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Mestre Prates, José Antonio Autor

Effect of slaughter season and muscle type on the fatty acid composition, including conjugated linoleic acid isomers, and nutritional value of intramuscular fat in organic beef

  • Pestana, J.M.
  • Costa, A.S.
  • Martins, S.V.
  • Alfaia, C.M.
  • Alves, S.P.
  • Lopes, P.A.
  • Bessa, R.J.
  • Prates, J.A.
... Ver más Contraer

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE - 1/09/2012

10.1002/jsfa.5648 Ver en origen

Número de citas: 14 (Web of Science) 13 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 1,759 (2012)
  • CiteScore: 5,5 (2020)
  • SJR: 0,869 (2012)
  • SNIP: 1,139 (2012)
  • Impacto JCR a 5 años: 1,77
  • Categorías JCR: FOOD SCIENCE & TECHNOLOGY
  • Categorías SJR: Agronomy and Crop Science (Q1); Food Science (Q1); Biotechnology (Q2); Nutrition and Dietetics (Q2)

Effect of Selected Mechanical/Physical Pre-Treatments on Chlorella vulgaris Protein Solubility

  • Maria P. Spínola
  • Mónica M. Costa
  • José A M Prates

Agriculture - 26/06/2023

10.3390/agriculture13071309

Número de citas: 1 (Web of Science)

Effect of reduced dietary protein and supplementation with a docosahexaenoic acid product on broiler performance and meat quality

  • Ribeiro, T.
  • Lordelo, M. M.
  • Costa, P.
  • Alves, S. P.
  • Benevides, W. S.
  • Bessa, R. J. B.
  • Lemos, J. P. C.
  • Pinto, R. M. A.
  • Ferreira, L. M. A.
  • Fontes, C. M. G. A.
  • Prates, J. A. M.
... Ver más Contraer

BRITISH POULTRY SCIENCE - 2/11/2014

10.1080/00071668.2014.971222 Ver en origen

Número de citas: 27 (Web of Science) 20 (Scopus)
  • Cuartil SJR: Q2
  • Factor Impacto JCR: 0,936 (2014)
  • CiteScore: 3 (2020)
  • SJR: 0,569 (2014)
  • SNIP: 0,853 (2014)
  • Impacto JCR a 5 años: 1,203
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q2); Food Science (Q2); Medicine (miscellaneous) (Q2)

Effect of pig breed and dietary protein level on selected fatty acids and stearoyl-coenzyme A desaturase protein expression in longissimus muscle and subcutaneous fat

  • Bessa, R.J.B.
  • Hughes, R.A.
  • Jeronimo, E.
  • Moreira, O.C.
  • Prates, J.A.M.
  • Doran, O.

JOURNAL OF ANIMAL SCIENCE - 1/09/2013

10.2527/jas.2012-5963 Ver en origen

Número de citas: 16 (Web of Science) 13 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 1,92 (2013)
  • CiteScore: 3,9 (2020)
  • SJR: 1,211 (2013)
  • SNIP: 1,32 (2013)
  • Impacto JCR a 5 años: 2,551
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1); Food Science (Q1); Medicine (miscellaneous) (Q1); Genetics (Q2)
Open Access

Effect of low- and high-forage diets on meat quality and fatty acid composition of Alentejana and Barrosa beef breeds

  • Costa, P.
  • Lemos, J.P.
  • Lopes, P.A.
  • Alfaia, C.M.
  • Costa, A.S.H.
  • Bessa, R.J.B.
  • Prates, J.A.M.
... Ver más Contraer

Animal - 1/07/2012

10.1017/s1751731111002722 Ver en origen

Número de citas: 27 (Web of Science) 20 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 1,648 (2012)
  • CiteScore: 4,7 (2020)
  • SJR: 0,958 (2012)
  • SNIP: 1,085 (2012)
  • Impacto JCR a 5 años: 1,761
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)

Effect of lipid supplements on ruminal biohydrogenation intermediates and muscle fatty acids in lambs

  • Bessa, R.J.B.
  • Alves, S.P.
  • Jerónimo, E.
  • Alfaia, C.M.
  • Prates, J.A.M.
  • Santos-Silva, J.

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 30/08/2007

10.1002/ejlt.200600311 Ver en origen

Número de citas: 136 (Web of Science) 128 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 4,3 (2020)
  • SJR: 0,607 (2007)
  • SNIP: 0,827 (2007)
  • Categorías SJR: Industrial and Manufacturing Engineering (Q1); Biotechnology (Q2); Chemistry (miscellaneous) (Q2); Food Science (Q2)
Open Access

Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned piglets

  • Ribeiro D.M.
  • Pinto R.M.A.
  • Lopes P.A.
  • Pestana J.M.
  • Alfaia C.M.
  • Costa M.M.
  • Carvalho D.F.P.
  • Mourato M.P.
  • de Almeida A.M.
  • Freire J.P.B.
  • Prates J.A.M.
... Ver más Contraer

Scientific reports - 22/4/2023

10.1038/s41598-023-33835-3

Número de citas: 3 (Web of Science) 1 (Scopus)
  • CiteScore: 7,5 (2022)
  • SJR: 0,973 (2022)
  • SNIP: 1,312 (2022)

Effect of Grape Seed Extract, Cistus ladanifer L., and Vegetable Oil Supplementation on Fatty Acid Composition of Abomasal Digesta and Intramuscular Fat of Lambs

  • Jeronimo, Eliana
  • Alves, Susana P.
  • Dentinho, Maria T. P.
  • Martins, Susana V.
  • Prates, Jose A. M.
  • Vasta, Valentina
  • Santos-Silva, Jose
  • Bessa, Rui J. B.
... Ver más Contraer

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY - 13/10/2010

10.1021/jf1021626 Ver en origen

Número de citas: 50 (Web of Science) 45 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 2,816 (2010)
  • CiteScore: 7,3 (2020)
  • SJR: 1,42 (2010)
  • SNIP: 1,392 (2010)
  • Impacto JCR a 5 años: 3,209
  • Categorías JCR: FOOD SCIENCE & TECHNOLOGY
  • Categorías SJR: Agricultural and Biological Sciences (miscellaneous) (Q1); Chemistry (miscellaneous) (Q1)
Open Access

Effect of feeding lambs with a tanniferous shrub (rockrose) and a vegetable oil blend on fatty acid composition of meat lipids

  • Francisco, A.
  • Alves, S.P.
  • Portugal, P.V.
  • Pires, V.M.R.
  • Dentinho, M.T.
  • Alfaia, C.M.
  • Jerónimo, E.
  • Prates, J.A.M.
  • Santos-Silva, J.
  • Bessa, R.J.B.
... Ver más Contraer

Animal - 1/12/2016

10.1017/s1751731116001129 Ver en origen

Número de citas: 21 (Web of Science) 19 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 1,921 (2016)
  • CiteScore: 4,7 (2020)
  • SJR: 0,964 (2016)
  • SNIP: 1,181 (2016)
  • Impacto JCR a 5 años: 2,201
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)

Effect of dietary Spirulina (Arthrospira platensis) on the intestinal function of post-weaned piglet: An approach combining proteomics, metabolomics and histological studies

  • Martins C.F.
  • Ribeiro D.M.
  • Matzapetakis M.
  • Pinho M.A.
  • Kuleš J.
  • Horvatić A.
  • Guillemin N.
  • Eckersall P.D.
  • Freire J.P.B.
  • de Almeida A.M.
  • Prates J.A.M.
... Ver más Contraer

Journal of Proteomics - 30/10/2022

10.1016/j.jprot.2022.104726

Número de citas: 1 (Web of Science)
  • Factor Impacto JCR: 3,3 (2022)
  • CiteScore: 7 (2021)
  • SJR: 0,772 (2021)
  • SNIP: 0,898 (2021)
  • Impacto JCR a 5 años: 3,5
  • Categorías JCR: BIOCHEMICAL RESEARCH METHODS

Trans and n-3 fatty acids

  • Prates, J.A.M.
  • Bessa, R.J.B.

2008

  • ORCID

The prion gene complex: from prion diseases to male fertility

  • Prates, JAM

Horizons in Neuroscience Research 6 - 2012

  • ORCID

The fine structure of the cellulosome defines the intricacies of carbohydrate deconstruction in the Mammalian gut

  • Bule, P.
  • Najmudin, S.
  • Brás, J.
  • Pires, V.
  • Fernandes, V.
  • Sequeira, A.
  • Cameron, K.
  • Leitão, A.
  • Prates, J.A.M.
  • Ferreira, L.M.A.
  • Alves, V.D.
  • Fontes, C.M.G.A.
... Ver más Contraer

2020

  • ORCID

Proteins and the structural organisation of the cytoskeleton of the skeletal muscular fibres of mammals

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Possíveis factores e mecanismos responsáveis pela maturação da carne dos mamíferos

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Pork byproducts

  • Alfaia C.M.
  • Madeira M.S.
  • Pestana J.
  • Coelho D.
  • Lopes P.A.
  • Toldrá F.
  • Prates J.A.M.
... Ver más Contraer

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch2

Número de citas: 1 (Scopus)

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Modulation of dietary conjugated linoleic acid (CLA) effects by saturated fats

  • Lopes P.
  • Martins S.
  • Prates J.

Saturated Fats: Metabolism, Disease Risks and Public Awareness - 1/4/2012

Número de citas:

Microalgae application in feeds for monogastrics

  • Costa M.
  • Coelho D.
  • Alfaia C.
  • Pestana J.
  • Lopes P.A.
  • Prates J.A.M.

Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability - 1/1/2023

10.1016/b978-0-323-99196-4.00039-5

Número de citas:

From natural triacylglycerols to novel structured lipids containing n-3 long-chain polyunsaturated fatty acids

  • Lopes, Paula A.
  • Pestana, Jose M.
  • Coelho, Diogo
  • Madeira, Marta S.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Patel, VB
... Ver más Contraer

The Molecular Nutrition of Fats - 1/1/2018

10.1016/b978-0-12-811297-7.00017-2 Ver en origen

Número de citas: 4 (Web of Science) 3 (Scopus)
  • Cuartil JCR: Q2 (2018)
  • Impacto Normalizado por Categoría: 0,257 (2018)

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Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,352 (2020)
  • CiteScore: 4,3 (2020)
  • SJR: 1,072 (2020)
  • SNIP: 1,463 (2020)
  • Impacto JCR a 5 años: 3,679
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 20/07/24 4:29
Próxima recolección programada: 27/07/24 3:00