Mestre Prates, José Antonio Autor

Antioxidant and anti-inflammatory activities of ethyl acetate extracts of chub mackerel (Scomber colias): a thorough seasonal evaluation

  • Cardoso C.
  • Matos J.
  • Gomes-Bispo A.
  • Afonso C.
  • Motta C.
  • Castanheira I.
  • Prates J.A.M.
  • Bandarra N.M.
... Ver más Contraer

International Journal of Food Science and Technology - 1/1/2021

10.1111/ijfs.15185

Número de citas:

Application of boar seminal plasma and its proteins on sperm biotechnologies

  • Caballero, I.
  • Parrilla, I.
  • Alminana, C.
  • del Olmo, D.
  • Roca, J.
  • Martinez, E. A.
  • Vazquez, J. M.
... Ver más Contraer

REPRODUCTION IN DOMESTIC ANIMALS - 09/2013

10.1111/rda.12220 Ver en origen

A Review of the Nutritional Aspects and Composition of the Meat, Liver and Fat of Buffaloes in the Amazon

  • Laurena Silva Rodrigues
  • Jamile Andrea Rodrigues da Silva
  • Welligton Conceição da Silva
  • Éder Bruno Rebelo da Silva
  • Tatiane Silva Belo
  • Carlos Eduardo Lima Sousa
  • Thomaz Cyro Guimarães de Carvalho Rodrigues
  • André Guimarães Maciel e Silva
  • José António Mestre Prates
  • José de Brito Lourenço-Júnior
... Ver más Contraer

Animals - 29/05/2024

10.3390/ani14111618

  • ORCID
Open Access

Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine

  • Morgado dos Santos Madeira, Marta Sofia
  • Alves Rolo, Eva Sofia
  • Rico Pires, Virginia Maria
  • Pereira Mateus Alfaia, Cristina Maria Riscado
  • Mauricio Coelho, Diogo Francisco
  • Antunes Bras Lopes, Paula Alexandra
  • Vargas Martins, Susana Isabel
  • Amaro Pinto, Rui Manuel
  • Mestre Prates, Jose Antonio
... Ver más Contraer

BMC Veterinary Research - 30/05/2017

10.1186/s12917-017-1063-y Ver en origen

Número de citas: 3 (Web of Science) 2 (Scopus)
Open Access

Assessing and Modeling Soil Detachment Capacity by Overland Flow in Forest and Woodland of Northern Iran

  • Parhizkar M.
  • Shabanpour M.
  • Khaledian M.
  • Cerdà A.
  • Rose C.
  • Asadi H.
  • Lucas-Borja M.
  • Zema D.
... Ver más Contraer

Forests - 4/01/2020

10.3390/f11010065 Ver en origen

Número de citas: 28 (Web of Science) 13 (Scopus)

Assessing the effect of dietary inulin supplementation on gastrointestinal fermentation, digestibility and growth in pigs: A meta-analysis

  • Metzler-Zebeli, B. U.
  • Trevisi, P.
  • Prates, J. A. M.
  • Tanghe, S.
  • Bosi, P.
  • Canibe, N.
  • Montagne, L.
  • Freire, J.
  • Zebeli, Q.
... Ver más Contraer

ANIMAL FEED SCIENCE AND TECHNOLOGY - 1/11/2017

10.1016/j.anifeedsci.2017.05.010 Ver en origen

Número de citas: 15 (Web of Science) 12 (Scopus)

A two-enzyme constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets

  • Coelho D.
  • Lopes P.
  • Cardoso V.
  • Ponte P.
  • Brás J.
  • Madeira M.
  • Alfaia C.
  • Bandarra N.
  • Fontes C.
  • Prates J.
... Ver más Contraer

JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION - 1/1/2020

10.1111/jpn.13239

Número de citas: 26 (Web of Science) 7 (Scopus)
Open Access

Beef palatability and its relationship with protein degradation and muscle fibre type profile in longissimus thoracis in Alentejana breed from divergent growth pathways

  • Costa, P.
  • Simões, J.A.
  • Alves, S.P.
  • Lemos, J.P.C.
  • Alfaia, C.M.
  • Lopes, P.A.
  • Prates, J.A.M.
  • Hocquette, J.F.
  • Calkins, C.R.
  • Vleck, V.
  • Bessa, R.J.B.
... Ver más Contraer

Animal - 1/01/2017

10.1017/s1751731116001373 Ver en origen

Número de citas: 5 (Web of Science) 6 (Scopus)

Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect hepatic fatty acid composition and related gene expression profiling in pigs.

  • Marta S Madeira
  • Eva A Rolo
  • Paula A Lopes
  • Denis A Ramos
  • Cristina M Alfaia
  • Virgínia R. Pires
  • Susana V Martins
  • Rui Ma Pinto
  • José AM Prates
... Ver más Contraer

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE - 30/01/2018

10.1002/jsfa.8504

Número de citas: 7 (Web of Science) 4 (Scopus)

Biohydrogenation intermediates are differentially deposited between polar and neutral intramuscular lipids of lambs

  • Jerónimo, E.
  • Alves, S.P.
  • Alfaia, C.M.
  • Prates, J.A.M.
  • Santos-Silva, J.
  • Bessa, R.J.B.

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 1/07/2011

10.1002/ejlt.201000398 Ver en origen

Número de citas: 32 (Web of Science) 32 (Scopus)

Animal Products from the Mediterranean Area

  • Atici, Levent

Animal products from the Mediterranean area - 2006

10.2307/j.ctvh1dr4j.15

  • ORCID

Cattle byproducts

  • Mora L.
  • Toldrá-Reig F.
  • Prates J.A.M.
  • Toldrá F.

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch3

Número de citas: 2 (Scopus)

Chapter 20. Cooking and diet quality: a focus on meat

  • Prates, JAM

Diet Quality: An Evidence-Based Approach - 2013

  • ORCID

Chapter 23. Trans and n-3 fatty acids (Part 3. Nutritional quality)

  • Prates, JAM

Handbook of Muscle Foods Analysis - 2009

  • ORCID

Chapter 2. Dietary sources and health implications of arachidonic acid

  • Prates, JAM

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 2014

  • ORCID

Chapter 2. Pork by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 14/10/2019

10.1002/9781119383956

  • ORCID

Chapter 3. Cattle by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 2019

Chapter 9. Fatty acids

  • Prates, JAM

Handbook of Analysis of Edible Animal By-Products - 2011

  • ORCID

Conjugated linoleic acid (CLA) as a body fat reducing agent

  • Alfaia C.
  • Martins S.
  • Lopes P.
  • Mestre Prates J.

Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011

Número de citas: 1 (Scopus)

Contribuição para o Estudo do Papel da Actividade Péptido Hidrolásica (EC 3.4) na Maturação da Carne Refrigerada: Estudo Experimental no Coelho (Oryctolagus cuniculus L.)

  • Prates, JAM

Universidade de Lisboa Faculdade de Medicina Veterinária - 30/07/2000

  • ORCID

Este autor no tiene conferencias.

Este autor no tiene patentes.

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID
Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 15/06/24 4:40
Próxima recolección programada: 22/06/24 3:00