Mestre Prates, José Antonio Autor

Open Access

Differential mesenteric fat deposition in bovines fed on silage or concentrate is independent of glycerol membrane permeability

  • Martins, A. P.
  • Lopes, P. A.
  • Costa, A. S. H.
  • Martins, S. V.
  • Santos, N. C.
  • Prates, J. A. M.
  • Moura, T. F.
  • Soveral, G.
... Ver más Contraer

Animal - 1/12/2011

10.1017/s1751731111001091 Ver en origen

Número de citas: 9 (Web of Science) 10 (Scopus)

Differential effects of reduced protein diets on fatty acid composition and gene expression in muscle and subcutaneous adipose tissue of Alentejana purebred and Large White x Landrace x Pietrain crossbred pigs

  • Madeira, Marta S.
  • Pires, Virginia M. R.
  • Alfaia, Cristina M.
  • Costa, Ana S. H.
  • Luxton, Richard
  • Doran, Olena
  • Bessa, Rui J. B.
  • Prates, Jose A. M.
... Ver más Contraer

BRITISH JOURNAL OF NUTRITION - 28/07/2013

10.1017/s0007114512004916 Ver en origen

Número de citas: 40 (Web of Science) 32 (Scopus)
Open Access

Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty Acid and N-Acylethanolamine Profiles

  • Elisabetta Murru
  • Paula A. Lopes
  • Gianfranca Carta
  • Claudia Manca
  • Armita Abolghasemi
  • José L. Guil-Guerrero
  • José A. M. Prates
  • Sebastiano Banni
... Ver más Contraer

Nutrients - 15/02/2021

10.3390/nu13020625

Número de citas: 12 (Web of Science) 2 (Scopus)

Differences in lipid deposition and adipose membrane biophysical properties from lean and obese pigs under dietary protein restriction

  • Martins, Ana P.
  • Lopes, Paula A.
  • Madeira, Marta S.
  • Martins, Susana V.
  • Santos, Nuno C.
  • Moura, Teresa F.
  • Prates, Jose A. M.
  • Soveral, Graca
... Ver más Contraer

Biochemical and Biophysical Research Communications - 22/06/2012

10.1016/j.bbrc.2012.05.108 Ver en origen

Número de citas: 7 (Web of Science) 7 (Scopus)

Diet supplementation with the cis-9,trans-11 conjugated linoleic acid isomer affects the size of adipocytes in Wistar rats

  • Lopes, P.A.
  • Martins, S.V.
  • Pinho, M.S.
  • Alfaia, C.M.
  • Fontes, C.M.G.A.
  • Rodrigues, P.O.
  • Morais, G.S.L.
  • Castro, M.F.
  • Pinto, R.
  • Prates, J.A.M.
... Ver más Contraer

Nutrition Research - 1/07/2008

10.1016/j.nutres.2008.04.002 Ver en origen

Número de citas: 16 (Web of Science) 18 (Scopus)

Dietary Ulva lactuca and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned piglets

  • Ribeiro D.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Pestana J.M.
  • Costa M.M.
  • Alfaia C.M.
  • Mourato M.P.
  • de Almeida A.M.
  • Freire J.P.B.
  • Prates J.A.M.
... Ver más Contraer

Scientific Reports - 1/12/2023

10.1038/s41598-023-36008-4

Número de citas:

Dietary inclusion of tomato pomace improves meat oxidative stability of young pigs

  • Correia, C.S.
  • Alfaia, C.M.
  • Madeira, M.S.
  • Lopes, P.A.
  • Matos, T.J.S.
  • Cunha, L.F.
  • Prates, J.A.M.
  • Freire, J.P.B.
... Ver más Contraer

Journal of Animal Physiology and Animal Nutrition - 1/12/2017

10.1111/jpn.12642 Ver en origen

Número de citas: 17 (Web of Science) 13 (Scopus)

Dietary conjugated linoleic acid isomers change the unsaturation degree of hepatic fatty acids in neutral lipids but not in polar lipids

  • Martins, Susana V.
  • Lopes, Paula A.
  • Alves, Susana P.
  • Alfaia, Cristina M.
  • Nascimento, Mafalda
  • Castro, Matilde F.
  • Bessa, Rui J. B.
  • Mestre Prates, Jose Antonio
... Ver más Contraer

NUTRITION RESEARCH - 1/03/2011

10.1016/j.nutres.2010.11.001 Ver en origen

Número de citas: 8 (Web of Science) 7 (Scopus)

Dietary CLA Combined with Palm Oil or Ovine Fat Differentially Influences Fatty Acid Deposition in Tissues of Obese Zucker Rats

  • Martins, S.V.
  • Lopes, P.A.
  • Alves, S.P.
  • Alfaia, C.M.
  • Castro, M.F.
  • Bessa, R.J.B.
  • Prates, J.A.M.
... Ver más Contraer

LIPIDS - 1/01/2012

10.1007/s11745-011-3626-1 Ver en origen

Número de citas: 8 (Web of Science) 7 (Scopus)

Dietary Chlorella vulgaris with a specific enzyme mixture enriches pork in potassium and improves its sodium to potassium ratio

  • Mónica Costa
  • Marta Madeira
  • Diogo Coelho
  • Cátia Falcão
  • Miguel Mourato
  • José António Mestre Prates

British Food Journal - 15/02/2022

10.1108/bfj-12-2021-1285

Número de citas: 1 (Web of Science) 1 (Scopus)

Trans and n-3 fatty acids

  • Prates, J.A.M.
  • Bessa, R.J.B.

2008

  • ORCID

The prion gene complex: from prion diseases to male fertility

  • Prates, JAM

Horizons in Neuroscience Research 6 - 2012

  • ORCID

The fine structure of the cellulosome defines the intricacies of carbohydrate deconstruction in the Mammalian gut

  • Bule, P.
  • Najmudin, S.
  • Brás, J.
  • Pires, V.
  • Fernandes, V.
  • Sequeira, A.
  • Cameron, K.
  • Leitão, A.
  • Prates, J.A.M.
  • Ferreira, L.M.A.
  • Alves, V.D.
  • Fontes, C.M.G.A.
... Ver más Contraer

2020

  • ORCID

Proteins and the structural organisation of the cytoskeleton of the skeletal muscular fibres of mammals

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Possíveis factores e mecanismos responsáveis pela maturação da carne dos mamíferos

  • Prates, JAM

Direcção-Geral de Veterinária - 2000

  • ORCID

Pork byproducts

  • Alfaia C.M.
  • Madeira M.S.
  • Pestana J.
  • Coelho D.
  • Lopes P.A.
  • Toldrá F.
  • Prates J.A.M.
... Ver más Contraer

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch2

Número de citas: 1 (Scopus)

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Modulation of dietary conjugated linoleic acid (CLA) effects by saturated fats

  • Lopes P.
  • Martins S.
  • Prates J.

Saturated Fats: Metabolism, Disease Risks and Public Awareness - 1/4/2012

Número de citas:

Microalgae application in feeds for monogastrics

  • Costa M.
  • Coelho D.
  • Alfaia C.
  • Pestana J.
  • Lopes P.A.
  • Prates J.A.M.

Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability - 1/1/2023

10.1016/b978-0-323-99196-4.00039-5

Número de citas:

From natural triacylglycerols to novel structured lipids containing n-3 long-chain polyunsaturated fatty acids

  • Lopes, Paula A.
  • Pestana, Jose M.
  • Coelho, Diogo
  • Madeira, Marta S.
  • Alfaia, Cristina M.
  • Prates, Jose A. M.
  • Patel, VB
... Ver más Contraer

The Molecular Nutrition of Fats - 1/1/2018

10.1016/b978-0-12-811297-7.00017-2 Ver en origen

Número de citas: 4 (Web of Science) 3 (Scopus)

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Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 15/06/24 4:40
Próxima recolección programada: 22/06/24 3:00