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Mestre Prates, José Antonio Autor

Open Access

Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers

  • Coelho D.F.M.
  • Alfaia C.M.R.P.M.
  • Assunção J.M.P.
  • Costa M.
  • Pinto R.M.A.
  • de Andrade Fontes C.M.G.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

BMC Veterinary Research - 29/6/2021

10.1186/s12917-021-02932-8

Número de citas: 6 (Web of Science)
  • Factor Impacto JCR: 2,792 (2021)
  • Impacto JCR a 5 años: 3,008
  • Categorías JCR: VETERINARY SCIENCES
Open Access

Effects of high dietary inclusion of Arthrospira platensis, either extruded or supplemented with a super-dosing multi-enzyme mixture, on broiler growth performance and major meat quality parameters

  • Costa M.M.
  • Spínola M.P.
  • Tavares B.
  • Pestana J.M.
  • Tavares J.C.
  • Martins C.F.
  • Alfaia C.M.
  • Carvalho D.F.P.
  • Mendes A.R.
  • Ferreira J.I.
  • Mourato M.P.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

BMC Veterinary Research - 1/12/2024

10.1186/s12917-024-04027-6

Número de citas: 1 (Scopus)

Dietary Chlorella vulgaris with a specific enzyme mixture enriches pork in potassium and improves its sodium to potassium ratio

  • Mónica Costa
  • Marta Madeira
  • Diogo Coelho
  • Cátia Falcão
  • Miguel Mourato
  • José António Mestre Prates

British Food Journal - 15/02/2022

10.1108/bfj-12-2021-1285

Número de citas: 1 (Web of Science) 1 (Scopus)
  • Factor Impacto JCR: 3,3 (2022)
  • CiteScore: 4,3 (2021)
  • SJR: 0,609 (2021)
  • SNIP: 0,984 (2021)
  • Impacto JCR a 5 años: 3,4
  • Categorías JCR: AGRICULTURAL ECONOMICS & POLICY

Influence of betaine and arginine supplementation of reduced protein diets on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of cross-bred pigs

  • Madeira, Marta S.
  • Rolo, Eva A.
  • Alfaia, Cristina M.
  • Pires, Virginia R.
  • Luxton, Richard
  • Doran, Olena
  • Bessa, Rui J. B.
  • Prates, Jose A. M.
... Ver más Contraer

British Journal of Nutrition - 28/03/2016

10.1017/s0007114515005218 Ver en origen

Número de citas: 12 (Web of Science) 10 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,706 (2016)
  • CiteScore: 5,8 (2020)
  • SJR: 1,597 (2016)
  • SNIP: 1,296 (2016)
  • Impacto JCR a 5 años: 3,784
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Serum adipokine profile and fatty acid composition of adipose tissues are affected by conjugated linoleic acid and saturated fat diets in obese Zucker rats

  • Martins, Susana V.
  • Lopes, Paula A.
  • Alfaia, Cristina M.
  • Rodrigues, Pedro O.
  • Alves, Susana P.
  • Pinto, Rui M. A.
  • Castro, Matilde F.
  • Bessa, Rui J. B.
  • Prates, Jose A. M.
... Ver más Contraer

British Journal of Nutrition - 28/03/2010

10.1017/s000711450999256x Ver en origen

Número de citas: 27 (Web of Science) 26 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,072 (2010)
  • CiteScore: 5,8 (2020)
  • SJR: 1,213 (2010)
  • SNIP: 1,174 (2010)
  • Impacto JCR a 5 años: 3,302
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Restriction of dietary protein does not promote hepatic lipogenesis in lean or fatty pigs

  • Madeira, Marta S.
  • Pires, Virginia M. R.
  • Alfaia, Cristina M.
  • Lopes, Paula A.
  • Martins, Susana V.
  • Pinto, Rui M. A.
  • Prates, Jose A. M.
... Ver más Contraer

British Journal of Nutrition - 28/04/2016

10.1017/s0007114516000453 Ver en origen

Número de citas: 15 (Web of Science) 7 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,706 (2016)
  • CiteScore: 5,8 (2020)
  • SJR: 1,597 (2016)
  • SNIP: 1,296 (2016)
  • Impacto JCR a 5 años: 3,784
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal

  • Martins, S.V.
  • Lopes, P.A.
  • Alfaia, C.M.
  • Ribeiro, V.S.
  • Guerreiro, T.V.
  • Fontes, C.M.G.A.
  • Castro, M.F.
  • Soveral, G.
  • Prates, J.A.M.
... Ver más Contraer

British Journal of Nutrition - 1/12/2007

10.1017/s0007114507781448 Ver en origen

Número de citas: 45 (Web of Science) 52 (Scopus)
  • Cuartil SJR: Q1
  • CiteScore: 5,8 (2020)
  • SJR: 1,137 (2007)
  • SNIP: 1,192 (2007)
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Combined effects of dietary arginine, leucine and protein levels on fatty acid composition and gene expression in the muscle and subcutaneous adipose tissue of crossbred pigs

  • Madeira, Marta S.
  • Pires, Virginia M. R.
  • Alfaia, Cristina M.
  • Luxton, Richard
  • Doran, Olena
  • Bessa, Rui J. B.
  • Prates, Jose A. M.
... Ver más Contraer

BRITISH JOURNAL OF NUTRITION - 14/05/2014

10.1017/s0007114513004029 Ver en origen

Número de citas: 25 (Web of Science) 21 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,453 (2014)
  • CiteScore: 5,8 (2020)
  • SJR: 1,421 (2014)
  • SNIP: 1,127 (2014)
  • Impacto JCR a 5 años: 3,572
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Influence of feeding graded levels of canned sardines on the inflammatory markers and tissue fatty acid composition of Wistar rats

  • Rodrigues, Pedro O.
  • Martins, Susana V.
  • Lopes, Paula A.
  • Ramos, Cristina
  • Migueis, Samuel
  • Alfaia, Cristina M.
  • Pinto, Rui M. A.
  • Rolo, Eva A.
  • Bispo, Paulo
  • Batista, Irineu
  • Bandarra, Narcisa M.
  • Prates, Jose A. M.
... Ver más Contraer

BRITISH JOURNAL OF NUTRITION - 14/08/2014

10.1017/s0007114514000853 Ver en origen

Número de citas: 21 (Web of Science) 19 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,453 (2014)
  • CiteScore: 5,8 (2020)
  • SJR: 1,421 (2014)
  • SNIP: 1,127 (2014)
  • Impacto JCR a 5 años: 3,572
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Differential effects of reduced protein diets on fatty acid composition and gene expression in muscle and subcutaneous adipose tissue of Alentejana purebred and Large White x Landrace x Pietrain crossbred pigs

  • Madeira, Marta S.
  • Pires, Virginia M. R.
  • Alfaia, Cristina M.
  • Costa, Ana S. H.
  • Luxton, Richard
  • Doran, Olena
  • Bessa, Rui J. B.
  • Prates, Jose A. M.
... Ver más Contraer

BRITISH JOURNAL OF NUTRITION - 28/07/2013

10.1017/s0007114512004916 Ver en origen

Número de citas: 40 (Web of Science) 32 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,342 (2013)
  • CiteScore: 5,8 (2020)
  • SJR: 1,496 (2013)
  • SNIP: 1,225 (2013)
  • Impacto JCR a 5 años: 3,762
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Medicine (miscellaneous) (Q1); Nutrition and Dietetics (Q1)

Current feeding strategies to improve pork intramuscular fat content and its nutritional quality

  • Alfaia C.
  • Lopes P.
  • Madeira M.
  • Pestana J.
  • Coelho D.
  • Toldrá F.
  • Prates J.
... Ver más Contraer

Advances in Food and Nutrition Research - 1/1/2019

10.1016/bs.afnr.2019.03.006

Número de citas: 33 (Web of Science) 6 (Scopus)
  • Cuartil JCR: Q2 (2019)
  • Impacto Normalizado por Categoría: 1,82 (2019)
  • CiteScore: 7 (2020)
  • SJR: 0,591 (2017)
  • SNIP: 2,38 (2017)

Animal Products from the Mediterranean Area

  • Atici, Levent

Animal products from the Mediterranean area - 2006

10.2307/j.ctvh1dr4j.15

  • ORCID

Dietary sources and health implications of arachidonic acid

  • Martins S.
  • Alfaia C.
  • Lopes P.
  • Prates J.

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 1/1/2014

Número de citas: 1 (Scopus)

Chapter 2. Dietary sources and health implications of arachidonic acid

  • Prates, JAM

Arachidonic Acid: Sources, Biosynthesis and Health Effects - 2014

  • ORCID

Novel Insights into the Molecular Determinants of Specificity in Type I Cohesin-Dockerin Complexes

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Evidence that family 35 carbohydrate binding modules target uronic acids in plant cell walls

  • Prates, JAM

Biotechnology of Lignocellulose Degradation and Biomass Utilization - 2008

  • ORCID

Conjugated linoleic acid (CLA) as a body fat reducing agent

  • Alfaia C.
  • Martins S.
  • Lopes P.
  • Mestre Prates J.

Body Fat: Composition, Measurements and Reduction Procedures - 1/3/2011

Número de citas: 1 (Scopus)

Chapter 2. Pork by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 14/10/2019

10.1002/9781119383956

  • ORCID

Chapter 3. Cattle by-products

  • Prates, JAM

Byproducts from Agriculture and Fisheries - 2019

Cattle byproducts

  • Mora L.
  • Toldrá-Reig F.
  • Prates J.A.M.
  • Toldrá F.

Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels - 14/10/2019

10.1002/9781119383956.ch3

Número de citas: 2 (Scopus)

Este autor no tiene conferencias.

Este autor no tiene patentes.

Open Access

Erratum: Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat quality (Poultry Science (2020) 99(5) (2519–2532), (S0032579120300195), (10.1016/j.psj.2019.11.069))

  • Pestana J.M.
  • Puerta B.
  • Santos H.
  • Madeira M.S.
  • Alfaia C.M.
  • Lopes P.A.
  • Pinto R.M.A.
  • Lemos J.P.C.
  • Fontes C.M.G.A.
  • Lordelo M.M.
  • Prates J.A.M.
... Ver más Contraer

Poultry Science - 1/8/2020

10.1016/j.psj.2020.07.001

Número de citas: 1 (Scopus)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,352 (2020)
  • CiteScore: 4,3 (2020)
  • SJR: 1,072 (2020)
  • SNIP: 1,463 (2020)
  • Impacto JCR a 5 años: 3,679
  • Categorías JCR: AGRICULTURE, DAIRY & ANIMAL SCIENCE
  • Categorías SJR: Animal Science and Zoology (Q1)

Chub Mackerel and Seaweed Hamburger: A Functional Food for Preventing Cognitive Decline by Enhancing Bioaccessible Fatty Acids, Selenium, and Iodine

  • Jorge Valentim
  • Carlos Cardoso
  • Romina Gomes
  • Ana Gomes-Bispo
  • Andreia Rego
  • Inês Coelho
  • Inês Delgado
  • Carla Motta
  • Isabel Castanheira
  • José A. Prates
  • Narcisa M. Bandarra
  • Cláudia Afonso
... Ver más Contraer

2023

10.2139/ssrn.4417940

  • ORCID

Scopus: 37

Web of Science: 39

Scopus: 110

Web of Science: 132

Última actualización de los datos: 8/06/24 4:26
Próxima recolección programada: 15/06/24 3:00