Mestre Prates, José Antonio Autor
SALBUTAMOL EFFECTS ON MUSCLE DEVELOPMENT AND PLASMA MONOAMINE-OXIDASE ACTIVITY IN THE RAT
- CORREIA, JHRD
- PRATES, JAM
- SANTOS, PJR
Revue De Medecine Veterinaire - 12/1992
- ORCID
- Web of Science
Determination of salbutamol in rats at low concentrations using liquid chromatography with electrochemical detection
- RAMOS, F
- CASTILHO, MC
- DASILVEIRA, MIN
- PRATES, JAM
- CORREIA, JHR
Analytica Chimica Acta - 1/04/1993
10.1016/0003-2670(93)80303-3 Ver en origen
- CiteScore: 9,3 (2020)
- Scopus
- ORCID
- Web of Science
Myofibrillar proteins and cathepsin d activity during different technologies and variations with time
- Correia, AD
- Correia, JHRD
- Prates, J
- Mateus, C
- Matta, A
- Rosa, J
- Correia, M
- Lampreia, J
- Peixoto, C
FASEB Journal - 31/07/1997
- CiteScore: 6,1 (2020)
- Scopus
- ORCID
- Web of Science
Myofibrillar and sarcoplasmic proteins and cathepsin d activity
- Correia, JHRD
- Lampreia, J
- Matta, A
- Mateus, C
- Prates, J
- Rosa, J
- Correia, M
- Correia, AD
- Peixoto, C
FASEB Journal - 31/07/1997
- CiteScore: 6,1 (2020)
- Scopus
- ORCID
- Web of Science
Proteolysis in raw rabbit meat: 10. Myofibrillar fragmentation index
- Prates, JAM
- Costa, FJGE
- Ribeiro, AM
- Correia, AAD
FASEB Journal - 31/07/1997
- CiteScore: 6,1 (2020)
- Scopus
- ORCID
- Web of Science
Changes in post-mortem rabbit skeletal muscles revealed by phase-contrast and transmission electron microscopy
- Costa, FJG
- Prates, JAM
- Serra, PMS
- Ribeiro, AMR
- Correia, AAD
- Benavides, HAC
- Yacaman, MJ
Electron Microscopy 1998, Vol 4 - 1998
- ORCID
- Web of Science
Ultra-structural changes in myofibrils responsible for rabbit meat tenderising during ageing
- Prates, JAM
- Costa, FJG
- Serra, PMS
- Ribeiro, AMR
- Correia, AAD
- Benavides, HAC
- Yacaman, MJ
Electron Microscopy 1998, Vol 4 - 1998
- ORCID
- Web of Science
A novel Cellvibrio mixtus family 10 xylanase that is both intracellular and expressed under non-inducing conditions
- Fontes, C.M.G.A.
- Gilbert, H.J.
- Hazlewood, G.P.
- Clarke, J.H.
- Prates, J.A.M.
- McKie, V.A.
- Nagy, T.
- Fernandes, T.H.
- Ferreira, L.M.A.
Microbiology - 1/08/2000
10.1099/00221287-146-8-1959 Ver en origen
- CiteScore: 4,7 (2020)
- SJR: 1,536 (2000)
- SNIP: 1,114 (2000)
- Scopus
- ORCID
- Web of Science
Role of cysteine endopeptidases (EC 3.4.22) in rabbit meat tenderisation and some related changes
- Prates, J.A.M.
- Ribeiro, A.M.R.
- Correia, A.A.D.
MEAT SCIENCE - 1/03/2001
10.1016/s0309-1740(00)00103-0 Ver en origen
- Cuartil SJR: Q1
- CiteScore: 7,9 (2020)
- SJR: 0,852 (2001)
- SNIP: 1,288 (2001)
- Categorías SJR: Food Science (Q1)
- Scopus
- ORCID
- Web of Science
The structure of the feruloyl esterase module of xylanase 10B from Clostridium thermocellum provides insights into substrate recognition
- Prates, J.A.M.
- Tarbouriech, N.
- Charnock, S.J.
- Fontes, C.M.G.A.
- Ferreira, L.M.A.
- Davies, G.J.
STRUCTURE - 1/12/2001
10.1016/s0969-2126(01)00684-0 Ver en origen
- Cuartil SJR: Q1
- CiteScore: 9 (2020)
- SJR: 5,194 (2001)
- SNIP: 1,838 (2001)
- Categorías SJR: Molecular Biology (Q1); Structural Biology (Q1)
- Scopus
- ORCID
- Web of Science
Cattle byproducts
- Mora L.
- Toldrá-Reig F.
- Prates J.A.M.
- Toldrá F.
Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019
Pork byproducts
- Alfaia C.M.
- Madeira M.S.
- Pestana J.
- Coelho D.
- Lopes P.A.
- Toldrá F.
- Prates J.A.M.
Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019
- Scopus
- ORCID
Chapter 2. Pork by-products
- Prates, JAM
Byproducts from Agriculture and Fisheries - 14/10/2019
- ORCID
Chapter 3. Cattle by-products
- Prates, JAM
Byproducts from Agriculture and Fisheries - 2019
The fine structure of the cellulosome defines the intricacies of carbohydrate deconstruction in the Mammalian gut
- Bule, P.
- Najmudin, S.
- Brás, J.
- Pires, V.
- Fernandes, V.
- Sequeira, A.
- Cameron, K.
- Leitão, A.
- Prates, J.A.M.
- Ferreira, L.M.A.
- Alves, V.D.
- Fontes, C.M.G.A.
2020
- ORCID
Microalgae application in feeds for monogastrics
- Costa M.
- Coelho D.
- Alfaia C.
- Pestana J.
- Lopes P.A.
- Prates J.A.M.
Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability - 1/1/2023
10.1016/b978-0-323-99196-4.00039-5
- Scopus
- ORCID
Este autor no tiene conferencias.
Este autor no tiene patentes.
Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))
- Pestana J.M.
- Puerta B.
- Santos H.
- Madeira M.S.
- Alfaia C.M.
- Lopes P.A.
- Pinto R.M.A.
- Lemos J.P.C.
- Fontes C.M.G.A.
- Lordelo M.M.
- Prates J.A.M.
Poultry Science - 1/8/2020
- Cuartil SJR: Q1
- Factor Impacto JCR: 3,352 (2020)
- CiteScore: 4,3 (2020)
- SJR: 1,072 (2020)
- SNIP: 1,463 (2020)
- Impacto JCR a 5 años: 3,679
- Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
- Categorías SJR: Animal Science and Zoology (Q1)
- Scopus
- ORCID
- Web of Science
Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine
- Jorge Valentim
- Carlos Cardoso
- Romina Gomes
- Ana Gomes-Bispo
- Andreia Rego
- Inês Coelho
- Inês Delgado
- Carla Motta
- Isabel Castanheira
- José A. Prates
- Narcisa M. Bandarra
- Cláudia Afonso
2023
- ORCID
Índice h
Scopus: 37
Web of Science: 39
Índice i10
Scopus: 110
Web of Science: 132
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Proyectos de investigación en la UAL
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Acrónimo AGL2011-25807Desde: 1 de enero de 2012Hasta: 31 de diciembre de 2014Financiado por: MECImporte de financiación: 79.860,00 EURRol: Investigador