Berberoglu, Halil Autor

Determination of whey adulteration in milk powder by using laser induced breakdown spectroscopy

  • Bilge, Gonca
  • Sezer, Banu
  • Eseller, Kemal Efe
  • Berberoglu, Halil
  • Topcu, Ali
  • Boyaci, Ismail Hakki

FOOD CHEMISTRY - 1/12/2016

10.1016/j.foodchem.2016.05.169

Número de citas: 75 (Web of Science)

Determination of Ca addition to the wheat flour by using laser-induced breakdown spectroscopy (LIBS)

  • Bilge, Gonca
  • Sezer, Banu
  • Eseller, Kemal Efe
  • Berberoglu, Halil
  • Koksel, Hamit
  • Boyaci, Ismail Hakki

EUROPEAN FOOD RESEARCH AND TECHNOLOGY - 10/2016

10.1007/s00217-016-2668-2

Número de citas: 23 (Web of Science)

Food science application

Laser-Induced Breakdown Spectroscopy - 2020

10.1016/b978-0-12-818829-3.00015-0

  • ORCID

Numerical Improvement of Terahertz Time-Domain Spectroscopic Measurements

  • Koseoglu, D.
  • Berberoglu, H.
  • Altan, H.
  • Perieira, MF
  • Shulika, O

TERAHERTZ AND MID INFRARED RADIATION: GENERATION, DETECTION AND APPLICATIONS - 2011

10.1007/978-94-007-0769-6_12

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Web of Science: 5

Scopus: 0

Web of Science: 4

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Próxima recolección programada: 30/03/24 3:00