
- Prates, JAM
Direcção-Geral de Veterinária - 2000
- ORCID
Animal Products from the Mediterranean Area
- Atici, Levent
Animal products from the Mediterranean area - 2006
- ORCID
Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls
- Prates, JAM
Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008
- ORCID
Trans and n-3 fatty acids
- Prates, J.A.M.
- Bessa, R.J.B.
2008
- ORCID
Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes
- Prates, JAM
Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008
- ORCID
Chapter 23. Trans and n-3 fatty acids (Part 3. Nutritional quality)
- Prates, JAM
Handbook of Muscle Foods Analysis - 2009
- ORCID
Conjugated linoleic acid (CLA) as a body fat reducing agent
- Alfaia C.
- Martins S.
- Lopes P.
- Mestre Prates J.
Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011
- Scopus
- ORCID
Este autor no tiene conferencias.
Este autor no tiene patentes.
Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))
- Pestana J.M.
- Puerta B.
- Santos H.
- Madeira M.S.
- Alfaia C.M.
- Lopes P.A.
- Pinto R.M.A.
- Lemos J.P.C.
- Fontes C.M.G.A.
- Lordelo M.M.
- Prates J.A.M.
Poultry Science - 1/8/2020
- Cuartil SJR: Q1
- Factor Impacto JCR: 3,352 (2020)
- CiteScore: 4,3 (2020)
- SJR: 1,072 (2020)
- SNIP: 1,463 (2020)
- Impacto JCR a 5 años: 3,679
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine
- Jorge Valentim
- Carlos Cardoso
- Romina Gomes
- Ana Gomes-Bispo
- Andreia Rego
- Inês Coelho
- Inês Delgado
- Carla Motta
- Isabel Castanheira
- José A. Prates
- Narcisa M. Bandarra
- Cláudia Afonso
2023
- ORCID
Índice h
Scopus: 37
Web of Science: 39
Índice i10
Scopus: 110
Web of Science: 132
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Proyectos de investigación en la UAL
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Acrónimo AGL2011-25807Desde: 1 de enero de 2012Hasta: 31 de diciembre de 2014Financiado por: MECImporte de financiación: 79.860,00 EURRol: Investigador