Dóminguez Pérez, Irene Autor

Novel antimicrobial zein film for controlled release of lauroyl arginate (LAE)

  • Kashiri M.
  • Cerisuelo J.
  • Domínguez I.
  • López-Carballo G.
  • Hernández-Muñoz P.
  • Gavara R.

FOOD HYDROCOLLOIDS - 1/12/2016

10.1016/j.foodhyd.2016.06.012

Número de citas: 56 (Web of Science) 43 (Scopus)
Open Access

New Phenolic Compounds in Posidonia oceanica Seagrass: A Comprehensive Array Using High Resolution Mass Spectrometry

  • Marina Astudillo Pascual
  • Irene Domínguez Pérez
  • Pedro A. Aguilera
  • Antonia Garrido Frenich

Plants - 1/04/2021

10.3390/plants10050864

Número de citas: 9 (Web of Science) 1 (Scopus)

Mass spectrometry approaches to ensure food safety

  • Domínguez I.
  • Frenich A.G.
  • Romero-González R.

Analytical Methods - 7/3/2020

10.1039/c9ay02681a

Número de citas: 32 (Web of Science) 13 (Scopus)
Open Access

In situ electrochemical analysis of anthocyanin activation by ROS in blueberries

  • Doménech-Carbó A.
  • Domínguez I.

Electrochemistry Communications - 1/4/2023

10.1016/j.elecom.2023.107468

Número de citas: 2 (Scopus)

Influence of preharvest application of fungicides on the postharvest quality of tomato (Solanum lycopersicum L.)

  • Domínguez I.
  • Ferreres F.
  • Pascual del Riquelme F.
  • Font R.
  • Gil M.

POSTHARVEST BIOLOGY AND TECHNOLOGY - 1/10/2012

10.1016/j.postharvbio.2012.04.010

Número de citas: 27 (Web of Science) 29 (Scopus)
Open Access

Influence of modified atmosphere and ethylene levels on quality attributes of fresh tomatoes (Lycopersicon esculentum Mill.)

  • Domínguez I.
  • Lafuente M.
  • Hernández-Muñoz P.
  • Gavara R.

FOOD CHEMISTRY - 15/10/2016

10.1016/j.foodchem.2016.04.049

Número de citas: 39 (Web of Science) 21 (Scopus)

Impact of bioactive packaging systems based on EVOH films and essential oils in the control of aflatoxigenic fungi and aflatoxin production in maize

  • Mateo E.
  • Gómez J.
  • Domínguez I.
  • Gimeno-Adelantado J.
  • Mateo-Castro R.
  • Gavara R.
  • Jiménez M.
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INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY - 2/8/2017

10.1016/j.ijfoodmicro.2017.05.007

Número de citas: 33 (Web of Science) 23 (Scopus)

Gold supported on a biopolymer (chitosan) catalyzes the regioselective hydroamination of alkynes

  • Corma A.
  • Concepción P.
  • Domínguez I.
  • Forné V.
  • Sabater M.

Journal of Catalysis - 1/10/2007

10.1016/j.jcat.2007.07.021

Número de citas: 127 (Web of Science) 120 (Scopus)

Gem-diamines as highly active organocatalysts for carbon-carbon bond formation

  • Climent M.
  • Corma A.
  • Domínguez I.
  • Iborra S.
  • Sabater M.
  • Sastre G.

Journal of Catalysis - 15/2/2007

10.1016/j.jcat.2006.11.029

Número de citas: 57 (Web of Science) 54 (Scopus)

Functionalization of delaminated zeolite ITQ-6 for the adsorption of carbon dioxide

  • Zukal A.
  • Dominguez I.
  • Mayerová J.
  • ?ejka J.

LANGMUIR - 1/9/2009

10.1021/la901156z

Número de citas: 126 (Web of Science) 123 (Scopus)

Nanotechnology in Food Packaging

  • Hernández-Muñoz P.
  • Cerisuelo J.P.
  • Domínguez I.
  • López-Carballo G.
  • Catalá R.
  • Gavara R.

Nanomaterials for Food Applications - 26/11/2018

10.1016/b978-0-12-814130-4.00008-7

Número de citas: 24 (Web of Science) 11 (Scopus)

Ferrierite and MCM-22 for the CO<inf>2</inf> adsorption

  • Domínguez I.
  • Pawlesa J.
  • Zukal A.
  • ?ejka J.

Studies in Surface Science and Catalysis - 19/11/2008

10.1016/s0167-2991(08)80272-8

Número de citas: 8 (Web of Science) 6 (Scopus)

Development of a typing scheme for the characterization of the bacterial population associated to summer squash (Cucurbita pepo ssp. pepo) cultivated in green-houses in almeria (Spain)

  • Fayos A.
  • López-Montoya O.
  • Urrutia M.
  • Blanco M.
  • Pérez-Vicente A.
  • Domínguez I.
  • Lozano R.
  • Font R.
... Ver más Contraer

Microbes in Applied Research: Current Advances and Challenges, Malaga, Spain, 14 - 16 September 2011 - 1/1/2012

10.1142/9789814405041_0015

Número de citas:

Catalizadores de oro y sus aplicaciones en reacciones de formación de enlaces C-C, C-N y C-O

  • Irene Domínguez Pérez
  • María José Sabater Picot

2007

Número de citas:
  • Dialnet

Antimicrobial Active Packaging Systems Based on EVOH Copolymers

  • Catalá R.
  • Muriel-Galet V.
  • Cerisuelo J.
  • Domínguez I.
  • Carballo G.
  • Hernández-Muñoz P.
  • Gavara R.
... Ver más Contraer

Antimicrobial Food Packaging - 1/1/2016

10.1016/b978-0-12-800723-5.00022-x

Número de citas: 6 (Web of Science) 5 (Scopus)

Direct isolation (without enrichment) of Listeria monocytogenes in milk

  • Dominguez I.
  • Briones V.
  • Blanco M.
  • Fernandez-Garayzabal J.
  • Blanco J.
  • Vazquez J.
  • Suarez G.
... Ver más Contraer

Acta Microbiologica Hungarica - 1/12/1989

Número de citas: 1 (Scopus)

Este autor no tiene patentes.

Quantification of carotenoids in zucchini (Cucurbita pepo L. subsp. pepo) cultivars cultivated in Almeria by liquid chromatography

  • Del Río-Celestino M.
  • Gómez P.
  • Villatoro-Pulido M.
  • Moya M.
  • Domínguez-Pérez I.
  • Martínez-Valdivieso D.
  • Font R.
  • Muñoz Serrano A.
  • Alonso-Moraga A.
... Ver más Contraer

Acta Horticulturae - 30/11/2012

10.17660/actahortic.2012.939.23

Número de citas: 2 (Scopus)

Potential nutraceuticals of Mediterranean diet: Anti-ageing, anti-tumoral and DNA protecting activities

  • Villatoro-Pulido, M.
  • Font, R.
  • Domínguez, I.
  • Del Río-Celestino, M.
  • Fernández-Bedmar, Z.
  • Anter, J.
  • Abreu, N.
  • Muñoz Serrano, A.
  • Pérez-Guisado, J.
  • Alonso-Moraga, A.
... Ver más Contraer

Acta Horticulturae - 30/11/2012

10.17660/actahortic.2012.939.30

Número de citas:

Scopus: 19

Web of Science: 22

Scopus: 24

Web of Science: 30

Última actualización de los datos: 27/04/24 7:58
Próxima recolección programada: 4/05/24 3:00