Márquez Rodríguez, Lorenzo Author

Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar)

  • Morken T.
  • Moyano F.
  • Márquez L.
  • Sørensen M.
  • Mydland L.
  • Øverland M.

Animal Feed Science and Technology - 22/11/2012

10.1016/j.anifeedsci.2012.09.010

Cite count: 9 (Web of Science) 7 (Scopus)

Gut pH as a limiting factor for digestive proteolysis in cultured juveniles of the gilthead sea bream (Sparus aurata)

  • Márquez L.
  • Robles R.
  • Morales G.
  • Moyano F.

Fish Physiology and Biochemistry - 1/6/2012

10.1007/s10695-011-9573-1

Cite count: 40 (Web of Science) 33 (Scopus)
Open Access

A general survey of the feasibility of culturing the mysid Gastrosaccus roscoffensis (Peracarida, Mysida): Growth, survival, predatory skills, and lipid composition

  • Escánez A.
  • Riera R.
  • Márquez L.
  • Skalli A.
  • Felipe B.
  • García-Herrero I.
  • Reis D.
  • Rodríguez C.
  • Almansa E.
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CIENCIAS MARINAS - 1/9/2012

10.7773/cm.v38i3.1989

Cite count: 2 (Scopus)

Effect of partially protected butyrate used as feed additive on growth and intestinal metabolism in sea bream (Sparus aurata)

  • Robles R.
  • Lozano A.
  • Sevilla A.
  • Márquez L.
  • Nuez-Ortín W.
  • Moyano F.

FISH PHYSIOLOGY AND BIOCHEMISTRY - 1/12/2013

10.1007/s10695-013-9809-3

Cite count: 82 (Web of Science) 61 (Scopus)

Use of a gastrointestinal model to assess potential amino acid bioavailability in diets for rainbow trout (Oncorrhynchus mykiss)

  • Márquez L.
  • Øverland M.
  • Martínez-Llorens S.
  • Morken T.
  • Moyano F.

Aquaculture - 5/3/2013

10.1016/j.aquaculture.2012.12.008

Cite count: 12 (Web of Science) 10 (Scopus)

Solubilisation of protein fractions induced by Escherichia coli phytase and its effects on in vitro fish digestion of plant proteins

  • Morales G.
  • Rodrigañez M.
  • Márquez L.
  • Díaz M.
  • Moyano F.

ANIMAL FEED SCIENCE AND TECHNOLOGY - 19/4/2013

10.1016/j.anifeedsci.2013.02.004

Cite count: 25 (Web of Science) 16 (Scopus)
Open Access

Biometrical relationships in developing eggs and neonates of Octopus vulgaris in relation to parental diet

  • Márquez L.
  • Quintana D.
  • Lorenzo A.
  • Almansa E.

HELGOLAND MARINE RESEARCH - 1/9/2013

10.1007/s10152-012-0335-y

Cite count: 19 (Scopus)

In vitro characterization of acid secretion in the gilthead sea bream (Sparus aurata) stomach

  • Márquez L.
  • Fuentes J.

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR and INTEGRATIVE PHYSIOLOGY - 1/1/2014

10.1016/j.cbpa.2013.10.016

Cite count: 5 (Scopus)
Open Access

Effect of phytase supplementation of a plant-based diet on phosphorus and nitrogen bioavailability in sea bream Sparus aurata

  • Morales G.
  • Márquez L.
  • Saenz de Rodrigañez M.
  • Bermúdez L.
  • Robles R.
  • Moyano F.

AQUACULTURE NUTRITION - 1/1/2014

10.1111/anu.12063

Cite count: 14 (Web of Science) 12 (Scopus)
Open Access

Comments on the calculation of the specific growth rate in experiments with untagged individuals

  • Márquez L.
  • Morales G.
  • de Rodrigáñez M.
  • Almansa E.
  • Moyano F.
  • Díaz M.

Scientia Marina - 1/1/2015

10.3989/scimar.04303.30a

Cite count: 2 (Web of Science) 2 (Scopus)

Phytase effects on protein and phosphorus bioavailability in fish diets

  • Morales G.
  • Marquez L.
  • Hernández A.
  • Moyano F.

Phytate Destruction - Consequences for Precision Animal Nutrition - 1/1/2016

10.3920/978-90-8686-836-0_9

Cite count: 12 (Web of Science) 7 (Scopus)

Enzyme Use in Aquaculture

  • Morales G.A.
  • Márquez L.
  • Hernández A.J.
  • Moyano F.J.

Enzymes in Farm Animal Nutrition, 3rd Edition - 1/1/2022

10.1079/9781789241563.0010

Cite count:

This author has no conferences.

This author has no patents.

This author has no reports or other types of publications.

Scopus: 14

Web of Science: 9

Scopus: 17

Web of Science: 8

Last data update: 5/11/24 5:23 AM
Next scheduled update: 5/18/24 3:00 AM